Ecology of the European Badger (Meles Meles) in the Western Carpathian Mountains: a Review

Ecology of the European Badger (Meles Meles) in the Western Carpathian Mountains: a Review

Wildl. Biol. Pract., 2016 Aug 12(3): 36-50 doi:10.2461/wbp.2016.eb.4 REVIEW Ecology of the European Badger (Meles meles) in the Western Carpathian Mountains: A Review R.W. Mysłajek1,*, S. Nowak2, A. Rożen3, K. Kurek2, M. Figura2 & B. Jędrzejewska4 1 Institute of Genetics and Biotechnology, Faculty of Biology, University of Warsaw, Pawińskiego 5a, 02-106 Warszawa, Poland. 2 Association for Nature “Wolf”, Twardorzeczka 229, 34-324 Lipowa, Poland. 3 Institute of Environmental Sciences, Jagiellonian University, Gronostajowa 7, 30-387 Kraków, Poland. 4 Mammal Research Institute, Polish Academy of Sciences, Waszkiewicza 1c, 17-230 Białowieża, Poland. * Corresponding author email: [email protected]. Keywords Abstract Altitudinal Gradient; This article summarizes the results of studies on the ecology of the European Diet Composition; badger (Meles meles) conducted in the Western Carpathians (S Poland) Meles meles; from 2002 to 2010. Badgers inhabiting the Carpathians use excavated setts Mustelidae; (53%), caves and rock crevices (43%), and burrows under human-made Sett Utilization; constructions (4%) as permanent shelters. Excavated setts are located up Spatial Organization. to 640 m a.s.l., but shelters in caves and crevices can be found as high as 1,050 m a.s.l. Badger setts are mostly located on slopes with southern, eastern or western exposure. Within their territories, ranging from 3.35 to 8.45 km2 (MCP100%), badgers may possess 1-12 setts. Family groups are small (mean = 2.3 badgers), population density is low (2.2 badgers/10 km2), as is reproduction (0.57 young/year/10 km2). Hunting by humans is the main mortality factor (0.37 badger/year/10 km2). Regardless of the altitude at which their main sett is located, badgers mostly forage in the foothills, as this climatic zone offers the richest food sources. Badgers mainly eat fruits (54% of biomass consumed) and earthworms (38%), but seasonal and altitudinal differences in diet are observed. Several factors may contribute to the differences between lowland and mountain badger populations, among which climatic zonation, shelter availability, distribution of food resources and human pressure seem to be the most important. Introduction Mountains, with their elevational gradients of abiotic and biotic conditions, have often been used as convenient study areas to investigate major issues of biogeography and ecology [1-2]. Numerous studies have revealed a link between altitudinal variation in environmental agents and diversity of species, and these have highlighted factors restricting the distribution of both plants and animals in mountains [3-5]. Organisms Copyright © 2016 R.W. Mysłajek, S. Nowak, A. Rożen, K. Kurek, M. Figura & B. Jędrzejewska. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distri- bution, and reproduction in any medium, provided the original work is properly cited. Published by: Portuguese Wildlife Society. Wildlife Biology in Practice 2016, 12(3) || 37 inhabiting higher-elevated areas often morphologically and physiologically differ from their lowland relatives [6-7]. They also develop various ecological adaptations along environmental gradients [8-13], which may influence speciation [14]. The European badger (Meles meles), with its vast range stretching across Europe [15-16], occupies a variety of habitats: desert, steppe and forest, as well as agricultural and highly urbanized land [17-20]. Lowland badger populations have been well studied, but despite the presence of this species in all mountain ranges in Europe [21], research on its montane populations have mainly been conducted in the Swiss Jura Mts [22] and higher-elevated regions with a dry Mediterranean climate [23-25]. Until recently, the ecology of badgers in the Carpathian Mountains also remained poorly studied, and few papers, mostly grey literature published in local languages, have focused on their abundance, sett location and diet [26-33]. Here we summarize the results of the latest studies on the utilization of shelters, socio-spatial organization, demography and diet of the European badger in the Western Carpathians (S Poland) [34-37] and compare them with results obtained on the ecology of badgers inhabiting Polish lowland areas. Study area We studied the ecology of the European badger in the westernmost part of the Polish Carpathians (Fig. 1), situated near the national borders between Poland, Czech Republic and Slovakia (49°41ʹ N, 19°01ʹ E). The study area (1,039 km2) encompassed fragments of the Beskid Żywiecki Mts, the Silesian Beskid Mts, the Beskid Mały Mts, the Żywiecka Basin and the Silesian Foothills, where the elevation ranges from 245 m to 1,500 m a.s.l. The