FROZEN MEALS WINTER/SPRING MENUS Please place your order online or phone our office at 905-648-6675. Weekly orders must be placed by Thursday at 2:00PM Paula Jones ∙ [email protected] Ancaster Community Services 300 Wilson Street East Ancaster ∙ Ontario ∙ L9G 2B9 Phone: 905-648-6675 www.ancastercommunityservices.ca 905-648-6675 WEEK #1 Name: ___________________________________ Order Date:_______________________________ Entree ______ Roast Beef, Gravy, Mashed Potatoes, Peas _____ Meatloaf, Gravy, Mashed Potatoes, Carrots _____ Penne with Sausage, Italian Mix Vegetables _____ Chicken Kiev, Oven Roast Potato, Green Beans _____ Apple BBQ Chicken, Oven Roast Potato, Turnip _____ Poached Pollock with Lemon, Brown Rice, Broccoli _____ Perogies with Onions, Mixed Vegetables Desserts & Soups _____ Apple Brown Betty _____ Beef Barley _____ Banana Cake _____ Chicken Noodle _____ Butterscotch Pudding _____ Chicken Rice _____ Rocky Road Bar _____ Vegetable _____ Tapioca _____ Cream of Asparagus _____ Diet Fruit Cocktail _____ Cream of Mushroom _____ Diet Chocolate Mousse Cake _____ Potato Leek 905-648-6675 WEEK #2 Name: ___________________________________ Order Date:_______________________________ Entree ______ Chicken a la King, Pastry, Green Beans _____ Baked Chicken, Mashed Potatoes, Carrots _____ Lasagna, Italian Mix Vegetables _____ Farmer’s Sausage, Apple & Cabbage, Roasted Sweet Potato _____ Roast Pork Loin, Scalloped Potatoes, Corn _____ Vegetarian Chili, Rice Pilaf _____ Cabbage Rolls, Garden Mixed Vegetables Desserts & Soups _____ Chocolate Cake _____ Beef Barley _____ Bread Pudding _____ Chicken Noodle _____ Coconut Cream Pudding _____ Chicken Rice _____ Trippleberry Crumble _____ Vegetable _____ Lemon Tart _____ Cream of Asparagus _____ Diet Fruit Cup _____ Cream of Mushroom _____ Pound Cake/Peaches _____ Potato Leek 905-648-6675 WEEK #3 Name: ___________________________________ Order Date:_______________________________ Entree ______ Roast Turkey, Dressing, Gravy, Mashed Potatoes, Squash _____ Vegetable Harvest Casserole, Basmati Rice _____ Honey Garlic Chicken Thigh, White Rice, Oriental Vegetables _____ Liver & Onions, Mashed Potatoes, Turnip _____ Quiche Lorraine, Peas & Mushrooms _____ Salisbury Steak, Gravy, Mashed Potatoes, Carrots _____ Baked Sole, Oven Roasted Potato, PEI Vegetables Desserts & Soups ______ Carrot Spice Cake ______ Beef Barley _____ Buttertart _____ Chicken Noodle _____ Raspberry Jelly Roll _____ Chicken Rice _____ Rice Pudding _____ Vegetable _____ Applecrisp _____ Cream of Asparagus _____ Diet Strawberry Mouse _____ Cream of Mushroom _____ Diet Peaches _____ Potato Leek 905-648-6675 WEEK #4 Name: ___________________________________ Order Date:_______________________________ Entree ______ Turkey Pot Pie, Squash _____ Cheese Tortellini in Marinara Sauce, Green Beans _____ Baked Ham, Scalloped Potatoes, Corn _____ BBQ Pork Ribbettes, Oven Roast Potato, Peas _____ Swedish Meatballs, Mashed Potatoes, Carrots _____ Beef Stew/Dumplings, PEI Vegetables _____ Baked Fish au Gratin, Rice Pilaf, Garden Vegetables Desserts & Soups ______ Cheery Cheesecake ______ Beef Barley _____ Chocolate Brownie _____ Chicken Noodle _____ Custard _____ Chicken Rice _____ Lemon Shortcake _____ Vegetable _____ Vanilla Caramel Cake _____ Cream of Asparagus _____ Diet Lemon Mousse Cake _____ Cream of Mushroom _____ Diet Pears _____ Potato Leek 905-648-6675 WEEK #5 Name: ___________________________________ Order Date:_______________________________ Entree ______ Apple Braised Pork Chop, Boiled Potato, Turnip _____ Chicken Stew/Dumpling, Garden Mix Vegetables _____ Baked Cheesy Beef Macaroni, Peas _____ Shepherd’s Pie, Carrots _____ Veal Rouladen, Garlic Mashed Potatoes, Green Beans _____ Turkey Schnitzel, Oven Roast Potato, PEI Vegetables _____ Stuffed Salmon, Boiled Potato, Broccoli Desserts & Soups ______ Lemon Square _______ Beef Barley _____ Chocolate Pudding _____ Chicken Noodle _____ Strawberry Shortcake _____ Chicken Rice _____ Date Squares _____ Vegetable _____ Pineapple Upside Down Cake _____ Cream of Asparagus _____ Vanilla Ice Cream _____ Cream of Mushroom _____ Diet Broken Glass Parfait _____ Potato Leek 905-648-6675 Pureed Name: ___________________________________ Entree ______ Pureed Beef, Green Beans, Potatoes _____ Pureed Fish Newburg, Broccoli, Potatoes _____ Pureed Ham, Waxed Beans, Scalloped Potatoes _____ Pureed Roast Pork, Carrots, Potatoes _____ Pureed Roast Chicken, Peas, Potatoes _____ Pureed Lemon Chicken, Carrots, Potatoes _____ Pureed Turkey a la King, Yams, Peas Desserts & Soups ______ Vanilla Ice Cream ______ Beef Barley _____ Custard _____ Chicken Noodle _____ Tapioca _____ Chicken Rice _____ Rice Pudding _____ Vegetable _____ Diet Broken Glass Parfait _____ Cream of Asparagus _____ Chocolate Pudding _____ Cream of Mushrooms _____ Vanilla Pudding _____ Potato Leek FROZEN MEALS A Freshly Prepared Home-Style Frozen Meal Service • Large and flavorful meal portions, low in salt and includes real meat • Meals can be kept frozen up to 6 months • Meal preparation date is listed on bottom of each meal • Meals are labeled on the end of the container with the meal type i.e. Roast Beef, etc. • Cooking times and instructions are provided on the cellophane cover of every entrée • Meals come in containers that can be heated in the microwave or ov- en, from frozen or defrosted Prepared from fresh foods and frozen the week prior to delivery*/pick up *some conditions may apply for delivery This program is funded in part by: Please contact: Paula Jones ∙ [email protected] Ancaster Community Services 300 Wilson Street East ∙ Ancaster ∙ Ontario ∙ L9G 2B9 .