BREADS & SHARING PASTA PIZZA SECONDI PIATTI GARLIC BREAD 4.50 TAGLIATELLE BOLOGNESE 10.50 MARGHERITA 9.50 POLLO ALLA FIORENTINA 16.55 In a rich meat and tomato sauce. Mozzarella cheese, tomato and basil. Chicken breast filled with asparagus and mozzarella, GARLIC BREAD WITH CHEESE 5.25 wrapped in bacon, with a creamy leek sauce, served with LASAGNA AL FORNO 11.00 ROMANA 10.50 roast crushed potatoes and green beans. GARLIC BREAD WITH TOMATO & CHILLI 4.75 Baked Lasagne layered with bolognese, tomato Ham, mushrooms, mozzarella cheese and tomato. and cheese sauce. POLLO STROGANOFF 16.00 BRUSCHETTA AL POMODORO 5.50 AL SALAME 10.50 Homemade toasted bread with diced tomato, Strips of chicken breast cooked with mushrooms, garlic, CRESPELLA VEGETARIANA 10.00 Spicy hot salami, mozzarella cheese and tomato. onion, french mustard, cream and paprika, flamed in brandy basil, garlic and extra virgin olive oil. Pancakes filled with vegetables in a creamy tomato and TROPICALE 10.50 and served with rice. BRUSCHETTA PARMA 6.85 basil sauce, baked with mozzarella. Ham, pineapple, mozzarella cheese and tomato. POLLO MILANESE 16.30 Toasted with mozzarella cheese, salami and PENNE POMODORO 9.25 VEGETARIANA 10.50 Chicken breast coated in parmesan and rosemary parma ham. With shallots, garlic, chilli, herbs and tomato sauce. Red onion, mixed peppers, mushrooms, mozzarella breadcrumbs on top of spaghetti in cherry tomato and OLIVE MARINATE 4.45 SPAGHETTI CARBONARA 10.45 cheese and tomato. fresh basil sauce. Olives with rosemary and garlic, served with Spaghetti with bacon, fresh cream and parmesan. FILLETTO AL PEPE 25.75 homemade bread. ALLA MARCOʼS 10.75 CRESPELLA ROMANA 10.45 Speciality with ham, mushrooms and salami on a Fillet steak, cooked to your liking, flamed in brandy, with SELECTION OF HOMEMADE BREADS 3.70 Pancakes filled with ham, mushrooms and onion in a base of mozzarella cheese and tomato. a rich red wine, cream and peppercorn sauce, served With extra virgin olive oil and balsamic vinegar. creamy tomato and basil sauce, baked in the oven with house cut chips. ALLA JJ 10.95 with mozzarella. ANTIPASTI 14.75 Speciality with spicy beef, salami, mozzarella and tomato. FILLETTO DIANE 25.75 Fillet steak, cooked to your liking, flamed in brandy, with A typical Italian antipasto selection including FETTUCCINE SAN MARCO 11.00 BIANCA 10.95 mushrooms, onions, red wine, cream and french mustard, cured meats and cheeses, served on a Light blend of chicken, prawns, fresh cream and parsley. sharing platter. Balsamic onion, chilli, fennel, oregano, garlic and basil, served with house cut chips. LINGUINE CON ZUCCHINE 10.00 with mozzarella cheese. SALMONE AROMATICO 16.55 HOUSE SALAD 3.70 With courgette, leeks, broad beans and garlic. Please note this pizza has no tomato Fillet of salmon with prawns and cherry tomatoes, white wine, LINGUINE MARINARA 13.15 VESUVIO 11.50 rosemary, parsley, lemon juice and fennel, served with roast Traditional tomato based Italian seafood pasta dish with Crispy bacon, peppers, salami, chilli, garlic, parmesan crushed potatoes and tenderstem broccoli. king prawns, squid, mussels, garlic and parsley. shavings, mozzarella cheese and tomato. STARTERS SPIGOLA ALLA MARCOʼS 17.00 PANCIOTTI MARE E MONTE 13.95 ALLA DIAVOLA 11.80 Fillet of sea bass, tenderstem broccoli, white