Menu Dinner Salon Oct 2018 New Proyect

Menu Dinner Salon Oct 2018 New Proyect

Add Chicken 3.49 |Shrimp 5.99 |Tuna 5.99 |Salmon 6.99|Calamari 4.99 APPETIZERS FRIED MOZZARELLA STICKS 8.99 AVOCADO BRUSCHETTA 10.99 Fried mozzarella sticks served with our Fresh tomatoes, red onions, basil,avocado homemade marinara sauce balsamic vinegar and extra virgin olive oil on toasted ciiabatta bread CHICKEN WINGS 11.99 INSLATA CAPRESE 9.99 Ten buffalo wings served with Vine ripe tomatoes, fresh mozzarella cheese, blue cheese dressing, and celery. and fresh basil Choose mild, medium, hot, BBQ or garlic CRAB CAKES 9.99 RICE BALL WITH RICOTTA 7.99 Two Jumbo Lump crab cakes baked until golden One jumbo rice ball stuffed with arancini beef and peas, brown and topped with crab corn chowder sauce served with a side of ricotta cheese and marinara sauce CRISPY SHRIMP 13.99 CRISPY CALAMARI 10.99 Lightly seasoned and fried shrimp served with a side of our Lightly seasoned and fried calamari served with Rotelli's signature coctail sauce a side of our signature marinara sauce EGGPLANT CAKES 9.99 MUSSELS MARINARA or SCAMPI 11.99 Two crispy cakes of roasted eggplant, pignoli Whole black mussels sauteed in extra virgin olive oil nuts, golden raisins, fresh herbs, mild red and garlic topped with your choice of marinara or peppers, white onions, parmesan cheese and white wine sauce and fresh basil breadcrumbs, lightly drizzled with a lemon aioli STUFFED MUSHROOMS 9.99 ANTIPASTO PLATTER 12.99 Baked large mushroom caps stuffed with jumbo lump Assorted greens with ham, salami, provolone crabmeat served in white wine lemon sauce cheese, cucumbers, red onions, tomatoes, pepperoncinis, black olives, broccoli, sundried HOME-STYLE STUFFED BELL PEPPER 11.99 tomatoes, and portobello mushrooms. A flavoursome giant bell pepper stuffed with arancini Served with a side of our house balsamic beef, peas and a blend of cheeses baked vinaigrette dressing to perfection with pomodoro sauce All RotelliROTELLI’S salads are prepared fresh-to-order HEALTHY and served with SALADS your choice of dressing: RANCH, BLUE CHEESE, HONEY MUSTARD, CREAMY ITALIAN, THOUSAND ISLAND, FRENCH, CAESAR or our house specialty made BALSAMIC VINAIGRETTE Add Chicken 3.49 |Shrimp 5.99 |Tuna 5.99 |Salmon 6.99|Calamari 4.99 PECAN ENCRUSTED CHICKEN SALAD 12.99 MALIBU CHOPPED SALAD 12.99 Pecan encrusted chicken served over a bed of Assorted greens with diced avocado, grilled mixed field greens with fresh tomatoes, chicken, bacon bits, fresh tomatoes, red onions crumbled gorgonzola cheese, mandarin oranges and fresh mozzarella cheese with your choice of and candied pecans. Served on a bread bowl dressing. Served on a bread bowl BLACKENED OR GRILLED TROPICAL CALAMARI SALAD 13.99 SALMON SALAD 14.99 A bed of romaine lettuce with avocado slices, Fresh 8oz salmon served over assorted greens, fresh mozzarela cheese, fresh tomatoes and red fresh tomatoes, red onions, cucumbers onions, tossed with homemade lemon-oregano and your choice of dressing dressing and topped with sauteed calamari GREEK PITA SALAD 12.99 CAESAR SALAD 9.99 Romaine lettuce, cucumbers, fresh tomatoes, feta cheese, red onions, kalamata olives, Rotelli`s version of the classic caesar salad with pepperoncinis, lemon