En 2019 - 1 COCKTAILS, LIQOUR , SHOTS Amarula 4 cl 4.05 Pernod 4 cl 4.55 Amaretto 4 cl 4.45 Pisang Ambon 4 cl 3.25 Advokaat 3.05 Pisang Orange 4.35 Baileys 4 cl 6.95 Porto red 10 cl 4.20 Bambo Cocktail 5.00 Porto white 10 cl 4.20 NA Bambo Mochtail 5.00 Ricard 4 cl 4.20 Campari 4 cl 3.45 Rum 4 cl 3.75 Campari orange 4.55 Rum Cola 4.85 Campari soda 4.55 Safari 4 cl 3.35 Champagne ( fles ) 50.00 Safari Orange 4.45 Cognac Martel 4 cl 6.05 Sherry Dry 10 cl 4.05 Cointreau 4 cl 5.05 Sherry Medium 10 cl 4.05 Exotic cocktail 5.55 Sekt 0.75 liter 22.05 Raspberry Cocktail 6.15 Sekt 0.20 l. 6.25 Gin 4 cl 4.05 NA Sekt fles 0.75 liter 22.05 Gin Orange 5.15 NA Sekt 0.20 l 6.25 Gin Tonic 6.15 Southern Comfort 4 cl 3.45 Grand Marnier 4 cl 6.05 Southern Comfort & cola 4.65 Grappa 4 cl 3.85 Tequila 4 cl 4.25 Huis cocktail 5.55 Tia Maria 4 cl 4.85 Jägermeister 4 cl 3.35 Vodka 4 cl 3.40 Jonge Jenever 4 cl 2.75 Vodka Orange 4.50 Kahlua 4 cl 4.55 Waldhimbeergeist 4 cl 4.65 Kahlua + milk 5.05 Whisky Jack Daniels 5.95 Kir + sec 3.55 Whisky Jack Daniels & cola 7.05 Martini red 8 cl 2.75 Whisky William Lawson 4 cl 4.55 Martini white 8 cl 2.75 Whisky William Lawson cola 5.65 Mekhong (Thai spirit ) 4cl 4.55 Whisky J&B 4.55 Passoa 4 cl 3.25 Whisky J&B cola 5.65 Passoa-Orange 4.35 Wortegemse 4 cl 4.05 A list with allergens is available at the reception ( only in Dutch ) all prices are in € En 2019 - 2 WHITE WINE House wine Sylvaner grape, fruity and floral Small 6.00 Large 10.00 Bottle 17.00 Müller Thurgau 19.00 Light, elegant wine with fruity aromas. Crossing between Riesling and Sylvaner grapes Riesling Dry, fruity character and proud, with a very fine bouquet with some mineral or floral display. It is one of the best varieties in the world. A food wine par excellence. Dry Half Dry Sweet 19.00 Pinot Blanc 19.00 Round and refined. This smooth and fresh wine is the middle of the range of wines in Alsace. Marquis d'Alban 22.00 Very recognizable scent from the Sauvignon grape, fresh and elegant ROSÉ WINE Les Terrasses de la Mer Rosé d’une Nuit Grencache Rose & Syrah Rosé 22.00 Freshly rosé with a clear and light coleur. Intense aroma from little red fruits ( mostley rasberry) and a surprising smell of roses JP. CHENET 18.00 Aromas of fresh red fruit such as strawberry En 2019 - 3 RED WINE HOUSE WINE MERLOT Elegant bouquet, harmonious finish strong and vibrant Small 6.00 Large 10.00 Bottle 17.00 Saint Emilion 30.00 A wine with deep granite color, an attractive bouquet with a lively aftertaste Dornfelder 22.00 A deep red, forest fruit possessing, robust wine Dry and Half Dry Small