Tapas Main Tapas Main £4.2 each Served with pitta Seafood Cold Tapas Salads (v)(gf) (gf) Miveh Salad £12.5 Kalamari Olivieh Skewers of fresh pineapple, banana, £4.5 £9 Ancient Persian dip of chicken, garlic, potato, egg & mayonnaise Deep fried squid, lightly battered kiwi, strawberry & orange, tossed (gf) contains gelatine Tzatziki with rocket salad & served with either: Chicken or Halloumi Sartheles (gf) £4 £8 Yoghurt, grated cucumber, garlic & mint dip & & (v)(*)(gf) Sardines charcoal grilled drizzled with lemon (v)(*)(gf) Salad Shirazi £5 olive oil Houmous Tomato, cucumber, red onions & fresh lemon juice with a Chickpea, tahini, olive oil & garlic dip hint of olive oil & fresh basil leaves Boquerones £4.5 £9 Koukia (v)(gf) Deep-fried, white bait Broad beans in olive oil, garlic, mint, lemon juice & hint of chilli Reyhoon (v)(gf) £9 Buffalo mozzarella served with tomatoes, Greek olives, Maahi (gf) £15.5 Taramasalata basil leaves, rocket & drizzled with olive oil & lemon juice Grilled sea bass marinated in lemon & garlic oil Smoked cod-roe, olive oil, onion & lemon dip with rocket (v)(gf) (v)(gf) Potatosalata Esfenaj £10.5 (gf) Potato salad with chives, mayonnaise, olive oil & lemon juice Baby spinach leaves, avocado, grilled Halloumi cheese Sadaf £8 £16 with mushrooms, tomato, cucumber, olives & pesto Scottish mussels steamed in garlic & parsley, then Bademjansalata (v)(*)(gf) cooked with white wine & cream. (subject to availibility) Char-grilled aubergine, olive oil, garlic, tomato, & hint of chilli (v)(gf) Mushroom Special £10.5 (gf) (v)(*)(gf) Grilled cup mushrooms stuffed with feta and served Mediterranean Prawns £8 £16 Greek Kalamata olives Grilled butterfly prawns in lemon juice & garlic oil Greek olives stuffed with feta (v)(gf) with mixed leaves, avocado, olives, tomato & cucumber (gf) Aperitif Nocellara olives (v)(*)(gf) (v)(gf) Seafood Skewer £16 Greek salad with feta cheese £6 Grilled Swordfish & prawns in lemon juice & garlic oil Spanish Manzanilla olives (v)(*)(gf) Classic salad with tomato, cucumber, red onion Greek Greek Kalamata olives with garlic & chilli (v)(*)(gf) olives & Feta Tempura Prawns £5 £10 Red peppers stuffed with feta & ricotta (v)(gf) Lightly battered prawns with garlic mayonnaise Cooked on our traditional charcoal grill Meat Swordfish Shishlik (gf) (gf) £7.5 £15 Pastourma £5.5 Grilled swordfish in lemon & garlic oil A Mediterranean spicy beef sausage (gf) Hot Tapas (gf) Tuna Skewer (v)(gf) Chorizo £5.5 £6.5 Halloumi £6.5 Traditional Spanish pork sausage Grilled tuna, in a lime, ginger & garlic marinade with Grilled or deep fried goats cheese served with sweet chilli fresh chilli & corriander. Served with grilled red sauce Azita Burger £11 pepper. (v) Aberdeen Angus burger served in pitta bread with Cretan Cheese Pies £6.5 chips & sweet chilli tomato chutney Filo pastry parcels filled with feta cheese, drizzled with A feast for one or great for sharing... honey Lamb Cutlets (gf) £17 Platters (v) Three lamb cutlets served with cous cous, rice or (gf) Spanakopitta £6.5 chips. Azita Eastern Blend £17 Spinach, onions & feta cheese wrapped in filo pastry Platter of lamb souvlaki, chicken shishlik & pastourma Baby Rack of Lamb (gf) £8 Mediterranean Mushrooms (v)(gf) Two french trimmed rack of lamb served with (gf) £5.5 Azita Spanish Blend £17 Chargrilled mushrooms with olive oil, garlic and lemon Tzatziki Platter of pork pinchitos, chicken shishlik & chorizo dressing stuffed with feta Lamb Souvlaki (gf) £8.5 £17 Dolmeh (Vegetarian(*)(gf) Or Meat) £6 Tender leg of lamb marinated in ,garlic oil, tomato Azita Mediterranean Blend £20 Vine leaves stuffed with minced beef, rice & squeeze of lemon & black pepper with mushroom, peppers & onion Platter of grilled swordfish, tuna, mediterranean prawns, fried kalamari & whitebait (gf) Vegetable Skewer (v)(*)(gf) £6 Chicken Shishlik £7 £14 Aubergine, onion, mushroom, tomato, pepper with a Chicken breast marinated in yoghurt, garlic oil, Vegetarian Blend (v) & £16 balsamic glaze tomato, lemon hint of chilli with mushroom, Platter of falafel, halloumi, vegetable skewer & cous cous peppers & onion (v)(*) Falafel £6.5 Pork Pinchitos (gf) £7.5 £15 Chickpea rissoles with garlic, cumin & coriander. Served Tender pork marinated in a blend of Moorish spices Plenty to share! with houmous with mushroom, onion & peppers Sides £3.5 (v)(gf) Spanish Croquettes: -Serrano Ham Leg of lamb steak (gf) White rice -Blue Cheese & Mushroom each £6 £17 Basmati rice lightly flavoured with butter, garlic & Italian Tender 9oz lamb steak served with cous cous, rice herbs -Chicken & Chorizo or chips. Pork Albondigas (v)(gf) £6 (gf) Berenj Pork meatballs in a delicious almond sauce Rib Eye Steak £18 Rice with coloured peppers, tomato, onions & garlic 8oz Argentinian beef steak served with cous cous, Lamb Albondigas £6 rice or chips. Cous cous (v)(*) Spiced lamb meatballs in a lovely tomato sauce Cous cous with vegetables & Moroccan spices (v)(*) Basket of pitta £1 (v)(*) Patatas Bravas £4.5 Brushed with our home-made garlic glaze Sibzameni Classic tapas dish of potatoes in our homemade tomato sauce Hand-cut chips with a sprinkle of fresh parsley Crudités £1 (*) vegan alternatives available, please ask.