Le Pizze Dolci Margherita (12") 11 Cannoli* 4 Margherita (14") 13 Fresh Mozzarella, Tomato Sauce, Parmigiano Reggiano, Cheese Cake* 6 Extra Virgin Olive Oil & Basil New York Style. (Individual) Toppings – Same price for half or whole Hoboken411.com Profitteroles 6 Small 2.00 / Large 2.50 Cream puffs stuffed with pastry cream and topped with warm chocolate sauce. Extra Sauce Anchovies Extra Mozzarella Pepperoni Linzer Torte* 6 San Fresh Garlic Hot Cherry Peppers Onions Kalamata Olives With hazelnut crust. Extra Basil Parmigiano Reggiano 1.00 Sausage Roasted Crimini Mushrooms *Desserts are homemade. Specialty Toppings – Same price for half or whole Bevande Small 3.00 / Large 3.50 San Pellegrino 16.9oz 3.50 Giuseppe Imported Salame Rustico Coal-Fired Roasted Sweet Peppers Acqua Panna 16.9oz 3.50 Imported Prosciutto de Parma Roasted Garlic Imported Mortadella Caramelized Onions Gus (Assorted Flavors) 2.75 Boylans (Assorted Flavors) 2.75 ** Heart Shaped Pizza (14” Only) Upon Request - Coca Cola (Regular or Diet) 2.50 “A Taste of Italy” $1.00 Additional Espresso (Regular or Decaf) 2.50 1320 Adams Street • Hoboken, NJ 07030 Dolce (Sweet) Pizze Cappuccino (Regular or Decaf) 3.50 Café Americano (Regular or Decaf) 3 Tel: (201) 942-9200 (12” Pies Only) Te a (Regular or Decaf) 2 Herbal Tea 2.75 Monday – Thursday 4:30pm – 10:00pm Baci Aztec Hot Chocolate (By Mariebelle) 4.50 Nutella and fragole sprinkled with confectionary sugar. 12 Friday – Saturday 4:30pm – 11:00pm Closed Sunday La Dolce Vita 18% Gratuity will be added to the bill for groups of 6 or more. Caramelized apple, crumbs, candied walnuts, drizzled with vanilla icing. 13 Coal-Fired Pizza and Cucina Sogni Dolci Curb-Side Take-Out Available Pear, gorgonzola dolce and candied walnuts. 14 B.Y.O.B. Romeo and Juliet Sweet amaretto ricotta, Fabrio amarena cherries, toasted chopped pistachio nuts and dark chocolate shavings. 14 Antipasti La Pasta San Giuseppe Insalata Caprese Gnocchi al Pesto Fior di latte, ripe tomato and fresh basil sprinkled with sea salt, cracked A homemade basil sauce, topped with sundried tomato and toasted pignoli Signature Pies black pepper and drizzled with extra virgin olive oil. 9.95 nuts. 13.95 (14” Pies Only) Roasted Vegetables Spaghetti alla Puttanesca Coal fired assortment of roasted vegetables including red onion, red and Gaeta olives, anchovies and capers in a spicy tomato sauce. 13.95 yellow sweet peppers, zucchini and eggplant. 10.95 Hoboken411.com Al Pesto Parpadelle Bolognese Fresh mozzarella, homemade basil sauce and cherry tomato (No tomato Coal-Fired Chicken Wings Flat, wide ribbon pasta in a classic ground veal sauce with a touch of sauce). 16 cream. 13.95 Seasoned wings topped with sweet caramelized vidalia onions and a side of homemade focaccia bread. 11.95 Ravioli Marinara L ’Insalata Tri-colored, radicchio, endive and arugula, with balsamic vinaigrette Cheese ravioli in a traditional marinara sauce. 13.95 Caponata dressing, topped with gorgonzola cheese, and a balsamic glaze. (No tomato A Sicilian eggplant relish served on homemade focaccia bread. 8.95 Penne Arrabbiata sauce). 18 An angry, spicy tomato sauce. 12.95 Artisanal Italian Formaggi Quattro Stagioni Taleggio, fontina, gorgonzola dolce, parmigiano reggiano and candied Spaghetti al Pomodoro Roasted artichoke hearts, kalamata olives, roasted crimini mushrooms, walnuts. 16.95 Italian plum tomato sauce and basil. 12.95 prosciutto di parma and fresh mozzarella. 20 Artisanal Italian Cured Meats Quattro Formaggi Prosciutto di Parma, imported mortadella, salame rustico and a selection San Giuseppe Signature Fresh mozzarella, fontina, gorgonzola and parmigiano reggiano (No of mixed olives. 15.95 tomato sauce). 17 Artisanal San Giuseppe Selection Pasta Dishes Prosciutto di Parma & Figs** An assortment of Italian formaggi, cured meats, candied walnuts and Fresh mozzarella, goat cheese, tomato sauce. 18 mixed olives. 21.95 Sugo Delle Nonna – Our Family Favorite! ** If figs are not available, we will substitute with medula dates A traditional Sunday Neapolitan sauce, served with polpettine (meat- balls) and braciole made with raisins and pignoli nuts and sweet sausage Prosciutto di Parma & Arugula Insalate over penne. 15.95 Parmigianno reggiano, tomato sauce. 18 Nero di Seppia Tri-Colored Fresh black linguine pasta served with cuttlefish sautéed with garlic, oil Mezza Luna Baby arugula, endive, radicchio, cherry tomato, honey vinaigrette dressing and black squid ink. 16.95 Eggplant puree, fresh mozzarella, kale and gaeta olives (No tomato and parmigiano reggiano shavings. 8.95 sauce). 18 Pasta Amore Baby Spinach with Roasted Beets Orecchiette pasta served with sweet sausage, peas, plum tomato, fresh basil L'Italiana Goat cheese, caramelized walnuts, dried cranberries, balsamic vinaigrette all tossed in a white wine sauce. 15.95 Butternut squash puree, fontina cheese, coal-roasted crimini mushrooms, dressing. 8.95 truffle oil (No tomato sauce). 20 Farfalle Mari e Monti Bowtie pasta served with sauteed shrimps, crimini mushrooms, peas, plum Romanza Baby Arugula tomato and fresh basil in white wine sauce. 18.95 Cherry tomato, extra virgin olive oil and lemon dressing with parmigiano Fontina cheese, coal-roasted crimini mushrooms and truffle oil (No to- mato sauce). 18 reggiano shavings. 8.95 Pasta Buona Sera Rigatoni pasta served with sauteed sweet sausage, chicken, gaeta olives, Tuscan Salad coal-fired sweet red peppers and onions in a balsamic sauce. 16.95 Please inform your server of any allergies or dietary restrictions. Romaine lettuce, chick peas, cannellini beans, onions, cherry tomato, gaeta olives, parmigiano reggiano shavings, extra virgin olive oil and lemon Linguine Mediterranea dressing. 9.95 Linguine, slipper lobster tails and gaeta olives in a red lobster sauce. M.P..