and oregano, served in a romaine lettuce, fresh parmesan cheese and freshly baked Pita bread croutons tossed creamy caesar dressing WARM GOAT CHEESE SALAD 12.99 SEARED TUNA SALAD 13.99 Mixed greens whit walnuts,advocado,dried Seared tuna, baby arugula, kale, roasted yellow peppers, cranberries,fried goat cheese served with our kalamata olives, red onions, focaccia croutons, house vinaigrette dressing and a side of roasted shallots vinaigrette dressing SAVORY SOUPS Made-from-scratch PASTA E FAGIOLI Cup 3.99 Bowl 5.99 Our hot flavorful soups are the perfect beginning to a delicious Rotelli meal! Ask your server about other available soups. GOURMET BAKED PASTAS PASTAS CHOOSE YOUR PASTA: BAKED ZITI 14.99 Angel Hair, Penne, Linguine, Spaghetti, Fettuccine, A generous portion of pasta mixed with Pappardelle. Multigrain spaghetti add`l .99 creamy ricotta and our homemade tomato MARINARA SAUCE OR TOMATO SAUCE 12.99 sauce, topped with a blend of cheeses WHIT MEAT SAUCE 13.99 EGGPLANT ROLLATINE 16.99 Sliced eggplant stuffed with ricotta cheese, WHIT SAUSAGE OR MEAT BALLS 14.99 spinach and sun-dried tomatoes, baked with FETTUCCINE ALFREDO fresh tomato sauce and a blend of cheeses. 16.99 Served with a side of pasta PENNE CHICKEN & BROCCOLI 16.99 Grilled chicken, sauteed broccoli, fresh garlic and EGGPLANT PARMIGIANA 16.99 tomatoes in a light white wine sauce Traditional eggplant with a layer of ricotta cheese and tomato sauce, baked with mozzarella cheese, PENNE alla VODKA 16.99 and served with a side of pasta Sauteed fresh tomatoes, garlic and fresh basil in a pink vodka sauce BAKED CHEESE RAVIOLI ANGEL HAIR alla ROTELLI 16.99 OR STUFFED SHELLS 15.99 Sauteed mushrooms, artichoke hearts, peas and Topped with a blend of cheeses, smothered in sun-dried tomatoes in a basil garlic white wine tomato sauce and baked sauce served over angel hair pasta TORRE di ROMA SAMPLER 16.99 PAPPARDELLE CARBONARA 16.99 Breaded chicken breast, eggplant rollatine, Pancetta, onions, eggs, peas and romano cheese and meat lasagna baked with a blend of cheeses and tomato sauce PENNE ARRABIATA 17.99 Sauteed garlic, onions, green peppers, Italian sausage and GNOCCHI alla SORRENTINA 15.99 grilled chicken breast tossed with penne Gnocchi mixed with pomodoro sauce, fresh basil pasta and our homemade favorite spicy marinara sauce. leaves, then topped with a blend of cheeses and baked in a hot oven until bubbly Add CHICKEN to any dish for $3.49 ROTELLI’S MEAT LASAGNA 15.99 or SHRIMP for $5.99 A family-pleasing version of losagna made with lean All entrees are served with our famous fresh homemade ground beef, pomodoro sauce, and baked with garlic rolls and choice of cup of soup or dinner salad a blend of cheeses Add Chicken 3.49 |Shrimp 5.99 |Tuna 5.99 |Salmon 6.99|Calamari 4.99 CHICKEN VEAL GRILLED SPA CHICKEN BREAST 16.99 VEAL PARMIGIANA 19.99 Twelve herb marinated chicken grilled to Breaded veal medallions topped with a layer of perfection – served over a bed of vegetables ricotta cheese, baked with tomato sauce and mozzarella cheese. Served with a side of pasta CHICKEN PARMIGIANA 17.99 VEAL CACCIATORE 19.99 Breaded chicken breast with a layer of ricotta Veal medallions sauteed with garlic, mushrooms, cheese, baked with