region is densely inhabited by people, on average 150 individuals/km2, but with up to 300 individuals/km2 in bigger towns. However, the majority of settlements are located below 600 m a.s.l. in foothills [38]. Local climate varies according to altitude, and may be divided into three major zones: (1) semi-warm (foothills; <670 m a.s.l.), (2) semi-cool (lower montane zone; 670-980 m a.s.l.) and (3) cool (upper montane zone; >980 m a.s.l.). The length of the vegetation season and mean annual temperature decrease with the altitude, while the annual precipitation and length of snow cover increase [39] (Table 1). Table 1: Characteristics of the three main climatic zones in the Western Carpathians (data after [39]). Habitats occurring within climatic zones are very contrasting. Primarily, the foothills are overgrown with deciduous forests dominated by oak (Quercus sp.), lime (Tilia sp.) and hornbeam (Carpinus betulus), with alder (Alnus sp.) and ash (Fraxinus excelsior) being more abundant along watercourses. The forests of the lower montane zone consist mostly of European beech (Fagus sylvatica), fir (Abies alba) and Norway spruce (Picea abies), but Norway spruce gained an advantage over other tree species 38 || R.W. Mysłajek et al. | Ecology of the European Badger (Meles meles) in the Western Carpathian Mountains: A Review. Figure 1: Study area - the Western Carpathians in southern Poland. in the upper montane zone [40]. Over the last centuries, people have dramatically transformed natural plant formations. Nowadays, the landscape of the foothills mainly consists of agricultural lands and human settlements, while forests cover only 26% of the area. Small patches of deciduous and mixed woods largely occur along watercourses and on hills, where conditions are not favourable for agriculture. The natural forests of the mountain zones were converted into Norway spruce monocultures intensively managed for wood, with patches of artificial mountain meadows used as pastures for livestock. The remains of primeval forests are protected in small nature reserves, which cover less than 1% of the area [41]. At the turn of the 21st century, the majority of mountain meadows were abandoned and spontaneously overgrown with trees and bushes following the decline of sheep grazing [42]. Spruce monocultures, severely affected by droughts and strong winds, as well as fungal and insect parasites, collapsed across large areas [43] and are now being systematically replaced with tree stands of a species composition similar to the natural one [44]. In the Western Carpathians, the European badger coexists with numerous other carnivores: brown bear (Ursus arctos), grey wolf (Canis lupus), Eurasian lynx (Lynx lynx), Eurasian otter (Lutra lutra), red fox (Vulpes vulpes), raccoon dog (Nyctereutes procyonoides), stone marten (Martes foina), pine marten (M. martes), common Wildlife Biology in Practice 2016, 12(3) || 39 polecat (Mustela putorius), stoat (M. erminea) and least weasel (M. nivalis) [45-47]. The European badger is a game species in Poland. The hunting season for this species lasts from 1st September to 30th November, but in hunting grounds inhabited by either Capercaillie (Tetrao urogallus) or Black grouse (Tetrao tetrix), as is the case in the Western Carpathians, badgers may be killed throughout the year. Methods overview We conducted studies on the ecology of the European badger in the Western Carpathians from 2002 to 2010 using a wide array of methods (see [35-37] for further details). We discovered badger shelters during the snow-tracking and radio-telemetry of five individuals, but we also obtained and checked information from local foresters, hunters and naturalists. Setts were classified as main, secondary or temporary, based on signs of use, presence of offspring, and evidence of overwintering. We calculated the badgers’ selection of elevation zone, slope aspect and habitat at the sett location using Ivlev’s electivity index D, which ranges from -1 (the strongest negative selection) to +1 (the strongest positive selection), with 0 representing random utilisation. We assessed the number of individuals within family groups of badgers through direct observations conducted near setts. In territories in which badgers used more than one sett with a similar intensity, observations were conducted simultaneously near the main hole and one or two secondary burrows. We calculated the mortality of badgers due to human hunting based on reports from the local hunting grounds. We also assessed wolf predation on badgers by examining wolf faeces collected within the study area. The number of wolf scats containing badger remains was considered equivalent to the number of individuals killed by those predators. We recalculated the data as the number of badgers killed

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