‘Hamu’ in kiswahili means ‘appetite’ and ‘desire’ Our mission is to welcome our guests in a friendly and warm environment where they can enjoy some good time with their friends, their family or to socialize with new people. Hamu is not just an ordinary restaurant; our priority is to offer you an experience. The menu is conceptualized in the same way as a “Drinking Bistro”. We combine our Italian traditions with the freshness of the Tanzanian ocean food, fresh vegetables and local fruit. Our menu is light, fresh and entirely homemade. Our bar is specialized in making amazing cocktails on par with international standards. Our spirits selection and wine list are always evolving; aspiring to the highest standard. Thanks to our experience, we can satisfy the majority of customer requests and adapt according to your taste. We are able to cater for special requests (Vegetarian, Halal, Non-Alchoholic or gluten free). For more info or bookings: SKY Mall, Haile Selassie Rd, Masaki, Dar es Salaam. T. +255 746 800 000 Food Menu Sta rters Bruschetta Six slices of crispy bread with garlic, fresh tomato and basil 12,000 Baba Ganoush Roasted aubergines with yogurt and mint 12,000 Spanish Tortilla Tortilla with eggs and spicy potato 12,000 Quiche Zucchini salty cake (eggs and puff pastry) 12,000 Pappa al Pomodoro Italian typical tomato soup melted with bread, egg plants and olive oil 15,000 Prawns Saganaki Sauteed prawns with tomato basil sauce 18,000 Fresh and Quick (RECOMMENDED FOR Lunch) Beef Carpaccio With vegetables beurre noisette and fennel 21,000 Roast Beef With rucola, cherry tomatoes and Parmisan shavings 25,000 Spezzatino Slowly braised beef with onions, tomato, celery and peas 25,000 Tris of Fish Carpaccio On lettuce leaves with olive oil and citronette 29,000 Octopu s Steamed with potatoes and greens 25,000 Cotoletta alla Milanese Pressed chicken fillet covered in bread crumbs, served with crispy chips 25,000 Salad Mixed salad with option of adding cured tuna or chicken 15,000 Primi Piatti (First courses) Pumpkin Ravioli With tomato sauce 19,000 Vegetarian Soup Soup of vegetables (Spicy or non-Spicy) 15,000 Lobster Ravioli With grated bread and white sauce 28,000 Shellfish Gnocchi Homemade potato gnocchetti with lobster and prawns stock 28,000 Tagliatelle (Vegetarian, Fish or Chicken) With vegetables, Fresh Seafood Sauce or Chicken stracciatella 25,000 Fish Soup or Vegetarian Soup Fillet of fresh fish cooked in brazilian soup 22,000 Tagliolini with Prawns (Italian Ramen) In a tasty broth with spicy homemade tagliolini 28,000 Chiken Broth Tagliolini In a tasty broth with spicy homemade tagliolini 25,000 Moqueca Brasilian fish and seafood soup with braised cassava 28,000 Secondi Piatti (Main Courses) M a ri n at ed To f u Marinated in lemon and green pepper, served with mixed salad 22,000 Spezzatino di Soia (Italian vegan course) Gently stewed soy with potatoes, green beans, peas and tomato sauce 22,000 Chicken Delight Pan fried chicken breast with coconut milk and peanuts butter sauce 25,000 Ba r ra c u d a With sweet potato purée 35,000 Red Snapper With magimbi purée (local yam) 35,000 Cala mari Gently burned with olive oil and greens 32,000 