2 2 0 0 9 A Chocolate Sensation!!! CHOCOLATZ Chocolatz, based in Paisley, is dedicated to bringing you the very best in handmade quality chocolates from across Scotland and further afield. Their extensive range of mouth-watering confectionery is mainly sourced from Scottish suppliers with the aim of promoting Scottish products whenever possible. Alongside an extensive selection of nearly 100 individual chocolates, Chocolatz stock sugar-free chocolates and confectionery and have a range of products especially for children, as well as traditional Scottish favourites such as tablet and macaroon. They also have a wide range of decorated favour boxes for weddings and other special occasions. A new addition to their range is the chocolate kilt which is available in various tartans. Chocolate is a fascinating subject and this is an excellent opportunity to bring people together in a fun and informal way. Guests will be able to learn about the art of chocolate making, the difference between good and not so good chocolate and have an opportunity to taste some of the delicious chocolate crafted by Chocolatz and also start buying those all important Christmas Presents. So, if you are tempted by toffee surprise, melt in the mouth mango or a jumbo truffle and wish N o v 17 b e me r to taste, learn and buy more, make sure you come along to this fun and informal chocolate event. The evening will commence at 6.30pm with a light finger buffet, tea and coffee which is included in the £6.00 entry fee. Gillian Richardson of Chocolatz will start at 7.00pm followed by an opportunity purchase from a vast range of chocolate gifts. To register your interest in attending, please either contact 07885177760 or book online at www.aabw.org no later than Monday, 16th November, 2009 Payment can be made prior to the event by booking online or on the evening. Please make cheques payable to AABW FOR FURTHER INFO CALL SIMPLY BOOK ONLINE AT AABW ADMIN ON 07885177760 AND LEAVE A MESSAGE WWW.AABW.ORG.UK .