To Share / Sides Entree

To Share / Sides Entree

2/8/2019 Fedeles Restaurant Glen Waverley Dinner Menu - Fresh Seasonal Menu Book Online for Daily Specials TO SHARE / SIDES Dishes to share amongst friends or enjoy with your main as a side STEAMED KALETTE, BROCCOLINI & GREEN BEANS WITH SHALLOT & TRUFFLE OIL (GF) $14 WILD ROCKET SALAD, ALMOND, SHALLOTS & SHAVED PARMESAN (GF) $12 MIXED GARDEN SALAD WITH WHITE FRENCH DRESSING (GF) $8$10 STEAK FRIES MARINATED WA OCTOPUS, ROASTED SPANISH ONION & CAULIFLOWER, CROUTONS, ENDIVE SALAD, AIOLI SAUCE $7$12 BRUSCHETTA CRUSTY COBB LOAF WITH BUFFALO RICOTTA & CONFIT GARLIC PASTE $10 PANFRIED WAGYU MEAT BALLS WITH GLAZED CARROT, SHITAKE MUSHROOM, TARRAGON BUTTER SAUCE $15 TOASTED MINI BRIOCHE TOPPED WITH SAMBUCA CURED OCEAN TROUT, AVOCADO & MASCARPONE CREAM $14 ASPARAGUS WITH GRILLED ENTREE CHORIZO, HAZELNUT & CRANBERRY DRESSING $14 CRISPY PARCELS OF BRAISED DUCK MEAT, COUSCOUS & YOGHURT SAUCE $12 Fedeles Sambuca cured Ocean trout, rico STEAMED COCKTAIL POTATO, SPANISH GREEN OLIVE, CHILLI & http://www.fedeles.com.au/italian-menu/dinner-menu/ 1/4 2/8/2019 Fedeles Restaurant Glen Waverley Dinner Menu - Fresh Seasonal Menu CELERY LEAVES (GF) $12 katsuobushi gnocchi, avocado cream, kaff GRILLED EGGPLANT WITH A WALNUT, CAPERS & GORGONZOLA DRESSING (GF) $12 leaves dressing (GFO) TROTA DI MARE CON CREMA DI AVOCADO $25 Fried calamari rings seasoned with lemon pe PEPE DI LIMONE CALAMARI FRITTI $24 spice, endive salad of roasted Spanish onion & cauliflower, croutons, aioli sauce (GFO) GIRELLO DI VITELLO CON LENTICCHIE $24 Veal girello, baby green lentil raviolis, hazelnut dressing & watercress for 1 $22 | to share $34 | ANTIPASTOA selection of contemporary influenced hors d'oeuvres including an assortment of seafood (GFO VO) $24 CEPPO DI FORMAGGIO DI CAPRA Goat cheese, artichoke & french tarragon log served with a quinoa & citrus salad, Artisan biscuits, Balsamic glaze (GFO V) PASTA & RISOTTO PENNE CON VERDURE E GORGONZOLA $26 Penne with macadamia, broccoli, green beans, cherry tomato & wild rocket, gorgonzola cream sauce (GFO V) FETTUCCINE CON ANATRA E MARSALA $28 Fettuccine with slow cooked duck leg meat, baby king brown mushrooms, mustard fruit, radicchio, marsala butter sauce (GFO VO) $27 RISOTTO DI MANZO PROVENZALE Risotto of beef Provençal, sweet potato, peas, rosemary & saffron (GF VO) GNOCCHI CON POLPETTE DI WAGYU $26 http://www.fedeles.com.au/italian-menu/dinner-menu/ 2/4 2/8/2019 Fedeles Restaurant Glen Waverley Dinner Menu - Fresh Seasonal Menu $26 Homemade potato gnocchi with Wagyu & thyme meatballs, asparagus, glazed carrot, baby spinach, truffle oil scented butter sauce (VO) $27 TORTELLINI DI FEDELEHomemade veal tortellini served with a sauce of cream, spinach, mushroom, pancetta & parmesan cheese $32 SPAGHETTI PANGRATTATOSpaghetti tossed with an odyssey of fresh seafood, with capers, chillies, tomatoes & lemon juice finished with toasted breadcrumbs (GFO) MAINS $36 SALMONE ALLA GRIGLIAPan fried Tasmanian Atlantic Salmon fillet, zucchini caponata, ricotta gnocchi, edamame & a basil beurre blanc sauce (GFO) RAVIOLI DI LENTICCHIE CON VERDURE PER BAMBINI $29 Du Puy lentil raviolis served with sautéed baby vegetables, fried haloumi cheese, herb salad, hazelnut & cranberry dressing $38 FILETTO DI MAIALE E PANCETTA Grilled pork fillet and sticky belly rasher, black barley ragout, sautéed kale, shiitake and sage sauce (GFO) PETTO D’ANATRA GRIGLIATO CON SENAPE $39 Roast Long Island Duck breast coated with sesame seed, honey glazed baby vegetables, grilled white polenta, Dijon mustard sauce (GFO) SPALLA DI AGNELLO COTTA LENTAMENTE $37 Slow cooked harissa Lamb shoulder, almond and asparagus couscous, haloumi cheese, coriander and mint herbs salad (GFO) $42 FILETTO DI OCCHI ALLA GRIGLIA Grilled eye fillet of beef, kipfler potato, smoked bocconcini & button mushroom, sautéed English http://www.fedeles.com.au/italian-menu/dinner-menu/ 3/4 2/8/2019 Fedeles Restaurant Glen Waverley Dinner Menu - Fresh Seasonal Menu spinach, red wine sauce (GF) CAPPELLO DELLA PISTOLA WAGYU GRIGLIATO $65 Grilled 300 gr Wagyu beef rump cap steak “marble 5+”, home made potato crisps, pickled cauliflower and baby cos, tomato relish (GF) DESSERTS TRIFOLO DI FRAGOLE E CIOCCOLATO $16 Spiced strawberries & chocolate Trifle with Galliano cream and pistachio crumble, mixed berries sorbet CREMA BRULEE DI LIMONE E VANIGLIA $16 Vanilla bean & lemon verbena crème brulée, caramelised peach, crostoli, peach sorbet $15 GELATO E SORBETOur selection of ice creams & sorbets (GFO) $20 AMOR DI CIOCCOLATOSoft centre chocolate pudding, caramelised Jujube, pecan slice, white chocolate crème brulée, vanilla ice cream $16 TIRAMISU DI FEDELESOur Traditional Italian dessert with Strega & Galliano liqueur with a coffee anglaise $28 FORMAGGIA selection of premium & imported cheese, dried fruit & nuts, served with homemade Lavosh, walnut & raisin bread & quince paste (GFO) http://www.fedeles.com.au/italian-menu/dinner-menu/ 4/4.

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