wine and lemon Parcels of pasta stuffed with lobster, and served in a sauce Spicy chicken, hot salami, bacon and jalapino peppers, juice sauce, served with crushed new potatoes and spinach, FUNGHI MARCO 6.50 of tomato, cream, king prawns, courgette, cherry tomatoes on a mozzarella cheese and tomato base. sun-dried tomatoes, red pepper and asparagus. Button mushrooms stuffed with breadcrumbs, garlic butter, and garlic. white wine, parsley and parmesan cheese. CALABRESE 11.80 AGNELLO ROSMARINO 16.55 TIMBALLO AL FORNO 11.30 Spicy hot salami, nduja, red pepper, basil, chilli, Slow cooked lamb shank, in Italian red wine with carrot, CALAMARI FRITTI 7. 25 Penne pasta with chicken, ham, mushrooms and cream, mozzarella cheese and tomato. celery, onion and rosemary, served on a buttery garlic mash. Deep fried squid with citronette dressed leaves and topped with mozzarella and baked until brown. lemon pepper mayonnaise. CALZONE 11.80 PENNE PANCETTA GRATINATE 11.30 Traditional Italian folded pizza with ham, mushrooms, COZZE ALLA MARINARA / CREMA 7. 80 Penne pasta with bacon, leeks, onions, cream and garlic, salami, onion, mozzarella cheese and tomato. Mussels cooked in garlic, cream, white wine and herbs, topped with mozzarella and baked until brown. CALZONE AL POLLO 12.55 or in tomato, chilli, white wine, garlic and herbs, served Chicken, ham, onion, garlic butter, mozzarella and tomato. SPECIALS with homemade bread. TAGLIATELLE CON FILLETTO 14.20 Cooked with strips of fillet steak, mushrooms and onions PIZZA SCHIACCIA 12.55 COSTINE 8.25 in a creamy peppercorn sauce. PLEASE ENQUIRE WITH ONE OF OUR This is a white folded pizza made with bacon, chicken, STAFF FOR A SPECIALS MENU Slow cooked spare ribs with signature bbq sauce. PAPARDELLE ARRABBIATA 11.30 spiced beef, nduja and a choice of smoked or mozzarella INSALATA CAPRESE 6.75 Papardelle pasta with spicy hot salami, nduja, cheese, the pizza is cooked as normal and then folded. Fresh buffalo mozzarella, tomato and basil. red pepper, tomato, and chilli. PIZZA BIANCANEVE 12.55 FEGATINI 7. 80 A white pizza topped with courgettes, leeks, red pepper Chicken livers with bacon, shallots, garlic and chilli, and broad beans with a choice of dolcelatte or mozzarella, in white wine and double cream. cooked as normal and then folded. VEGETARIAN POLLO FRITTO 7. 25 HAPPY HOUR EXTRA TOPPINGS 0.95 MANY OF OUR DISHES CAN BE ADAPTED TO SUIT Breaded strips of chicken breast with garlic mayonnaise YOUR REQUIREMENTS We offer gluten free or whole wheat pasta and gluten free pizza bases. for dipping. SELECTED Please ask when ordering. PASTAPOR IZZA SIDE ORDERS FUNGHI ALLʼ AGLIO 6.95 SERVICE CHARGE NOT INCLUDED Creamy sauted garlic mushrooms served with Service charge is not included and is at your discretion except toasted bread. 7.25 HOUSE CUT CHIPS 3.70 for parties of 8 or more people, where10% service will be added MONDAY TO SUNDAY . 4.30PM - 6.30PM to the bill, but payment is optional. GAMBERONI 8.85 HOUSE CUT CHIPS SAUTEED WITH GARLIC, 3.95 OPEN 7 DAYS A WEEK PARSLEY AND SEA SALT King prawns, cherry tomatoes, chilli, white wine and ALLERGIES plenty of garlic with homemade bread. HOUSE CUT CHEESY CHIPS WITH CRISPY 4.95 If you suffer from any allergies or food intolerance and want to BACON AND MOZZARELLA CHEESE find out which ingredients we use, please ask a member of staff ½ PASTA DISHES 7. 