Four Menu Final

Four Menu Final

F I R S T C O U R S E FOUR BLUE CORN BREAD 9 JALAPEÑO POPPERS 10 Wojapi, Pueblo Chile, Honey Toasted Cumin, Cream Cheese, Jalapeño Syrup by brother luck TROUT TOSTADA 11 ELK CARPACCIO* 12 Hibiscus Cured Trout, Ash Aioli, Green Onion, Macerated Smoked Avocado, Green Berry, Corto Olive Oil Apple, Crema, Caviar, Tara 719.434.2741 Root 321 N. TEJON STREET COLORADO SPRINGS, CO 80903 S E C O N D C O U R S E SPANISH OCTOPUS 14 RABBIT GREEN CHILI 11 Crispy Quinoa, Fava Bean, Aji Purple Potato, Cilantro, Pueblo Green Amarillo Sauce, Avocado, Charred Chile Spring Menu Shishito Pepper Four Course Experience SPRING SALAD 11 CHAYOTE SQUASH BISQUE 13 $60 Charred Carrots, Dill Dressing, Potato, Sorrel Salsa Verde, Blue Cheese, Frisee, Black Radish, Tortilla, Manchego Walnut Wine Pairings ALBONDIGAS 13 CRAB GNOCCHI 12 $27 Wild Boar, Pupusa, Cherry Salsa Purple Potato, Spring Pea, Roja, Avocado, Crema Tarragon, Brown Butter, Manchego T H I R D C O U R S E AGED DUCK BREAST* 34 N.Y. STRIP* 38 Cheese and Charcuterie Aji Amarillo, Carrot Puree, Ancho Rub, New Potato, Board Pancetta, Brussel Sprouts, Chimichurri, Asparagus, Smoked $25 Apricot Gastrique Egg CHICKEN VALENCIA 30 ACHIOTE PORK CHOP* 36 Oysters Saffron Rice, Sofrito, Rosemary, Smoked Grits, Green Tomato 1/2 Dozen $15 Fava Bean, Popped Sorghum Cucumber Salsa, Charred Onions 1 Dozen $28 GREEN TEA LAMB* 35 SKUNA BAY SALMON* 34 Superior Farms Lamb Chop, Celery, Everything Bagel Seasoning, Rhubarb, Mint, Creamy Faro, Green Avocado, Quinoa, Tomato, Cilantro, Apple Labneh, Pine Nut Lime Beurre Blanc, Pickled Onion SPANISH TORTILLA 29 Eggplant, Cabbage, Avocado, Jalapeno, Basil, Lime, Crema, Radish whiskey flights F O U R T H C O U R S E Colorado $23 Johnnie Walker $30 MANGO TART 11 DOUGHNUTS 11 Macadamia Sable, Dulcey Mousse, Citrus Sugar, Lemon Mascarpone 291 $23 Mango Compote, Basil Cremeux Crème, Feuilletine, Lemon Curd CHOCOLATE BAR 11 CREME BRULEE 11 Coconut Curd, Lime Gel, Ganache, Rum St. Germaine, Strawberry Soaked Chocolate Cake, Sea Salt Consommé, Pickled Strawberry, Crystalized Mint, Strawberry Foam *THESE ITEMS MAY BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. Wine by the Glass FOUR W H I T E A N D S P A R K L I N G CHLOE PROSECCO 10 by brother luck Italy, n/v, 187ml JAUME SERRA CRISTALINO CAVA 11 Spain, n/v, 187 ml MOSHIN ROSE OF PINOT NOIR 12 Russian River, California, 2017 GIOCATO PINO GRIGIO 10 Slovenia, 2017 HEINZ EIFEL RIESLING 10 C O C K T A I L S Rheinhessen, Germany, 2017 PICHOT VOUVRAY 12 Honey Old Fashioned 13 Loire, France, 2017 Woody Creek Bourbon, Honey Simple, NORA ALBARINO 12 Orange Bitters, Dehydrated Orange Rias Baixas,Spain, 2018 Wheel BABICH SAUVIGNON BLANC 11 Spring Showers 12 Marlborough, New Zealand, 2017 Lees Gin, St, Germaine, Lime Juice, Cucumber Mint Simple, Cucumber DUCKHORN CHARDONNAY 16 Mint Garnish Napa, 2016 Lavender Gimlet 12 STEELE CHARDONAY 12 Lavender Gin, Lime Juice, Simple California, 