Bottles 0.25 cl 7.00 JP Chenet White 7.00 JP Chenet Red 7.00 JP Chenet Pink 7.00 JP Chenet Sweet JP Chenet Ice white 12.00 JP Chenet Ice Rose 12.00 En 2019 - 4 BEERS Bottle Trappist Non Belgium Bokkereyer 2.45 Achel Blond 4.65 Carlsberg 3.05 Bosbier 3.60 Achel Bruin 4.65 Erdinger Weisbier ½ l 3.45 Brigand 4.65 Chimay 7 4.45 Grolsch 0.40 L 2.85 Brugse Tarwebier 2.65 Chimay 8 4.80 Warsteiner ½ l 3.45 Brugse Tripel 4.65 Chimay 9 5.25 Brugse Zot Blond 3.75 La Trappe Blond (nl) 3.75 Brugse Zot Dubbel 4.00 La Trappe Dubbel (nl) 3.75 Cornet 4.55 La Trappe Tripel (nl) 4.30 DeKoninck 2.55 La Trappe Isidoor (nl) 4.95 Delirium 4.75 La Trappe Quadruppel (nl) 5.05 Draft Duvel 3 95 Orval 4.75 Baron ½ l 3.80 Gouden Carolus 4.70 Rochefort 10 7.25 Pint ( 0.3 l ) 2.35 Carolus Hopinjoor 4.70 Rochefort 8 5.05 Kivela ( 0.3 l ) 2.35 Gouden Carolus Tripel 4.70 Rochefort 6 4.35 Kivela ½ l 3.80 Kasteel Donker 4.35 Westmalle Dubbel 3.35 Mazout ( 0.3 l ) 2.35 Kasteel Blond 7° 3.40 Westmalle Tripel 4.25 Mazout ½ l 3.80 2 x Spavela ( 0.3 l ) 2.35 3.55 Kristoffel Blond Spavela ½ l 3.80 2 x Kristoffel Bruin 3.55 2 x Kristoffel WIT 3.55 N.A. Kasteel Tripel 4.25 Palm Green 2.35 Kasteel Rouge 3.95 Brugse Sport Zot AV 4.10 Kriek Liefmans 4.35 Abbey La Chouffe blond 4.75 Corsendonk Agnus 4.45 La Chouffe MC 4.75 Corsendonk Pater 4.45 La Chouffe Rouge 4.75 Grimbergen Bruin 4.20 La Chouffe Soleil 4.75 Grimbergen Blond 4.20 Geuze en familie Limburgse Witte 2.85 Tongerlo Dubbel 6° 4.55 Geuze Sint Louis 2.45 Lucifer 4.70 Tongerlo Blond 6° 4.55 Framboos Sint Louis 3.75 Martens 1.95 Tongerlo Prior 9° 4.75 Peche Sint Louis 3.75 Moeder Overste 4.25 Sint Bernardus 6 Pater 3.25 Ops-Ale 2.55 Sint Bernardus 8 Prior 4.65 Palm 2.35 Sint Bernardus 12 Abt 5.75 Rodenbach Bruin 2.60 Sint Bernardus Tripel 4.65 Sezoens 2.85 Sint Gummaris Dubbel 3.85 Sint Gummaris Tripel 4.55 Radler 1758 IPA 4.05 Grenadine 0.30 Radler Citroen 3.35 En 2019 - 5 SODA’S & JUICES Juice ½ liters Ace 0.2 l 2.25 Bitter Lemon 0.4 L 4.70 Apple Cherry 0.2 l 2.25 Cola Glas 1/2 L 4.10 Apple 0.2 l 2.25 Cola Light Glas 1/2 L 4.10 Orange 0.25l 2.25 Sinas Glas 1/2 L 4.10 Grapefruit 0.2 l 2.25 Ice-Tea Glas 1/2 L 4.50 Tomato 0.2 l 2.25 Looza Glas 1/2 L 4.30 Tönissteiner Sparkling water 1/2 L 3.90 Orange 0.25l 2.35 Still water 1/2 L 3.90 Vruchtenkorf 0.25l 2.75 7-Up Glas 1/2 L 4.10 Zitrone 0.25l 2.35 Grapefruit-Tonic 0,45L 4.90 Naranja 0.25l 2.55 Tonic 0.5 l 5.30 Grape Agrum 0.25l 2.35 Soda Milk & chocolate milk Bitter Lemon 0.20l 2.35 Fristi ( strawberry flavour ) 2.55 Cola 0.25l 2.05 Cold Chocolate Milk 1.75 Cola max 0.25l 2.05 Milk 1.55 