ZAKUSKI (Russian Tapas) BLINI CHOPPED CHICKEN LIVERS – 10 6 Russian mini pancakes Cherry & fig jam, Russian &grainy mustard, rye served with melted butter & sour cream buckwheat or whole wheat SALMON PITA – 12 Salmon Roe - 8 smoked salmon, dill sour cream California White Sturgeon Caviar - 10 tomatoes, red onion, cucumber SHRIMP COCKTAIL – 12 •• M57 SILK ROAD LIMA BEAN HUMMUS – 7 ▲▲ 4 shrimp with pita with M57 Russian dressing & cocktail sauce SALMON TARTARE – 14 smoked salmon, capers, red onion OYSTERS WITH CAVIAR •• cucumber on black bread (6) – 12 (12) - 20 RUSSIAN “CHARCUTERIE” – 15 ROSE PETAL & MINT YOGURT WITH chef’s selection of imported cured meats POMEGRANATE - 6 ▲▲ & chopped liver with pickles & mustard with pita STEAK TARTARE – 16 MARIGOLD YOGURT WITH HONEY - 6 ▲▲ hand-chopped filet mignon with pita capers, eggs, Dijon served with black bread DEVILLED EGGS (2 pieces) •• with sour cream & dill - 4 CHEF ADAN’S CEVICHE – 12 •• with salmon roe - 6 squid, red onion, grapefruit, celery lemon juice, lime juice, cilantro NEAR ABROAD PLATE – 14 •• medjool dates, walnuts, pistachios, almonds, SMOKED FISH PLATTER FOR TWO – 18 dried apricots, sugared ginger, pomegranate, smoked salmon, whitefish, red caviar feta cheese, fresh mint cream cheese, onions, tomatoes with Kossar’s bialys SPASO HOUSE CHEESE PLATE - 13 chef’s assortment of cheeses and crackers HERRING TRIO - 14 •• your choice of 3 THE PICKLE GUYS PICKLE PLATE – 6 •• herring in oil & vinegar herring in cream sauce M57 TROUT SALAD – 14 •• herring in mustard sauce smoked trout, arugula herring in tomato sauce grapefruit, orange, avocado M57 FLATBREADS M57 EGGPLANT – 7 •• Smoked Salmon Flatbread - 12 roasted eggplant puree with peppers, Kupati Flatbread - 12 onions & tomato with black bread Samarkand Flatbread - 8 (tomatoes, cucumber, red onion & feta) Gluten Free: ●● |Gluten Free if ordered without bread: ▲▲ | Vegan: ◼◼︎ CAVIAR ▲▲ with toast points, capers chopped egg & onion (subject to availability) CLASSIC WHITE STURGEON - 85 (California) ALASKAN SALMON ROE - 55 (Wild Coho) SEVRUGA - 150 (Bulgaria) ROYAL OSSETRA - 150 (Petrossian- Italy, Israel or China) SIBERIAN OSETRA - 125 (Uruguay) TSAR IMPERIAL WHITE STURGEON - 105 (Petrossian - California) CLASSIC OSETRA – 165 (Bulgaria) SOUP - 7 ▲▲ COLD BORSCHT CHILLED GEORGIAN TOMATO SOUP with sour cream, dill & cucumber tomatoes, onions, cilantro, egg yolk, lemon beet broth with beets SALADS - 7 SAMARKAND SALAD •• ◼◼︎ UZBEK TOMATO, ONION & PEPPER SALAD •• ◼◼ tomatoes, cucumbers, red onions with oil & vinegar with fresh herb vinaigrette SHIRAZI CUCUMBER & POMEGRANATE SALAD •• M57 SWEET BULGUR SALAD ◼◼ cucumber, pomegranate, grapes, garlic, lime bulgur with pomegranate orange sesame oil, honey, hot pepper flakes almonds, mint and cinnamon M57 RED CABBAGE SALAD •• TASHKENT DAIKON red cabbage, red pepper, cucumber & POMEGRANATE SALAD •• ◼◼ apple, celery leaves, onion, parsley daikon radish, carrots, pomegranate, & dill dressing with honey almonds, sesame oil, vinegar M57 ESENGULY DATE & ORANGE SALAD •• ◼◼ TOASTED SESAME & CABBAGE SALAD •• ◼◼ medjool dates, Napa cabbage, carrots, almonds Napa cabbage, cucumber, carrot, sesame pistachios, orange, scallion scallion, garlic, Sichuan pepper vinaigrette CELERY ROOT SALAD •• ◼◼ with cilantro & apples in a vinaigrette KEBABS BY THE STICK •• LAMB – 10 BEEF – 10 CHICKEN – 8 VEGETABLE - 7 Gluten Free: ●● |Gluten Free if ordered without bread: ▲▲ | Vegan: ◼◼︎ BUTERBRODI SANDWICHES (choose 3) – 8 SMOKED SALMON ON BLACK BREAD DELANCEY PASTRAMI ON RYE with dill sour cream with mustard RUSS & DAUGHTERS WHITE FISH SALAD M57 TARRAGON CHICKEN SALAD ON BLACK BREAD ON MULTI-GRAIN BREAD OUR GIANT SANDWICHES – 16 (with potato salad and coleslaw) SMOKED SALMON ON BLACK BREAD “THE BERNIE” with dill sour cream DELANCEY PASTRAMI ON RYE with mustard RUSS & DAUGHTERS WHITE FISH SALAD ON BLACK BREAD M57 TARRAGON CHICKEN SALAD ON MULTI-GRAIN BREAD ENTRÉES •• GEORGIAN CHICKEN CHAKHOBILI – 15 •• CHICKEN SATSIVI - 17•• hearty tomato-based stew with your choice of cold chicken in walnut sauce sour cherry rice or dill rice with watermelon & tomato salad COLD POACHED SALMON – 18 •• KEBAB & RICE •• on couscous with pistachio sauce over a bed of your choice of sour cherry rice, dill rice or plain basmati rice M57 PISTACHIO SHRIMP – 18 •• with cucumber-yogurt sauce, Chef Adan’s red 5 shrimp with beet, cucumber and arugula salad chipolte sauce, or Georgian plum sauce LAMB - 13 BEEF - 13 SILK ROAD SEA BASS – 22 •• CHICKEN - 11 roasted branzino, asparagus & tomatoes with lima VEGETABLE - 10 bean sauce DESSERTS BAKLAVA (3) – 6 RUSSIAN CREAM – 7 •• phyllo dough with pistachio nuts & honey a confection of whipped cream & ice cream STRAWBERRIES ROMANOFF – 6 •• CHERRY CHOCOLATE PUDDING – 6 Grand Marnier liqueur with whipped cream with cherry whipped cream and pistachios BAKLAVA ROMANOFF – 6 ICE CREAM – 5 •• 3 strawberries & 2 Baklava vanilla • chocolate • coffee topped with a shot of coffee liqueur or coffee vodka - 10 Gluten Free: ●● |Gluten Free if ordered without bread: ▲▲ | Vegan: ◼◼︎ .