tomato sauce, mozzarella green peppers and onions in light marinara cheese, and served with a side of pasta sauce over your choice of pasta CHICKEN MARSALA 17.99 VEAL MARSALA 19.99 Chicken breast sauteed with fresh mushrooms, Veal medallions sauteed with fresh mushrooms served in our special demi-glaze marsala wine served in our special demi-glaze marsala wine sauce over your choice of pasta. sauce over your choice of pasta CHICKEN FRANCESE 17.99 VEAL FRANCESE 19.99 Lightly egg battered chicken breast sauteed with Lightly egg battered veal medallions sauteed fresh mushrooms, served in a white wine lemon with fresh mushrooms served in a white wine sauce over your choice of pasta lemon sauce over your choice of pasta CHICKEN GORGONZOLA 18.99 VEAL PICATTA 19.99 Chicken breast sauteed with mushrooms, spinach, red onions, garlic and gorgonzola Veal medallions sauteed with capers served in a cheese, served in a rich madeira wine sauce withe wine lemon sauce over your choice of pasta over your choice of pasta CHICKEN ROLLATINE 18.99 VEAL PORTOBELLO 20.99 Chicken breast stuffed with ham, spinach and Veal medallions sauteed with portobello mozzarella cheese, sauteed with fresh mushrooms, asparagus,roasted bell peppers mushrooms and served in our special and shallots served in a Madeira wine sauce, demo-glaze marsala wine sauce over your topped with mozzarella cheese choice of pasta 18% GRATUITY AUTOMATICALLY ADDED TO PARTIES OF 6 OR MORE SEAFOOD SHRIMP alla TOSCANI 19.99 SHRIMP BELLA ROTELLI 19.99 Sauteed jumbo shrimps with mushrooms, American Cheesemaker Award winner "Bela Vitano" sun-dried tomatoes and fresh spinach in a white cheese, paired with our light wine sauce, jumbo wine sauce over linguine pasta shrimps and fire roasted tomatoes to create a uniquely smooth cheddar taste with hints of parmesan cheese. Served over penne pasta SHRIMP SCAMPI 19.99 Sauteed jumbo shrimps in white wine garlic and lemon sauce over linguine pasta SEAFOOD FESTIVAL 22.99 Sauteed jumbo shrimps, black mussels, midleneck clams and calamari in extra virgin SALMON ARROSTA 20.99 olive oil, garlic and fresh basil over Pan seared salmon served in roasted garlic and lemon linguine pasta with your choice of marinara wine sauce over sauteed tomatoes, red onions, or white wine sauce fresh spinach and linguine pasta CALAMARI OR MUSSELS MARINARA 19.99 MACADAMIA ENCRUSTED SNAPPER 21.99 Your choice of sauteed calamari or mussels in Fresh snapper encrusted with macadamia nuts our homemade marinara sauce served in orange-chive-beurre-blanc sauce. Served over linguine pasta with mashed potatoes and vegetables LINGUINE with CLAM SAUCE TILAPIA FRANCESE 18.99 18.99 Lightly egg battered tilapia with fresh Choice of red or white clam sauce served mushrooms in our famous lemon wine sauce over linguine pasta over linguine pasta PIZZAS 10” 12” 17” CHEESE PIZZA 9.99 11.99 13.99 TOPPINGS 2.29 2.49 2.89 Pepperoni * Fresh Mushrooms * Extra Cheese * Meatballs * Fresh Tomatoes * Broccoli Ham * Pineapple * Sausage * Green Peppers * Fresh Garlic * Onions * Anchovies Black Olives * Eggplant * Bacon * Salami SPECIALTY TOPPINGS 2.49 2.79 3.29 Sundried Tomatoes * Prosciutto * Ricotta Cheese * Grilled

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