Royal Oak Takeout Menu Served Monday-Saturday 12-9pm Call your order in on 01642 722361 Lasagne Bolognaise An Italian Classic, layers of Pasta interleaved with Herby Beef Ragu and our fragrant Béchamel Sauce, served with Dressed Seasonal Leaves and Garlic Flatbread 8.95 Cod, Chips and Mushy Peas A British classic, North Atlantic Fillet, fried in our own Crispy Beer Batter 7.95 Posh Pie of the Day See our blackboard for today’s Deep Filled Pie, topped with Buttery, Flaky Pastry, served with Garden Peas and a choice of New Potatoes or Chips 9.95 Hunter’s Chicken Butterflied Breast of Chicken, layered with Crispy Bacon, Smoky Barbeque Sauce and Cheese, with Chips and Salad 11.20 Homemade 6oz Beefburger, Crispy Lettuce and Tomato in a Brioche Bun, served with Chips and Coleslaw gfo 7.95 Chicken Parmesan A local dish of Breaded Chicken Escalope topped with Bechamel and a blend of three Cheeses, served with twice cooked Chips and salad garnish Medium 6.95 Large 9.50 Sweet Potato and Roasted Peanut Massaman Curry mild plant based Thai-Indian Fusion, served with Sultana & Sweetcorn Couscous, and Pitta Bread vg 8.50 Choose any other dish from our main menu. Takeout prices are at least 20% less than eat in Takeout orders can only be taken on the day required. Please allow 30 to 60 minutes for your order to be prepared Royal Oak Sunday Takeout Menu Served Sunday 12-8:30pm Call your order in on 01642 722361 Roast Silverside of Beef with Yorkshire Pudding, Pan Gravy, Seasonal Vegetables and Potatoes gfo 9.95 Roast Loin of Pork with Yorkshire Pudding, Pan Gravy, Sage and Onion Stuffing, and Crackling, Seasonal Vegetables and Potatoes gfo 8.95 Roast Chicken Breast with Yorkshire Pudding, Pan Gravy, Sage and Onion Stuffing, Seasonal Vegetables and Potatoes gfo 8.95 Trio of Roast Meats, Enjoy all three Roast Meats, Yorkshire Pudding and all the Trimmings, Vegetables and Potatoes gfo 11.50 Giant Yorkshire Pudding filled with any of the Roasts of the Day and all the trimmings, Vegetable and Potatoes add 1.20 to your roast dinner Giant Yorkshire Pudding filled with a Trio of Meats and all the Trimmings, Vegetable and Potatoes 12.50 Vegetarian Cumberland Sausage Lyonnaise, Vegetarian Gravy, Yorkshire Pudding, Seasonal Vegetables and Potatoes v 7.95 Vegetarian Toad in the Hole Giant Yorkshire Pudding filled with Vegetarian Sausages, Vegetarian Gravy, Seasonal Vegetables and Potatoes v 9.20 Chicken Parmesan, Chips and Salad Garnish. A Local dish of Breaded Chicken Escalope topped with Béchamel and Cheese Medium 6.95 Large 9.50 Choose any other dish from our Sunday menu Takeout prices are at least 20% less than eat in Takeout orders can only be taken on the day required. Please allow 30 to 60 minutes for your order to be prepared gf- gluten free, gfo - gluten free option available, v -vegetarian, vg- vegan .