AIR FRYER TOASTER OVEN Recipesrecipes

AIR FRYER TOASTER OVEN Recipesrecipes

AIR FRYER TOASTER OVEN RecipesRecipes 1 (We hope you love your new air fryer toaster oven as much as we do.) the Cosori Cooks Community on Facebook joinjoin facebook.com/groups/cosoricooks our recipe gallery exploreexplore www.cosori.com/recipes weekly, featured recipes enjoyenjoy made exclusively by our in-house chefs CONTACT OUR CHEFS Our helpful, in-house chefs are ready to assist you with any questions you might have! Email: [email protected] Toll-Free: (888) 402-1684 M–F, 9:00 am–5:00 pm PST/PDT On behalf of all of us at Cosori, This recipe book is suitable for the Cosori Air Fryer Toaster Oven CS100-AO Series. 2 Table of Contents BREAKFAST SIDES Breakfast Blueberry Peach Crisp 5 Homemade Harissa 36 Paleo Spiced Zucchini Bread 6 Harissa Roasted Carrots 37 Potato & Bacon Frittata 7 Asparagus with Pistachio Dukkah 38 Spinach, Tomato, & Feta Quiche 8 Portobello Mushroom Bacon 39 Strawberry Yogurt Parfait 10 Crispy Sweet Potato Fries 40 Brazilian Cheese Bread (Pão de Queijo) 41 APPETIZERS DESSERTS Mozzarella-Stuffed Arancini 12 Korean “Fried” Chicken Wings 14 Orange Almond Ricotta Cookies 43 Pork Belly Scallion Yakitori 15 Chocolate Cupcakes with Buffalo Cauliflower 17 Salted Caramel Buttercream 44 Vegan Swedish Cinnamon Rolls (Kanelbullar) 46 SNACKS Frozen Brazo de Mercedes 48 Cinnamon Apple Chips 20 Crispy Spiced Chickpeas 21 ENTREÉS Chicken Breast with Chermoula Sauce 23 Sweet Chili Shrimp 24 Mahi Mahi Tacos with Pineapple Salsa 25 Crispy Curry Chicken Tenders 26 Harissa Lemon Whole Chicken 27 Beef Bourguignon 28 Meat Lovers Pan Pizza 30 Ribeye Steak with Blue Cheese Compound Butter 32 Slow Cooked Carnitas 34 Looking for more inspiration? Find more recipes made by our Cosori chefs on the VeSync app. 3 Breakfast 4 Breakfast Blueberry Peach Crisp YIELD: 8 servings PREP TIME: 10 min COOK TIME: 1 hour Filling Ingredients 1. Combine the blueberries, peaches, vanilla extract, lemon 4 cups blueberries, fresh or frozen juice, maple syrup, cornstarch, and salt in a bowl and toss 2 cups peaches, sliced to combine. Pour mixture into the baking dish. 1 teaspoon vanilla extract 2. Combine all the topping ingredients in a separate bowl 2 teaspoons lemon juice and stir until clumps form, then spread evenly over the 4 tablespoons pure maple syrup fruit mixture. 1½ tablespoons cornstarch A tiny pinch of salt 3. Select the Preheat function on the Cosori Smart Air Fryer Toaster Oven, adjust temperature to 350°F, and press Topping Ingredients Start/Pause. 2½ cups rolled oats 4. Place the baking dish on the wire rack, then insert rack at 5 tablespoons almond meal (or almond flour) low position in the preheated oven. 1 teaspoon cinnamon 5. Select the Bake function, adjust time to 1 hour, then press 5 tablespoons pure maple syrup Start/Pause. 3 tablespoons coconut sugar (or brown sugar) 6. Remove crisp when golden on top and fruit is bubbly. 7 tablespoons coconut oil, melted 1 cup sliced almonds 7. Serve with yogurt for breakfast or vanilla ice cream for 1 cup chopped walnuts dessert. ¼ teaspoon salt Items Needed 9 x 12-inch baking dish. 5 Paleo Spiced Zucchini Bread YIELD: 8 servings 1. Stir together all the dry ingredients in a large bowl. PREP TIME: 10 min COOK TIME: 45 min 2. Whisk all the wet ingredients in a separate bowl. 3. Add the dry ingredients to the wet ingredients and stir to Dry Ingredients combine. Allow the batter to rest for 5 minutes. This allows 1½ cups almond flour the coconut flour to absorb the batter. 2 tablespoons coconut flour Select the Preheat function on the Cosori Smart Air Fryer 1 teaspoon cinnamon 4. Toaster Oven, adjust temperature to 350°F, and press ¼ teaspoon allspice Start/Pause. ⅛ teaspoon ground cloves 1 teaspoon baking powder 5. Grease the mini loaf pans with coconut oil spray. Divide ½ teaspoon baking soda the batter evenly between the pans. ¼ teaspoon salt the mini loaf pans on the wire rack, then insert the 1 cup chopped walnuts 6. Place rack at mid position in the preheated oven. Wet Ingredients 7. Select the Bake function, adjust time to 45 minutes, and ⅓ cup coconut sugar press Start/Pause. 1 teaspoon vanilla extract 3 large eggs 8. Remove when a toothpick or cake tester inserted into the 5 tablespoons olive oil middle comes out clean. 2 tablespoons applesauce 9. Remove zucchini bread from the pans and place on a 1 cup shredded zucchini, squeezed to remove excess moisture cooling rack for 15 minutes before slicing. Items Needed Two 6 x 3-inch mini loaf pans Coconut oil spray 6 Potato & Bacon Frittata YIELD: 4 servings 1. Place the chopped bacon slices in a large nonstick skillet. PREP TIME: 20 min Cook over medium high heat for 5 minutes or until the COOK TIME: 15 min bacon is cooked and crispy. Move the bacon to a small plate. 