HOUSE COCKTAILS Spritz Veneziano ................................................................................... 12 Lillet Rose, Luxardo Bianco, Fresh Citrus, Sparkling Wine Swizzle on the Square ................................................................................... 13 Bacardi Rum, Elderflower, Pomegranate, Mint, Tangerine, Lime Spagliato Spritz ................................................................................................ 12 Campari, Orange Curacao, Grapefruit, Creole Bitters, Sparkling Wine Macarthur Mule .............................................................................................. 15 Elyx Vodka, Green Chartreuse, Mint, Ginger, Lime, Ginger Beer Down the Rabbit Hole ................................................................................... 14 El Silencio Mescal, Yellow Chartreuse, Celery, Salt, Lime The Forager ....................................................................................................... 14 Griffo Gin, Italicus Rosolio, Butterfly Pea Tea, Cucumber, Basil, Lime, Fresh Herbs Hands Down ...................................................................................................... 14 Belvedere Vodka, Barolo Chinato, Curacao, Sherry, Orange Bitters Maple Leaf ......................................................................................................... 15 Martel, Blue Swift Cognac, Licor 43, Maple Syrup, Lemon, Port Juniper & Thyme ............................................................................................. 14 Plymouth Gin, Strawberry, Pomegranate and Thyme Shrub, Lemon, Aquafaba, Angostura Jalisco Heat ........................................................................................................ 15 Casa Noble Joven Tequila, Jalapeno, Licor 43, Cucumber, Lime Broken Branch .................................................................................................. 14 Michter’s Rye, Vermouth di Torino Rosso, Zucca Rabarbaro, Maraschino, Angostura, Orange Bitters Old Tradition ..................................................................................................... 14 Russell’s Reserve 6yr Rye, Amaro Nonino, Aromatic Bitters with Ginger WINE BY THE GLASS SPARKLING SPIRIT FREE The White Knight, Prosecco, DOC, Italy, NV ................................................... 10 COCKTAILS Louis Pommery, Brut, Blanc De Blancs, California, NV .......................................... 12 J Vineyards, “Cuvée 20”, Brut, Russian River Valley, NV ........................................ 16 Garden Spritz ........................................................................................................ 11 Gloria Ferrer, Blanc De Noir, Carneros, NV ............................................................ 14 Basil, Cucumber, Lime, Pomegranate, Sparkling Water GH Mumm, “Grand Cordon”, Brut, Reims, France, NV .......................................... 20 Orchard Cooler ..................................................................................................... 11 Schramsberg, Brut Rose, North Coast, 2016 ......................................................... 24 Grapefruit, Cardamom, Honey, Lemon, Sparkling Water Dom Perignon, Brut, Epernay, France, 2006 ......................................................... 50 Apricot Fizz ............................................................................................................ 11 Apricot Preserves, Pomegranate, Strawberry and Thyme Shrub, Lemon, Sparkling Water W HITE Pazo De Barrantes, Albariño, Rías Baixas, Spain, 2016 ........................................ 13 BEER Lovemore, Sauvignon Blanc, Sonoma Coast, 2016 ................................................ 18 Galerie, Riesling, Spring Mountain, 2017 ............................................................... 19 Abbot's Passage, Sightline, Chenin Blanc-Verdejo, Clarksburg, 2017 .................... 15 DRAFT Jolivet, Sancerre, Loire, France, 2018 ..................................................................... 18 Château De La Crée, “Les Tourelles”, Chardonnay, Burgundy, France, 2016 ........ 18 Russian River STS Pilsner, Santa Rosa................................................................... 8 Blue Farm, Gap’s Crown Vineyard Chardonnay, Sonoma Coast, 2014 ................... 15 Ol' Republic Dead Canary, Lager, Nevada City ..................................................... 8 Hanzell, “Sebella”, Chardonnay, Sonoma County, 2017 ......................................... 16 Moonlight, Death & Taxes Dark Lager, Santa Rosa ................................................. 8 Domaine Vocoret & Fils, “Les Forets” Chablis 1er Cru, 2015 ............................... 29 Cooperage, Pale Ale, Sonoma.................................................................................. 8 HenHouse, IPA, Santa Rosa ..................................................................................... 8 Stone, Tangerine Express IPA, Escondido .................................................................. 8 ROSÉ Flowers, Pinot Noir, Sonoma Coast, 2017 .............................................................. 15 BOTTLES & CANS Scribe, “Vii Mock Mirage”, Pinot Noir, Carneros, 2018 ........................................... 14 Trumer Pilsner, Berkeley ........................................................................................ 7 Pilsner Urquell, Czech Republic ............................................................................... 7 RED Stella Artois, Belgium .............................................................................................. 7 Allagash White, Portland, Maine ............................................................................ 7 Marques de Murrueta, Reserva, Rioja, Spain, 2014 ............................................ 12 Anchor Steam Beer, San Francisco ........................................................................ 7 Amapola Creek, Cuvée Alis, Sonoma Valley, 2014 ................................................ 13 Stone Brewing Delicious IPA, Napa ..................................................................... 7 Patz & Hall, Pinot Noir, Sonoma Coast, 2016 ......................................................... 19 Russian River, Pliny the Elder Double IPA, Santa Rosa, 17oz ................................... 9 Siduri, Pinot Noir, Santa Lucia Highlands, 2016 ................................................... 20 Hoegarden Wheat Beer, Belgium ......................................................................... 8 Gundlach Bundschu, Merlot, Sonoma, 2015 ....................................................... 19 Henhouse Oyster Stout, Santa Rosa, 16oz can ..................................................... 8 Gehricke, Zinfansel, Russian River Valley, 2014 ..................................................... 16 Russian River Supplication Sour, Santa Rosa .................................................... 20 Rodney Strong, Cabernet, Knights Valley, Sonoma 2015 ...................................... 17 Tilted Shed Gravenstine Dry Apple Cider, Sebastopol 17oz ............................. 15 Kenwood, “Artist Series, Cabernet, Sonoma County, 2013 .................................... 25 Shacksbury Dry Apple Cider, Vermont, 12oz can ................................................. 9 Domaine Lecheneaut, Gevrey-Chambertin, Burgundy, France, 2014 .................. 45 Clausthaler Non-Alcoholic, Germany ................................................................. 10 .