25 SWEET POTATO CHIPS, SEA SALT, ROSEMARY 4.15 when ordering. Any pasta as a starter. Indicates PASTA or PIZZA available at Happy Hour Prices AND PARMESAN CHEESE BREADS & SHARING PASTA PIZZA SECONDI PIATTI GARLIC BREAD 4.50 TAGLIATELLE BOLOGNESE 10.50 MARGHERITA 9.50 POLLO ALLA FIORENTINA 16.55 In a rich meat and tomato sauce. Mozzarella cheese, tomato and basil. Chicken breast filled with asparagus and mozzarella, GARLIC BREAD WITH CHEESE 5.25 wrapped in bacon, with a creamy leek sauce, served with LASAGNA AL FORNO 11.00 ROMANA 10.50 roast crushed potatoes and green beans. GARLIC BREAD WITH TOMATO & CHILLI 4.75 Baked Lasagne layered with bolognese, tomato Ham, mushrooms, mozzarella cheese and tomato. and cheese sauce. POLLO STROGANOFF 16.00 BRUSCHETTA AL POMODORO 5.50 AL SALAME 10.50 Homemade toasted bread with diced tomato, Strips of chicken breast cooked with mushrooms, garlic, CRESPELLA VEGETARIANA 10.00 Spicy hot salami, mozzarella cheese and tomato. onion, french mustard, cream and paprika, flamed in brandy basil, garlic and extra virgin olive oil. Pancakes filled with vegetables in a creamy tomato and TROPICALE 10.50 and served with rice. BRUSCHETTA PARMA 6.85 basil sauce, baked with mozzarella. Ham, pineapple, mozzarella cheese and tomato. POLLO MILANESE 16.30 Toasted with mozzarella cheese, salami and PENNE POMODORO 9.25 VEGETARIANA 10.50 Chicken breast coated in parmesan and rosemary parma ham. With shallots, garlic, chilli, herbs and tomato sauce. Red onion, mixed peppers, mushrooms, mozzarella breadcrumbs on top of spaghetti in cherry tomato and OLIVE MARINATE 4.45 SPAGHETTI CARBONARA 10.45 cheese and tomato. fresh basil sauce. Olives with rosemary and garlic, served with Spaghetti with bacon, fresh cream and parmesan. FILLETTO AL PEPE 25.75 homemade bread. ALLA MARCOʼS 10.75 CRESPELLA ROMANA 10.45 Speciality with ham, mushrooms and salami on a Fillet steak, cooked to your liking, flamed in brandy, with SELECTION OF HOMEMADE BREADS 3.70 Pancakes filled with ham, mushrooms and onion in a base of mozzarella cheese and tomato. a rich red wine, cream and peppercorn sauce, served With extra virgin olive oil and balsamic vinegar. creamy tomato and basil sauce, baked in the oven with house cut chips. ALLA JJ 10.95 with mozzarella. ANTIPASTI 14.75 Speciality with spicy beef, salami, mozzarella and tomato. FILLETTO DIANE 25.75 Fillet steak, cooked to your liking, flamed in brandy, with A typical Italian antipasto selection including FETTUCCINE SAN MARCO 11.00 BIANCA 10.95 mushrooms, onions, red wine, cream and french mustard, cured meats and cheeses, served on a Light blend of chicken, prawns, fresh cream and parsley. sharing platter. Balsamic onion, chilli, fennel, oregano, garlic and basil, served with house cut chips. LINGUINE CON ZUCCHINE 10.00 with mozzarella cheese. SALMONE AROMATICO 16.55 HOUSE SALAD 3.70 With courgette, leeks, broad beans and garlic. Please note this pizza has no tomato Fillet of salmon with prawns and cherry tomatoes, white wine, LINGUINE MARINARA 13.15 VESUVIO 11.50 rosemary, parsley, lemon juice and fennel, served with roast Traditional tomato based Italian seafood pasta dish with Crispy bacon, peppers, salami, chilli, garlic, parmesan crushed potatoes and tenderstem broccoli.