Group: ____________________________ MENU: $38 PER PERSON Number of people: _____________________ APPETIZERS QTY. PIZZE ROSSO (with tomato sauce) Prepare 1 appetizer per person MARINARA Tomato, basil, oregano QTY. ZUPPE MARGHERITA MINESTRONE Tomato, mozzarella, basil Vegetables, spinach, Parmigiano, chickpeas NAPOLI PASTA E FAGIOLI Tomato, anchovies, olives, basil, garlic Cannellini beans, tubetti, Parmigiano, tomato broth FUNGHI Tomato, mozzarella, mushrooms, basil QTY. INSALATA CALABRESE Tomato, mozzarella, pepperoni, basil MISTA Greens, balsamic oil DIAVOLA Tomato, mozzarella, spicy sausage, rapini, Parmigiano RUCOLA Arugula, Parmigiano, balsamic vinaigrette CAPRICCIOSA Tomato, mozzarella, prosciutto cotto, artichokes, olives, basil CAPRESE Tomatoes, fresh mozzarella, balsamic reduction, basil, olive oil POLPETTA Tomato, mozzarella, veal meatballs, Parmigiano, basil CESARE Roman lettuce, prosciutto, Parmigiano, croutons, Caesar dressing PARMA Tomato, mozzarella, prosciutto crudo, arugula, Parmigiano QTY. ANTIPASTI ALESSA Tomato, mozzarella, mushrooms, semi-dried cherry tomatoes, MELANZANE ALLA PARMIGIANA prosciutto crudo, basil Eggplant, tomato sauce, mozzarella, Parmigiano, basil PROSCIUTTO E MELONE QTY. PASTA Prosciutto, melon, basil, olive oil SPAGHETTI AL POMODORO POLPETTE DI CARNE Tomato sauce, basil Veal meatballs, tomato sauce, Parmigiano, basil, olive oil SPAGHETTI ALLA BOLOGNESE SALSICCIA E RAPINI Veal, beef and pork bolognaise Sausage and rapini SPAGHETTI ALL’ AMATRICIANA CALAMARI FRITTI Tomato sauce, pancetta, red onion, red wine, Pecorino Romano Fried calamari, tomato sauce PENNE ALL’ ARRABBIATA CARPACCIO DI POLPO Tomato sauce, pepper, capers, garlic, white wine Octopus carpaccio, orange oil, fennel, spicy oil, chives, basil, semi- dried cherry tomatoes PENNE ALLA VODKA Tomato sauce, cream, vodka, prosciutto, green peas GUAZZETTO Mussels, clams, spicy tomato broth, basil, garlic ORECHIETTE, SALSICCIA E RAPINI Spicy sausage, rapini, Parmigiano, pepper, garlic, white wine STELLA Pizza, tomato sauce, arugula, semi-dried cherry tomatoes, Parmigiano, LINGUINE ALL' ALFREDO basil, olive oil Garlic, white wine, cream, Parmigiano, basil SALUMI E FORMAGGI SUPPLEMENT OF $6 LINGUINE ALLE VONGOLE Prosciutto, speck, Genoa salami, Parmigiano, Pecorino, Taleggio, Clams, anchovies, white wine, pepper, garlic, parsley marinated vegetables, balsamic reduction LINGUINE PESCATORE Shrimps, clams, mussels, white wine, garlic (Select: tomato sauce or MAIN COURSES white wine and garlic sauce) Prepare 1 main course per person TORTELLINI DI FORMAGGIO (Select: tomato sauce, rosée sauce, alfredo sauce) QTY. PIZZE BIANCO LASAGNA AL FORNO Bolognaise sauce, bechamel sauce, mozzarella, basil, Parmigiano SIENA Mozzarella, spicy sausage, rapini, Parmigiano QTY. SCALOPPINE CAPRI Mozzarella, semi-dried cherry tomatoes, olives, arugula, basil SCALOPPINE DI POLLO ALLA PARMIGIANA CONTADINA Chicken breast, Parmigiano, tomato sauce, mozzarella, linguine and Ricotta, Genoa salami, bell pepper, arugula, basil tomato sauce QUATTRO FORMAGGI SCALOPPINE DI VITELLO ALLA PIZZAIOLA Provolone, Taleggio, smoked caciocavallo, mozzarella, basil Veal cutlet, tomato sauce, anchovies, white wine, parsley, garlic, oregano, linguine and tomato sauce PINOCCHIO Artichoke and truffle purée, mozzarella, pancetta, aragula, Parmigiano SCALOPPINE DI VITELLO FUNGHI E PANNA Veal cutlet, cream sauce, mushrooms, basil spaghetti aglio e olio DESSERTS Prepare 1 dessert per person QTY. DOLCI ICE CREAM SORBETTI.
Details
-
File Typepdf
-
Upload Time-
-
Content LanguagesEnglish
-
Upload UserAnonymous/Not logged-in
-
File Pages1 Page
-
File Size-