2 slices bacon, chopped 2. Add olive oil to the skillet, then add the onion and potato. 1 tablespoon olive oil Season with salt and pepper. Sautee for 10-12 minutes, or ½ onion, thinly sliced until the potatoes are tender. 1 large gold potato, diced into ½-inch cubes 3. Remove from heat and place the bacon, potatoes, and Salt & pepper, to taste onions into the greased baking dish. 6 large eggs Select the Preheat function on the Cosori Smart Air Fryer ½ cup grated Parmesan cheese 4. Toaster Oven, adjust temperature to 350°F, and press Start/Pause. Items Needed 9-inch round baking dish, greased 5. Whisk together the eggs, Parmesan, and a pinch of salt and pepper in a bowl. Pour egg mixture over the bacon, potatoes, and onions. 6. Place the baking dish on the wire rack, then insert the rack at mid position in the preheated oven. 7. Select the Bake function, adjust time to 15 minutes, then press Start/Pause. 8. Remove when the frittata is set. Allow to cool for 10 minutes before slicing. 7 1. Combine the flour and salt in a food processor and pulse once to combine. 2. Add the butter and shortening, then pulse until the mixture creates fine crumbs. Spinach, Tomato, 3. Pour the water in slowly and pulse until it forms a dough. & Feta Quiche 4. Form the dough into a square, wrap with plastic wrap, and place in the fridge for 6 hours or overnight. YIELD: 8 servings PREP TIME: 7 hours 50 min 5. Remove the dough from the fridge, unwrap it, and place COOK TIME: 1 hour onto a lightly floured work surface. Roll out the dough into a 10-inch diameter circle. You Pie Crust Ingredients 6. may need to use additional flour to keep the dough from 1½ cups all-purpose flour, plus more for dusting sticking to the rolling pin. ½ teaspoon kosher salt 7. Place the dough into the tart pan and use your fingers to 3 tablespoons unsalted butter, chilled and cubed form the dough to fit the pan. 6 tablespoons vegetable shortening, chilled 8. Trim the edges and prick the bottom of the tart shell all 3 tablespoons ice water over. Dry beans or uncooked rice, for filling 9. Cover with plastic wrap and place in the freezer for 30 minutes. Filling Ingredients 1½ ounces frozen spinach, thawed and 10. Remove from the freezer, unwrap, and top with parchment squeezed dry paper that covers all the edges. 9 cherry tomatoes, halved 1½ ounces crumbled feta cheese 11. Fill the tart shell with dry beans or uncooked rice until the 4 large eggs dough is fully covered. Set aside. ½ cup heavy cream ½ teaspoon kosher salt 12. Select the Preheat function on the Cosori Smart Air Fryer Toaster Oven, adjust temperature to 350°F, and press ¼ teaspoon freshly ground black pepper Start/Pause. Extra virgin olive oil, for drizzling 13. Place the tart shell on the wire rack, then insert the rack at Items Needed low position in the preheated oven. One 9-inch tart pan 14. Select the Bake function, press the Fan/Light button to start the fan, then press Start/Pause. 15. Remove the tart shell from the oven and let it cool for 1 hour. 8 16. Arrange the spinach, tomatoes, and feta cheese evenly inside the empty tart shell. 17. Whisk together the eggs, heavy cream, salt, and pepper until well combined. 18. Pour the egg mixture into the filled tart shell and lightly drizzle with extra-virgin olive oil. You may have some extra filling left over. 19. Select the Preheat function, adjust temperature to 350°F, and press Start/Pause. 20. Place the quiche on the wire rack, then insert the rack at low position in the preheated oven. 21. Select the Bake function, then press Start/Pause. 22. Remove the quiche from the oven and let it cool for 5 minutes. 23. Cut into slices and serve. 9 Strawberry Yogurt Parfait YIELD: 6 servings 1. Place the milk in a pot and bring to a boil. PREP TIME: 8 hours 20 min COOK TIME: 8-12 hours 2. Cool the milk down to 115°F, then whisk in the yogurt until completely dissolved. 4 cups whole milk 3. Cover the pot with a lid, set pot on the wire rack, then 3 tablespoons plain yogurt insert the rack at low position in the Cosori Smart Air Granola, for serving Fryer Toaster Oven. Strawberries, sliced 4. Select the Ferment function, adjust temperature to 110°F and time to 8-12 hours, then press Start/Pause. The longer you incubate the more tart the yogurt will be. 5. Remove the yogurt when done incubating and mix well. 6. Place the yogurt into the fridge with the lid on and refrigerate for 8 hours or overnight.

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