Prawns Thermidor Cooked in oven and greated in white sauce 38,000 Lobster Sautée with spicy tomato sauce and kale 38,000 Main courses come with side of rice, sautéed vegetables or potatoes. De sserts Caramelized Apple With crunchy sablé and whipped cream 12,000 Banana Bread With passion fruit and vanilla ice cream 12,000 Chocolate Brownie With cocoa whipped cream 15,000 Macedonia Seasonal fruit with cream chantilly 12,000 Affogato Vanilla ice cream with coconut créme patissiére 15,000 Hamu’s Black Forest White chocolate chapel filled with chocolate mousse with Heart of red berries 15,000 Sn a cks Corn e r Filled Focaccia Home baked focaccia filled with vegetarian, tuna or chicken 15,000 Mini Pizza Margherita (Mozzarella cheese, tomato and fresh basil) 15,000 Piadina Italian Wrap filled with veggies or chicken 15,000 Drinks & Wine Menu Premium Red Selection Bottle Tignanello, Villa Antinori, ITA 320,000 Prunotto, Barolo, ITA 250,000 Berry Bros. & Rudd, Margaux Ch. Brane-Cantenac, FRA 186,000 Ridge, Geyserville, Zinfandel, USA 183,000 D’Arenberg, The Ironstone Pressings, AUS 178,000 Fantinel, Sant Helena Refosco, ITA 148,000 Ruffino, Riserva Ducale, Chianti Classico DOCG, ITA 139,000 Chateau Loudienne, Médoc, Cru Bourgeois, FRA 137,000 Melini, Nobile di Montepulciano, ITA 125,000 Cossetti, Barbera d’Asti ‘La Vigna Veccha’ DOCG, ITA 88,000 Red Glass Bottle Neetlingshof Malbec, SA 22,000 85,000 Neetlingshof Pinotage, SA 22,000 85,000 Kanonkop Kadette, SA 20,000 80,000 Haute Cabriere Unwooded, Pinot Noir, SA 18,000 76,000 Melini, Chianti, ITA 15,000 68,000 Ken Forrester Petit, Pinotage, SA 9,000 52,000 Bigi Vipra Rosso, ITA 9,000 45,000 Frontera, Merlot, CHILE 9,000 42,000 Premium White Selection Bottle Joseph Drouhin, Chassange-Montrachet, FRA 256,000 Ken Forrester FMC, Chenin Blanc, SA (*Award-Winning) 200,000 Stag’s Leap Karia, Chardonnay - Napa Valley, USA 183,000 Fantinel, Sant Helena Pinot Grigio 150,000 Felton Road, Riesling NZ 148,000 Pascal Jolivet, Sancerre FRA 144,000 Craggy Range Te Muna, Sauvignon Blanc, NZ 118,000 White Glass Bottle Kapuka, Sauvignon Blanc 22,000 82,000 Barton & Guestier, Chablis, FRA 20,000 78,000 Bolla, Pinot Grigio, ITA 12,000 59,000 Ken Forrester Petit, Sauvignon Blanc, SA 10,000 46,000 Bigi Orvieto Classico, ITA 10,000 45,000 Frontera, Chardonnay, CHILE 9,000 42,000 Rose Ken Forrester Petit Rosé, SA 9,000 39,000 Sweet Wine Frontera Moscato, CHILE (sweet white) 8,000 42,000 Champagne Laurent Perrier Champagne Brut, FRA 198,000 G.H. MUMM Champagne Brut, FRA 142,000 Sparkling Stellenrust Spumante Magnifico, SA 9,000 42,000 Bolla Prosecco (D.O.C.), ITA 15,000 64,000 Please ask the maître to recommend any available special bottles of wine that are not mentioned in this list. Notify your server of any special dietary considerations. Gin and Tonic All Gins and Tonics at 14,000tsh Sacred Original, Burned Rosemary Sacred Juniper, Anice Star and Lime Sacred Coriander, Lemon and Basil Sacred Grapefruit, Cardamom Sacred Orris, Cinnamon and Orange Sacred Cardamon, Black Pepper and Orange Bloom, Strawberry Carpaccio and Orange Portobello Road, Grapefruit Ophir, Cardamom and Ginger Haymans Sloe, Lemon Haymans Old