Sinas 0.25l 2.05 Ice Coffee 2.75 Ice-Tea 0.25l 2,25 Sparkeling water 0.25l 1.95 Energy drinks Still water 0.25l 1.95 7-Up 0.25l 2.05 Red Bull 4.35 Tonic 0.25l 2.65 En 2019 - 6 FIRST COURSE / STARTERS Cold SCHRIMP COCKTAIL Garnalen cocktail 9.50 SMOKED TROUT 2 march till +/- 18 November Gerookte forel 8.50 SMOKED SALMON with HORSERADISH Gerookte zalm 8.00 MELON with HAM Meloen met ham 5.50 SALAD BAR Salade bar put your own salad together 5.50 Hot BAKED CAMEMBERT with BLUE BERRIES camembert 5.50 SCAMPI NATURAL natuur 6.50 SCAMPI with CURRY curry saus 9.00 SCAMPI with GARLIC knoflooksaus 9.00 SOUP of the DAY Soep van de dag 4.00 I asked the waiteress for a quickie and she slapped me. The old woman next to me said, “it’s pronounced ‘quiche’dear” En 2019 - 7 SOMETHING DIFFERENT main MEAT BACHELOR PAN Vrijgezellen pan 19.00 combination of different kind of meat BEEF TONGUE rundstong 20.00 with mushroom cream sauce and madeira liqueur Reegebraad DEAR ROAST with HUNTERSAUCE 21.50 01 October till 1 April jagersaus DEAR STEW Reestoofsel 17.00 01 October till 1 April FISH FISH DISH vispan 19.00 different kind of fish no mussels HOME CATCHED TROUT forel See page from 02 March till +/- 18 November 8-9 SPECIALE OFFER 14.00 SCHNITZEL HUNTERSAUCE Schnitzel jagersaus TROUT MUSCHROOM CREAM SAUCE Forel 14.00 2 MARCH TILL +/- 18 NOVEMBER champ room In all the main course are fries - croquettes, bread and rice included Free use of the salad bar is also included in the main course All vegetables and sauces are also separately available see pag. 13 En 2019 - 8 Main Fish TROUT NATURAL forel 15.50 van 2 march till +/- 18 november SOLE Tong 15.50 NATURAL rolletjes SCAMPI’S 8 ST NATURAL Scampi 17.50 COD Kabeljauw 17.50 NATURAL SALMON Zalm 18.50 NATURAL In all the main course are fries - croquettes, bread and rice included Free use of the salad bar is also included in the main course All vegetables and sauces are also separately available see pag. 13 En 2019 - 9 SAUCES amandelen ALMOND 2.50 appelmoes APPELSAUCE 2.50 bieslook + sjalot CHIVES and SHALLOT 2.50 curry saus CURRY SAUCE 2.50 champignon room MUSHROOM CREAM SAUCE 2.50 gebakken champignons BAKED MUSHROOM 2.50 groen IN GREEN ( herb sauce ) 2.50 jagersaus HUNTERSAUCE 2.50 knoflook GARLICSAUCE 2.50 kruidenboter HERBBUTTER 2.50 pepersaus PEPPERSAUCE 3.50 En 2019 - 10 Main MEAT CHICKEN FILET kipfilet 15.50 NATURAL SCHNITZEL schnitzel 15.50 NATURAL PORK FILET Varkens haasje 18.50 NATURAL BEEF TONGUE Rundstong 17.50 NATURAL STEAK NATURAL Blue: red raw on the inside 20.50 Saignant bloody red Biefstuk À point / Medium: pink.