THE NEST WEEKEND SPECIAL JUNE 6 & 7, 2020 Member Standard JUNE 13 & 14, 2020 Member Standard BRAISED KAMPUNG 22.5 24.5 ‘KUNG PAO’ PRAWN 22.5 24.5 SPRING CHICKEN (HALF) Sautéed Prawn with Dried Chilli, Onion, Ginger, Spring Marinated with Dark Soy Sauce, Japanese Shoyu and Onion, Tri-Colour Capsicum Garnished with Cashew Nuts Ginger, Slight Deep-Fried then Braised with Garlic, Shallot, Ginger, Leek, Superior Oyster Sauce and Ginseng Roots LEMON CHICKEN CUTLET 15.5 16.5 Deep-Fried Boneless Chicken Thigh Coated with OATMEAL SEABASS 22.5 24.5 Breadcrumbs Accompanied with Homemade Lemon Sauce Crispy Seabass Fillet Stir-Fried with Oatmeal, Curry Leaves, Chilli Padi and Margarine BLACK GAROUPA (WHOLE) 32.5 34.5 Deep-Fried Black Garoupa Served with Caramelized Onion SALTED EGG YOLK BITTER GOURD 12.5 13.5 and Dark Sauce Sautéed Bitter Gourd with Salted Egg Yolk All prices are in Singapore dollars and subject to prevailing government tax PLEASE CALL +65 6248 1711 FOR ORDERS SELF-COLLECT AND DELIVERIES AVAILABLE 10% OFF SELF-COLLECT ORDERS OPERATING HOURS: 11AM TO 7PM 11 LAGUNA GOLF GREEN SINGAPORE 488047 THE NEST WEEKEND SPECIAL FATHER’S DAY LUCKY DRAW PROMOTION Every $58 spent (single receipt, before GST) in June entitled one entry for our lucky draw! Prize worth more than $1,000 includes: One round of Weekday Golf at Masters Course for two persons Two $58 F&B vouchers One bottle of Lagavulin 16 Years Single Malt Scotch Whisky *Preorder required. Last order on June 18, 2020 before 3.00pm JUNE 20 & 21, 2020 FATHER’S DAY SPECIALS ADD-ONS (SERVING FOR 4 – 6 PERSONS) Member Standard (SERVING FOR 4 – 6 PERSONS) Member Standard * ROASTED DUCK – CHINESE STYLE 58 68 * ASIAN SIDE DISHES 38 48 (WHOLE) Mixed Salad Greens with Kombu Dressing, Stir-Fried Roasted Duck Served with Plum Sauce Kai Lan with Mushrooms and Chef’s Special Fried Rice * ROASTED BEEF BRISKET (APPROX. 2KG) 78 88 * WESTERN SIDE DISHES 38 48 Oven-Roasted Beef Brisket Marinated with Chef’s Mixed Salad Greens with Kombu Dressing, Special Ingredients, Red Wine Sauce, Dijon Mustard Roasted Vegetables and Roasted Potato and Horseradish * ROASTED LAMB LEG (APPROX. 2KG) 78 88 Oven-Roasted Lamb Leg Marinated with Herbs and Spices, Mint Sauce, Red Wine Sauce, Dijon Mustard and Horseradish All prices are in Singapore dollars and subject to prevailing government tax PLEASE CALL +65 6248 1711 FOR ORDERS SELF-COLLECT AND DELIVERIES AVAILABLE 10% OFF SELF-COLLECT ORDERS OPERATING HOURS: 11AM TO 7PM 11 LAGUNA GOLF GREEN SINGAPORE 488047 THE NEST BENTO MENU – 1. GENKI BENTO 元気弁当 12.8 3. ENERUGI BENTO エネルギー弁当 12.8 Tofu Sarada Shake Kawa Sarada Mixed Greens with Beancurd and Sesame Dressing Mixed Greens with Crispy Salmon Skin and Kombu Dressing Ebi Yasai Kakiage Saba Shioyaki Shredded Vegetables with Minced Prawn Tempura Served Grilled Mackerel with Salt Tentsuyu Sauce Buta Shogayaki Unagi Kabayaki Pan-Fried Thinly Sliced Pork Collar with Homemade Grilled River Eel with Homemade Teriyaki Sauce Ginger Sauce Cha Soba Furikake Gohan Buckwheat Noodles Japanese Steamed Rice Sprinkled with Dried Seasoning – 2. CHOJU BENTO 長寿弁当 12.8 4. OMOIYARI BENTO 思 いやり弁 当 13.8 Wakame Sarada Chuka Kurage Sarada Mixed Greens with Refreshing Marinated Seaweed Mixed Greens with Marinated Jelly Fish Sprinkled with Sprinkled with Sesame Seeds Sesame Seeds Yasai kakiage Shake Teriyaki Shredded Vegetables Tempura with Homemade Teriyaki Sauce Grilled Salmon Fillet with Homemade Teriyaki Sauce Niku Jaga Niku Shogayaki Slow Cooked Sliced Beef with Potatoes, Shirataki Noodles Pan-Fried Thinly Sliced Beef Knuckle