Tom, Mandarin and Vanilla Sipsmith VJOP, Lemon, Lime and Orange Bombay Sapphire, Ibiscus flower and Lemon twist Cruxland, Truffle infused, with grapes Hendrick’s, Cucumber and pepper Beefeater, Orange and Angostura Williams Chase extra dry, Fresh ginger and apple Tanqueray, Lime and Creme de cassis H&B, Mint and seasonal fruit Greenall’s, Smoked rosemary and cherry tomatoes Tanqueray 10, Lemon and Mint Empire Gin, With apricot brandy and orange twist Darnley’s View, Mint and Cinnamon Tarquin, Orange peel Ask for new arrivals Ha mu Cocktails Hamu Cocktail Prosecco, Soda, Lychee syrup, fresh mint, lemon skin and mixed fruit 14,000 Moscow Mule (Hamu classic) Vodka, ginger beer, lime juice served in a chilled copper mug 12,000 Vodka Sour Maracuja Vodka, sugar, Lemon and Passion fruit 14,000 Cuba Libre Rum, Coca-cola and lime 12,000 Tequilamanjaro Tequila, lime juice and Tanzanian honey 14,000 Mojito Rum, fresh lime, mint leaves, sugar and soda water 14,000 Caipiroska Vodka, fresh lime, sugar and fresh seasonal fruit (*on availability) 16,000 French 75 Gin, sugar, Lemon and Champagne 18,000 Cocktail Martini Vermouth and gin 14,000 Americano Vermouth Rosso, Campari and soda water 12,000 Spritz Prosecco, Aperol and Soda 12,000 Our Mai Tai White Rum, Black Rum, Triple Sec, grenadine, Orange Juice, Passion fruit 16,000 Russian Spring Punch Vodka, Cream de Cassis, Sugar, Lemon, Sparkling wine 16,000 Cocktails Red Dragon Fresh lime, Brown Sugar, Cachaça, Red Wine 16,000 Sex On The Beach Vodka, Peach Liqueur, Orange juice, Cranberry juice 16,000 Bloody Mary Vodka, Tomato Juice, Fresh Lemon, Worchestershire, Tabasco, Pepper, Salt 18,000 Piña Colada White Rum, Fresh Pineapple, Pineapple juice, whipping cream, Coconut syrup 18,000 Cosmopolitan Vodka, Triple Sec, Cranberry Juice, Lemon juice 14,000 Old Fashioned Bourbon whiskey, White sugar, Angostura bitters, Soda 16,000 Sidecar Cognac, Triple sec, Lemon 16,000 Espresso Martini Vodka, Kahlùa, Coffee, Vanilla syroup, Chocolate 18,000 Tequila Sunrise Tequila, Grenadine, Orange juice 14,000 Spirits Single Double Tequila 6,000 12,000 Vodka (Russian Standard, Absolut, Smirnoff, SKYY, Stolichnaya) 8,000 16,000 Johnnie Walker Red Label 8,000 16,000 Jameson Irish Whisky 8,000 16,000 Jack Daniel’s 8,000 16,000 Rum (Bacardi, Captain Morgan, Malibu, Havana 3) 8,000 16,000 Gin Bombay Sapphire 8,000 16,000 Pre miu m Single Double Johnnie Walker Black Label 10,000 20,000 Talisker 10 years 10,000 20,000 Glenfiddich 12 years 11,000 22,000 Vodka (Grey Goose, Belvedere, Ciroc) 10,000 20,000 Premium Rum (Havana 7, Myers’s) 10,000 20,000 Premium Tequila (Patròn, Agavita, Anejo) 10,000 20,000 Gin Hendrick’s 9,000 18,000 Cognac 9,000 18,000 Digestifs Limoncello 5,000 Frangelico 7,000 Jagermeister 5,000 Baileys 6,000 Shake Iced Coffee (with Baileys, Frangelico or Kahlùa) 14,000 Irish Coffee (Brown sugar, Irish Wiskey, coffee, whipping cream) 18,000 Soft Drinks Water (500ml) 3,000 Sparkling water San Pellegrino 250ml 6,000 Coca-Cola, Sprite, Fanta 3,000 Krest (Tonic, Soda, Stoney Tangawezi) 3,000 Fruit Juice 3,000 Espresso 4,000 Cappuccino 5,000 Tea 4,000 Beer by bottle 5,000 Draught Beer – Small 4,000 Draught Beer – Large 6,000 .