Entrées Entrées Proudly serving our community for over 39 years Half Tray Full Tray Half Tray Full Tray 10-12 18-20 10-12 18-20 Parmigiana Eggplant Rollatini ..........................................60.00 110.00 Topped with melted mozzarella Rolled eggplant, stuffed with ricotta, topped with melted mozzarella Chicken ............................................................55.00 ........100.00 Chicken Rollatini ............................................65.00 120.00 Veal ...................................................................70.00 ........130.00 Rolled chicken breast stuffed with prosciutto and mozzarella in Eggplant ..........................................................50.00 ..........90.00 a mushroom sauce Shrimp ....................................................................Market Price Chicken & Shrimp Genovese ..........................80.00 150.00 Francese Sautéed chicken and shrimp in a garlic and oil wine sauce with Egg battered in a lemon butter wine sauce pignoli nuts Chicken ............................................................60.00 ........ 110.00 Chicken Scarpariello .......................................70.00 130.00 Veal ...................................................................70.00 ........130.00 Boneless chicken breast, sausage, potatoes, onions, mushrooms Shrimp ....................................................................Market Price and peppers Fillet of Sole ...........................................................Market Price Shrimp Scampi .................................................... Market Price Marsala Sautéed in butter, garlic and oil white wine sauce Sautéed with mushrooms in a marsala sauce Pescatore alla Gino ............................................. Market Price Chicken ............................................................60.00 ....... 110.00 Clams, mussels, shrimp and calamari in a marinara sauce Veal ...................................................................70.00 ........130.00 Grilled Salmon .................................................... Market Price Milanese Salmon laid on a bed of portobello mushrooms, lightly topped Breaded, fried and served with lemon or sauce with balsamic vinaigrette Chicken ............................................................50.00 ..........90.00 Veal. ..................................................................65.00 ........120.00 Heros Sorrentino 3 Foot & 6 Foot Sizes Available • 48 Hour Notice Required Layered with prosciutto, eggplant, mozzarella in a marsala wine sauce Chicken ............................................................70.00 ........130.00 American Hero 19.95 per foot Veal ...................................................................80.00 ........150.00 Italian Hero 19.95 per foot Oreganata Grilled OR Fried Chicken Cutlet 24.95 per foot Sautéed in a garlic and oil white wine sauce and topped with seasoned Roasted peppers and fresh mozzarella bread crumbs Shrimp. ...................................................................Market Price Tilapia ....................................................................Market Price Notes Piccata Sautéed in white wine and lemon juice with garlic and capers Chicken ............................................................60.00 ........ 110.00 Veal ...................................................................70.00 ........130.00 516-746-2860 Verde 628 Willis Ave., Williston Park, NY 11596 Topped with broccoli and melted mozzarella in a lemon butter wine sauce Chicken ............................................................70.00 ........130.00 Veal ...................................................................80.00 ........150.00 We Deliver Cacciatore Carriage Room Sautéed cherry tomatoes, onions and peppers in a lite marinara sauce Chicken ............................................................70.00 ........130.00 Available for Private Parties Veal ...................................................................80.00 ........150.00 of up to 80 Guests Shrimp ....................................................................Market Price www.GINOSOFWILLISTONPARK.com Prices & menu items are subject to change without notice. We reserve the right to correct any errors. © Gino’s 6/18. All Rights Reserved. Appetizers Salads Pasta Half Tray Full Tray Half Tray Full Tray Half Tray Full Tray 10-12 18-20 10-12 18-20 10-12 18-20 Baked Clams............... ................................ 50.00 ...........90.00 Tossed Salad ............................................... 30.00 ...........50.00 Penne alla Vodka ......................................... 50.00 ...........90.00 Fried Calamari......................................... ... 