BURGH’S PIZZA & WING PUB PARTY ROOM / CATERING OFFERINGS {P} 412-257-8767 {F} 412-257-4997 1. Lemon Chicken with Rice or Pasta Primavera 2. Chicken Marsala with Pasta 3. Chicken Parmesan with Pasta 4. Sun-Dried Tomato Basil with Chicken 5. Pasta Vesuvio {with chicken or sausage} 6. Lasagna {meat or vegetable} 7. Ravioli {meat or cheese} 8. Ziti Alla Vodka {add chicken or sausage} 9. Cheese Tortellini with choice of sauce {Alfredo, Pesto or Marinara } 10. Pasta Magnificent 11. Sausage, Pepperoni Marinara 12. Chicken Broccoli Alfredo 13. Ziti Romano with or without meat. {Homemade meatballs available} 14. 3 Pepper Pasta with Pesto 15. Pasta with choice of Sauce - choose from angel hair, linguini, ziti or bow tie - choose from marinara, meat sauce, Alfredo, pesto or garlic oil - add chicken, meatballs or sausage 16. Fajita Bar {includes grilled chicken and steak, ground beef, sautéed peppers and onions} - served with Spanish rice, refried beans and soft tortillas Condiment tray consists of shredded lettuce, diced tomato, black olives, mixture of mozzarella and cheddar cheese, salsa, sour crème, jalapenos and tortilla chips 17. Sandwich Ring {large- feeds up to 13 / small- feeds up to 8} served with potato chips 18. Hoagie Platter {hot or cold} served with potato chips 19. Roast Beef on Weck {please allow 24 hour notice} freshly carved Roast Beef on Kimmelweck. 20. Deli Meat Tray: An assortment of Boar’s Head deli meats with cheeses, lettuce, tomato, dressing and Mancini bread{s} 21. Fish {baked, battered or breaded} 22. Burgers or Chicken Sandwiches {can do ½ and ½} - includes condiment tray consisting of dressings for sandwiches, cheese, pickles, onion, lettuce, tomato and sweet roasted pepper strips 23. Baby Back Ribs 24. Pulled Pork with Rolls 25. Hot Sausage with Peppers and Onions {served with rolls} 26. Tuna Platter: Mounds of fresh tuna salad with sliced cheeses, tomato, lettuce, pickle and Mancini bread. 27. Italian Chicken – Sautéed chicken breast, cooked the old fashion way with plum tomato & Italian seasoning. 28. Chicken or Steak Salad {can do ½ and ½} - roasted potatoes and garlic bread included 29. Garden Salad {served with ranch and Italian dressing} - mixture of greens with tomato, green pepper, pepperoncini’s, mushrooms and shredded carrots Caesar Salad - romaine lettuce with black olives, croutons and Romano cheese Walnut and Fresh Bleu Cheese Salad - mixture of greens, tomato, walnuts, crumbled bleu cheese with balsamic vinaigrette Antipasto Salad – Cold or Hot Chef Salad 30. Pasta Salad or Potato Salad {our salads are all made to order so please allow a 24 hour notice for potato salad} 31. Fresh Fruit Tray or Fruit Salad {Please give 24 hour notice} 32. Roasted Potatoes 33. Pierogies {add chicken and grilled vegetables} 34. Munchie Platter 35. Pizza and Wings available for Caterings 36. Dessert Offerings- Cookies, Brownies, Apple Pie, Cake 37. Wrapped Asparagus with Prosciutto Ham 38. Rib & Shrimp – Baby back ribs w/ shrimp & marmalade 39. Beans & Greens – sautéed fresh spinach with garlic, white beans, red onion, pine nuts, Hungarian banana peppers & Chorizo sausage 40. Caprese salad - fresh mozzarella, tomato & basil atop bed of Romaine 41. Scallops & Prosciutto – served with lemon wedge for added zest 42. Meatballs with Marinara 43. Romaine Salad – hearts of Romaine dressed with mixture of vinegar & oil, topped with Bleu Cheese 44. Chicken Salad – creamy combination of vegetables, apple and pear ANY SPECIAL REQUESTS PLEASE FEEL FREE TO ASK, WE WILL DO OUR BEST. Pricing of food for your event will be calculated when items selected. Average price range for buffet party items 12.95 to 17.95 per person. {prices subject to change based on market conditions} .