Lunch Features Lunch Features Kincaid's is proud to partner with seafood companies Kincaid's is proud to partner with seafood companies committed to responsible, sustainable harvesting committed to responsible, sustainable harvesting practices to ensure the longevity of our resources for practices to ensure the longevity of our resources for great tasting seafood now and for generations to come. great tasting seafood now and for generations to come. Our goal is to serve outstanding food responsibly. Our goal is to serve outstanding food responsibly. December 2019 Chef's Seasonal Salad Chef's Seasonal Salad Organic mixed greens, baby kale, red onion, feta Organic mixed greens, baby kale, red onion, feta cheese, fresh pomegranates, pomegranate cheese, fresh pomegranates, pomegranate vinaigrette, candied pecans gf 10 vinaigrette, candied pecans gf 10 Ahi & Salmon Poke Bowl* Ahi & Salmon Poke Bowl* Sushi rice, mixed greens, edamame, pear napa Sushi rice, mixed greens, edamame, pear napa coleslaw, sesame dressing, wakame seaweed salad, coleslaw, sesame dressing, wakame seaweed salad, furikake, fried wonton strips 18 furikake, fried wonton strips 18 Cedar Wrapped Coho Salmon* Cedar Wrapped Coho Salmon* Balsamic and herb roasted winter vegetables, Balsamic and herb roasted winter vegetables, prosciutto wrapped asparagus, fresh thyme, vermouth prosciutto wrapped asparagus, fresh thyme, vermouth butter, blistered lemon gf 26 butter, blistered lemon gf 26 Crab Stuffed Mahi Mahi Crab Stuffed Mahi Mahi Spinach, macadamia, and crab stuffing, roasted Spinach, macadamia, and crab stuffing, roasted Brussels sprouts, orzo with mushroom duxelle, Brussels sprouts, orzo with mushroom duxelle, Dungeness crab, beurre blanc, micro greens 28 Dungeness crab, beurre blanc, micro greens 28 Crispy Skin Columbia River Steelhead* Crispy Skin Columbia River Steelhead* Dried fruit cider chutney, bacon risotto cakes, rainbow Dried fruit cider chutney, bacon risotto cakes, rainbow Swiss chard, chives, chive oil gf 24 Swiss chard, chives, chive oil gf 24 Pan Seared Corvina Sea Bass* Pan Seared Corvina Sea Bass* Smoked mushroom bread pudding, roasted Brussels Smoked mushroom bread pudding, roasted Brussels sprouts, rainbow carrots, sage and prosciutto butter, sprouts, rainbow carrots, sage and prosciutto butter, fig demi-glace, sage and basil oil, micro greens 23 fig demi-glace, sage and basil oil, micro greens 23 Char-Grilled Beyond® Veggie Burger Char-Grilled Beyond® Veggie Burger Maytag blue cheese crumbles, avocado salsa, grilled Maytag blue cheese crumbles, avocado salsa, grilled onion, tomatoes, bibb lettuce, 1000 island dressing, onion, tomatoes, bibb lettuce, 1000 island dressing, wild arugula salad, shaved red bell peppers, shredded wild arugula salad, shaved red bell peppers, shredded carrots, cherry tomatoes 17 carrots, cherry tomatoes 17 Grilled "Tomahawk" Pork Chop Grilled "Tomahawk" Pork Chop Blackening spice, chicken and apple sausage stuffing, Blackening spice, chicken and apple sausage stuffing, roasted green beans, bacon and apple jam, apple roasted green beans, bacon and apple jam, apple cider gravy 25 cider gravy 25 Chef's Seasonal Dessert Chef's Seasonal Dessert Cranberry Apple & Pear Cobbler Cranberry Apple & Pear Cobbler Spiced crumb top, Sebastian Joe's Spiced crumb top, Sebastian Joe's Minneapolis Vanilla ice cream, Minneapolis Vanilla ice cream, cinnamon 10 cinnamon 10 Executive Chef: Trevor Bercier Executive Chef: Trevor Bercier *Contains or may contain raw or undercooked *Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. increase your risk of foodborne illness. .