2016 10 Basil Whiskey Sour 13 BEILER ROSE Woody Creek Whiskey Rye, Lemon Provence, France 2018 Juice, Simple CHANDON ROSE SPARKLING 12 Rosemary Rum Rhubarb 13 California, n/v, 187ml Rum, Rhubarb Simple, Grapefruit, Rosemary, Rosemary Garnish INNOCENT BYSTANDER PINK MOSCATO 10 Australia, 2018, 250ml Pomegranate Pisco 13 Pisco, Lemon Juice, Simple, R E D Pomegranate STRAIGHT SHOOTER PINOT NOIR 12 In The Woods 13 Willamette Valley, Oregon, 2017 Averna, Woody Creek Bourbon, Lemon Juice, Simple, Bitters DECERO MALBEC 12 Mendoza, Argentina, 2016 Aviation 12 10 Gin, Maraschino Liquor, Crème de DESERT WIND MERLOT Violette, Lemon Juice Wahluke Slope, Washington, 2016 Peachy Keen 11 6TH SENSE SYRAH 12 Peach Liquor, Cranberry Juice, Lodi, California, 2016 Sparkling Wine, Lemon Zest ILLUSION RED BLEND 11 Lodi, California, 2017 CHATEAU STE. MICHELLE CABERNET 11 Columbia Valley, Washington, 2015 AUSTIN HOPE CABERNET 17 Paso Robles, California, 2017 BODEGAS IZADI RIOJA RESERVA 12 Rioja, Spain 2015 ATTIMO BARBERA D'ALBA 13 Piedmont, Italy, 2018 BIELER LA JASSINE COTES DU RHONE 11 Rhône, France, 2018 SCAIA CORVINA 11 Veneto, Italy, 2018 DUBOEUF BEAUJOLAIS VILLAGES 10 France, 2017 EARTHQUAKE ZINFANDEL 11 Lodi, California, 2016 SELVAPIANA CHIANTI 12 Toscana, Italy, 2017 L U N C H M E N U FOUR 1 1 A M - 3 P M by brother luck Shareable Beer Battered Cheese Curds 12 served with buffalo ranch 719.434.2741 Rabbit Poutine 12 321 N. TEJON STREET Braised Rabbit, Fries, Wisconsin Cheddar Cheese Curds, COLORADO SPRINGS, CO 80903 Pickled Onion, Parsley Chicken Wings(6) 11 Cheese and Charcuterie Choice of Scorpion Sauce or Cherry Salsa Roja, Blue Cheese, Board Carrots and Celery $18 Jalapeno Poppers (3) 9 Cream Cheese, Jalapeno Syrup, Pickled Onion, Pickled Jalapeno, Crema, Cumin Oysters 1/2 Dozen $15 1 Dozen $28 Soups and Salads Rabbit Green Chili 9 Pueblo Green Chile, Confit Rabbit, Purple Potato whiskey flights Chayote Squash Bisque 10 Sorrel Salsa Verde, Tortilla, Manchego Spring Garden Salad 10 Colorado $23 Tequila Vinegar Dressing, Frisee Johnnie Walker Strawberry Chicken Salad 13 Lemon Mint Vinegar Dressing, Spinach $30 291 $23 Large Plates Sandwich of the Day 11 Chef's Choice “I LOOK AT IT THIS B.L.T 12 WAY, THERE ARE Bacon, Tomato, Frisee, Sourdough, Aioli FOUR KEY PEOPLE Buffalo Chicken Sandwich 12 Bleu Cheese, Greens, Buffalo Sauce WHO I NEED TO WORK Bacon Jam Burger* 12 WITH TO SOURCE Bacon Jam, Herb Aioli, Pickles, Cheese Tequila BBQ Burger* 14 AMAZING Tequila BBQ Sauce, Oaxaca Cheese, Charred Pineapple Salsa, INGREDIENTS: Frisee Albondigas Sandwich 14 HUNTERS, Pumpernickel Hoagie, Cherry Salsa Roja, White Cheddar GATHERERS, FARMERS Cheese Skuna Bay Salmon* 15 AND FISHERMEN.” – Everything Bagel Seasoning, Avocado, Quinoa, Tomato, Cilantro, Lime Beurre Blanc, Pickled Onion CHEF BROTHER LUCK *THESE ITEMS MAY BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS..

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