50.00 ...........90.00 Tomatoes, cucumbers, olives, mushrooms, radishes, artichokes Rigatoni con Broccoli Rabe ........................ 45.00 ...........80.00 and peppers Mussels...................................................... 50.00 ...........90.00 Sautéed in garlic and oil with Sausage .......................................... 60.00 ..........110.00 Garlic and oil with white wine OR red marinara sauce Caesar Salad ................................................ 35.00 ...........60.00 Mari e Monti.................................. ............. 60.00 ..........110.00 Romaine lettuce, cheese, toasted croutons, tossed with Penne con Broccoli ..................................... 45.00 ...........80.00 Asparagus with portobello mushrooms, shrimp, sautéed in balsamic caesar dressing Sautéed broccoli in garlic and oil with a lite seasoning of Hot Antipasto................................. ............ 55.00 ..........100.00 romano cheese Stuffed mushrooms, eggplant, zucchini, mussels, shrimp and clams Caprese Salad .............................................. 50.00 ...........90.00 Sliced tomatoes topped with roasted peppers, fresh mozzarella Fettuccine Alfredo ...................................... 45.00 ...........80.00 Stuffed Mushrooms...................... .............. 45.00 ...........80.00 and house seasonings Mushroom caps with seasoned bread crumbs, served Penne Primavera ......................................... 55.00 ......... 100.00 in marinara sauce Sautéed carrots, mushroom, zucchini, squash, broccoli and peas Baby Spinach Salad..................................... 50.00 ...........90.00 in marinara sauce OR vodka sauce OR garlic and oil Mozzarella Sticks......................... ............... 45.00 ...........80.00 Cherry tomatoes, red onions, fresh mozzarella, with a balsamic glaze Chicken Fingers........................... ............... 45.00 ...........80.00 Linguine con Clams .................................... 65.00 ......... 120.00 Gino’s Special Salad .................................... 60.00 ..........110.00 Chopped clams in garlic and oil OR marinara sauce French Fries................................. ............... 30.00 ...........55.00 Shrimp, string beans and parmigiano reggiano over Garlic Sticks........................... ..... ............... 25.00 ...........40.00 mixed salad greens Spaghetti Filetto di Pomodoro ................... 45.00 ...........80.00 Meatballs...................................... ............... 45.00 ...........80.00 Sun-dried tomatoes in a plum marinara sauce (Parmigiana - Topped with melted mozzarella). 55.00 ...........90.00 Greek Salad ................................................. 50.00 ...........90.00 Rigatoni Fiorentina..................................... 55.00 ......... 100.00 Sausage......................................... .............. 45.00 ...........80.00 Feta cheese, green peppers, cucumbers, olives and red onions Sautéed spinach, portobello mushrooms and cherry tomatoes (Parmigiana – Topped with melted mozzarella). 55.00 ...........90.00 over mixed salad greens in garlic and oil with a lite seasoning of romano cheese Cold Antipasto ............................................ 50.00 ...........90.00 Occhio di Lupo alla Gino ........................... 55.00 ......... 100.00 Parmigiano reggiano, provolone, salami, hot and sweet soppressata Sun-dried tomatoes and broccoli in a cream sauce served over Vegetables rigatoni pasta Half Tray Full Tray Grilled Calamari Salad ................................ 50.00 ...........90.00 10-12 18-20 Grilled calamari, roasted peppers, croutons, over romaine Fettuccine Porcini ....................................... 50.00 ...........90.00 Broccoli Rabe.............................................. 50.00 ...........90.00 lettuce and radicchio Sautéed porcini mushrooms in a brown cream sauce with baby shrimp ................................. 65.00 ......... 120.00 Broccoli ....................................................... 40.00 ...........70.00 Penne alla Pesto .......................................... 45.00 ...........80.00 Spinach ....................................................... 50.00 ...........90.00 Escarole ...................................................... 40.00 ...........70.00 Salads & Pasta Available With: Rigatoni Bolognese ..................................... 50.00 ...........90.00 Grilled Vegetables ....................................... 40.00 ...........70.00 Penne Tomato ............................................. 35.00 ...........60.00 Half Tray Full Tray Penne Marinara ........................................... 35.00 ...........60.00 10-12 18-20 Pasta Al Forno Spaghetti alla Milanese ............................... 60.00 ..........110.00 Half Tray Full Tray Mozzarella ...................................................10.00