CHEF SELECTION OF 3 SALUME & 3 FORMAGGI sat - sun 11am - 3:30pm 1 1/2 hours unlimited cocktails* with any entree (*mimosa, bellini, bloody mary, or rose sangria) 3 for $18 - 5 for $26 parmigiano reggiano gorgonzola (substitute egg whites $2) pecorino di fossa cacio al tartufo mushroom omelette three eggs, mushrooms & parmigiano .................. 13 asiago pressato pancetta & asiago omelette three eggs, pancetta, asiago ..............13 zucchini omelette three eggs, zucchini, tomatoes, mozzarella ........... 13 eggs benedict poached eggs & prosciutto over foccacia with hollandaise....................................................................................................................15 soppressata genoa salami eggs in purgatory baked in spicy tomato sauce & creamy polenta .......14 speck french toast fresh strawberries & maple syrup ........................................15 prosciutto di parma buon giorno pizza mozzarella, speck (smoked prosciutto,) button mushrooms, truffle cream & white truffle oil, sunny side up egg ....................18 steak & eggs two eggs any style with grilled new york strip steak ....... 22 (+$5 with unlimited brunch Special) MESCLUN GREENS 11 tomato, beets, ricotta salata CAESAR SALAD 12 housemade croutons, shaved parmigiano meatball meatballs, mozzarella, tomato sauce...................................................14 ARUGULA 12 Primavera grilled vegetables, basil pesto, fresh mozzarella........................14 shaved parmigiano, pickled onion, lemon dressing Parma prosciutto, arugula, fresh mozzarella, tomato, basil .............................14 ENDIVE 13 watercress, mesclun, pear, gorgonazola, walnuts & balsamic vinaigrette add grilled chicken ($5) shrimp($7)salmon($11) margherita san marzano tomato, mozzarella, basil ..........................................16 meatball san marzano tomato, mozzarella, parmigiano, thyme .......................17 brussel sprouts mozzarella, pancetta, parmigiano ..................................... 17 ARANCINI 11 risotto balls of the day tartufo mozzarella, speck (smoked proscioutto), button mushrooms, truffle cream, white truffle oil ......................................................................................18 MEATBALLS 12 san marzano tomato & parmigiano verdure san marzano tomato, mozzarella, mushrooms, spinach, roasted red pepper, olives .................................................................................................. 17 WOOD FIRED ROSEMARY WINGS 12 rucola san marzano tomato, mozzarella, cherry tomato, arugula .................17 blue cheese dipping sauce TRUFFLE FRIES 7 spaghetti pomodoro san marzano tomato, garlic, basil, parmigiano ....17 orecchiette pork & fennel sausage, broccoli rabe, basil pesto....................18 NUTELLA CALZONE 8 penne piselli san marzano tomato, cream, green peas ....................................17 BANANA BREAD PUDDING 8 DARK CHOCOLATE CAKE 8 house - made papardelle braised pork ragu, Parmigiano ....................... 18 carbonara classica pappardelle, pancetta, parmesan, egg ....................18 Please let us know of any food restrictions you may have “Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of foodborne illness” 07012020.