New Cakes Menu Feb 2019

New Cakes Menu Feb 2019

Looking for the perfect cake? At Hendrickx Belgian Bread Crafter, each of our cakes is individually crafted by one of our Pastry Chefs, using only the best natural ingredients. The Classic Cakes Collection: Gros Mignon Chocolate: chocolate génoise - chocolate butter cream - chocolate ganache - serves 6-8 - 37.00 / serves 10-12 - 65.00 / serves 20 - 85.00 Extreme Chocolate : chocolate génoise - chocolate butter cream - chocolate ganache - covered in chocolate plaques - serves 6-8 - 40.00 / serves 10-12 - 75.00 Nutcracker: Hazelnuts génoise - hazelnut butter cream - chocolate and caramel ganache with pieces of caramelized hazelnuts - serves 6-8 39.00 / serves 10-12 - 70.00 Citron: Lemon génoise - lemon butter cream - lemon curd - royal glaçage - serves 6-8 38.00 / serves 10-12 - 70.00 St Honoré: Puff pastry - caramelized choux - chibouste and whipped creams - 55.00 Paris-Brest: Choux pastry filled with praliné cream and sliced almonds - 40.00 Javanais: Layers of almond biscuit - moka butter cream - chocolate ganache - Gluten free - starts at 25.50 pax 4 Mille-feuilles - Napoleon: starts at 34.00 pax 4 Icelandic Lava Cake Gluten Free: chocolate lava cake with hazelnut flour - apricot jam - Gluten free - serves 8 - 37.00 Blood Orange Vegan and Gluten Free cake: almond flour - blood orange - EVOO - serves 8 - 37.00 Customized cake: also available in Gluten Free Select your favorite Génoise: Belgian Dark Chocolate, Hazelnuts, Moka, Pistachio, Vanilla, Raspberry, Lemon Select the filling: Butter cream: Chocolate, Hazelnuts, Moka, Pistachio, Vanilla, Raspberry, Lemon, Speculoos, Caramel OR Lemon curd OR raspberry jam OR Chocolate mousse Tell us about the occasion to select the perfect cake decoration: Select the size: Gros Mignon - serves 6-8 - starts at 37.00 Royal - serves 10-12 - starts at 65.00 Imperial - serves 16 to 20 - starts at 85.00 Individual pastries Eclairs 5.95 Also in mini version Javanais 8.50 Gluten Free - Almond flour Napoléon 8.50 Also in mini version Icelandic Lava Cake 7.50 Gluten Free - Hazelnut Flour Vegan Blood Orange Cake 7.50 All natural ingredients! Paris-Brest 7.50 Mignon 6.95 Chocolate - Raspberry - Pistachio - Mocha Lemon Tartelette 5.95 Fruit Tartelette 6.50 Varies with the season Macaron 3.25 Gluten Free - Almond flour - 15 flavors Cannelé 2.05 Home-made Belgian Chocolates: Home-made hazelnuts rochers. Triple Chocolate Truffles. So much healthier and tastier than Chocolate ganache, covered with Ferrero! Belgian dark chocolate and dusted with extra brut cocoa powder bag of 2: 7.50 box of 6: 25.00 bag of 2: 5.50 bag of 4: 10.00 box of 6: 15.00 Ask about customized packaging. Do not hesitate to call us or e-mail us Hendrickx Belgian Bread Crafter - 100 E Walton St - Chicago, IL 60611 Tel: 312 649 6717 [email protected] www.hendrickxbakery.com .

View Full Text

Details

  • File Type
    pdf
  • Upload Time
    -
  • Content Languages
    English
  • Upload User
    Anonymous/Not logged-in
  • File Pages
    4 Page
  • File Size
    -

Download

Channel Download Status
Express Download Enable

Copyright

We respect the copyrights and intellectual property rights of all users. All uploaded documents are either original works of the uploader or authorized works of the rightful owners.

  • Not to be reproduced or distributed without explicit permission.
  • Not used for commercial purposes outside of approved use cases.
  • Not used to infringe on the rights of the original creators.
  • If you believe any content infringes your copyright, please contact us immediately.

Support

For help with questions, suggestions, or problems, please contact us