Lunch 11.00 - 16.30 January 4

Lunch 11.00 - 16.30 January 4

2020 Lunch 11.00 - 16.30 January 4. - April 30. Hansens Gamle Familiehave · Pile Allé 10-12 · 2000 Frederiksberg Tlf. 36 30 92 57 · Fax 36 30 21 70 · [email protected] · www.hansenshave.dk HANSENS LUNCH PLATTER (min. 2 pers.) (Served only Monday through Thursday) PRICE PCS. 101. Marinated herring, egg and shrimp, fillet of plaice w. remoulade, chicken salad w/ bacon, roast pork w/ red cabbage, Brie cheese w/ grapes DKK 199,00 –––––– LUNCH PLATTER (min. 2 pers.) Table 102. Classic and spicy herrings, smoked salmon, fillet of plaice w/ remoulade, chicken salad w/ bacon, pork tenderloin w/ fried onions roast pork w/ red cabbage, Brie cheese w/ grapes ...................... DKK 285,00 –––––– HANSEN’S LARGE COLD PLATTE (min. 4 personer) 103. Classic and spicy herrings, smoked eel w/ scrambled eggs, smoked salmon w/ asparagus, gravad Lax w. a sweet mustard sauce, fillet of plaice w/ Remoulade, chicken salad w/ bacon, warm pork liver pâté, roast pork w/ red cabbage, fried pork tenderloin w/ fried onions, cheese selection with grapes. ........................................... DKK 410,00 –––––– 104. HERRING PLATE 3 kinds of herring w/ curry salad, onion and capers .........................DKK 149,00 –––––– The above collations can not be changed HERRING PRICE RYE. WHITE. LARD. Table 105. Marinated herring w/ raw onion and Curry salad ........ DKK 72,00 106. Spicy marinated herring w/ onions and capers ......... DKK 72,00 107. Curry herring w/ onions, egg and capers ............... DKK 75,00 108. Herring from the island of Christiansø w/ red onion and egg yolk ............................. DKK 89,00 109. Fried herring w/ Dijon mustard and dill ................. DKK 75,00 112. Curry salad to accompany herring ...................... DKK 35,00 FISH & SEAFOOD 114. Fillet of plaice w/ remoulade and lemon .................... DKK 89,00 115. Fillet of plaice w/ shrimps and mayonnaise.............. DKK 99,00 116. Smoked eel w/ scrambled egg.......................... DKK 165,00 117. Smoked salmon w/ scrambled egg ..................... DKK 99,00 118. "Gravad" salmon w/ a sweet mustard sauce ............. DKK 95,00 119. Shrimp w/ mayonnaise and lemon...................... DKK 115,00 120. Smoked salmon tartare (Touched w/ cognac) . DKK 95,00 SALAD 121. Salad w/ shellfish, asparagus and shrimp ................ DKK 89,00 122. Chicken salad w/ bacon ................................ DKK 75,00 127. Hard-boiled egg w/ shrimp and lemon ................. DKK 95,00 MEAT Table 129. "Rullepølse": Rolled meat w/ onion and salted jelly ...... DKK 75,00 130. Roastbeef w. remoulade and fried onion .................. DKK 75,00 131. Ham w/ Italian salad .................................... DKK 75,00 132. Tartar: Scraped raw beef w/ garnish ..................... DKK 99,00 133. Lion food - (Scraped raw beef w/ caviar)................. DKK 99,00 134. The Vet's night snack ................................... DKK 82,00 135. Veal tongue w/ Italian salad ............................ DKK 82,00 HOT DISHES Table 137. Pork tenderloin w/ fried onion .......................... DKK 92,00 138. Pork liver pâté w/ bacon and fried mushroom .......... DKK 72,00 139. Roast pork w/ red cabbage ............................. DKK 89,00 140. Frikadeller: Danish meat balls w/ pickles ................ DKK 75,00 CHEESE Table 144. Mild Danish cheese ..................................... DKK 55,00 145. Strong Danish cheese w/ grease and jelly ............... DKK 75,00 146. Brie w/ grapes .......................................... DKK 65,00 147. Gorgonzola w/ egg yolk ................................ DKK 79,00 148. Fried Camembert w/ black currant preserve . DKK 79,00 149. Potkäse on toast . DKK 75,00 SEE ALL OUR MENUCARD AND HOURS OF WWW.HANSENSHAVE.DK 23.12.2019.

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