with Homemade and Onions Ginger Sauce Furikake Gohan Furikake Gohan Japanese Steamed Rice Sprinkled with Dried Seasoning Japanese Steamed Rice Sprinkled with Dried Seasoning All prices are in Singapore dollars and subject to prevailing government tax PLEASE CALL +65 6248 1711 FOR ORDERS SELF-COLLECT AND DELIVERIES AVAILABLE 10% OFF SELF-COLLECT ORDERS OPERATING HOURS: 11AM TO 7PM 11 LAGUNA GOLF GREEN SINGAPORE 488047 THE NEST BENTO MENU 5. TSUYOI BENTO 強い弁当 12.8 7. AISURU BENTO 愛する弁 当 12.8 Tako Wasabi Sarada Shake Kawa Sarada Mixed Greens with Marinated Octopus with Wasabi Mixed Greens with Crispy Salmon Skin and Kombu Dressing Saba No Tatsuta Age Kaki Furai Deep-Fried Mackerel Deep-Fried Oyster Coated with Breadcrumbs Served with Wakatori Teriyaki Tonkatsu Sauce Grilled Chicken Cutlet with Homemade Teriyaki Sauce Buta Teriyaki Furikake Gohan Pan-Fried Thinly Sliced Pork Collar with Homemade Japanese Steamed Rice Sprinkled with Dried Seasoning Teriyaki Sauce Furikake Gohan Japanese Steamed Rice Sprinkled with Dried Seasoning – – 6. KYOYU SURU BENTO 共有する弁当 13.8 8. KODOMOTACHI BENTO 子供たち弁当 11.8 Hokkigai Sarada Tobiko & Tanuki Sarada Mixed Greens with Marinated Surf Clam Mixed Greens with Sesame Dressing Topped with Shake Shioyaki Flying Fish Roe and Tempura Breadcrumbs Grilled Salmon Fillet with Salt Dashimaki Tamago Tori Karaage Pan-Fried Egg Omelette From Thin Layered of Egg Crêpes Deep-Fried Chicken Served with Tonkatsu Sauce Unagi Rice Burger Garlic Chahan River Eel Rice Burger Garlic Fried Rice Tori Curry Rice Japanese Curry Rice with Carrot and Potato All prices are in Singapore dollars and subject to prevailing government tax PLEASE CALL +65 6248 1711 FOR ORDERS SELF-COLLECT AND DELIVERIES AVAILABLE 10% OFF SELF-COLLECT ORDERS OPERATING HOURS: 11AM TO 7PM 11 LAGUNA GOLF GREEN SINGAPORE 488047 THE NEST TAKEAWAY ALA CARTE MENU TEE OFF Member Standard OUT OF THE CHICKEN WINGS (8 PIECES) 11.5 12.9 BUNKER Member Standard Marinated in a savory blend of spices and deep fried till crispy. Served with Belacan chilli. X.O. FISH HEAD NOODLE SOUP 14.5 16.9 Double-boiled fish broth with evaporated milk, SATAY red snapper head, preserved vegetables, tomatoes, spring onion, vermicelli and a dash of brandy. Choice of chicken, beef, lamb or pork skewers marinated in Asian spices, char-grilled to perfection. Served with peanut sauce, cucumber, onion and ketupat. SINGAPORE LAKSA 12.5 13.9 Half Dozen 9.5 10.9 A flavorful and spicy curry paste broth poured over thick rice vermicelli, cockles, prawns, tau pok, egg, Dozen 16.5 18.9 fish cake and laksa leaves. SINGAPORE ROJAK 8.5 10.9 PRAWN MEE 13.5 14.9 A Singaporean delight with sliced turnip, pineapple, Chef’s special broth with yellow noodles, prawns, cucumber, kang kong, bean sprouts, tau pok, guava, fish cake, egg, pork loin, bean sprouts and kang kong. cuttlefish and youtiao, tossed with prawn paste and ground peanuts. HOR FUN 11.5 13.9 Flat rice noodles with wok fried vegetables and egg sauce. FISH SKIN 11.5 13.9 Crispy fish skin sautéed with salted egg yolk and chilli padi. Choice of: Beef / Seafood HAINANESE CHICKEN RICE Boiled chicken with fragrant chicken rice, bean sprouts, tomatoes and cucumber. Served with grated ginger, OUT OF THE ROUGH chilli, dark soy sauce and chicken soup. CAESAR SALAD 10.5 14.9 Half Chicken 20.5 22.9 Lettuce tossed in tangy Caesar dressing, sprinkled Whole Chicken 38.5 40.9 with croutons and freshly shaved Parmesan cheese and hard-boiled egg. NONYA CHICKEN CURRY 12.5 13.9 Add: Tender chunks of chicken and potatoes simmered in Grilled chicken breast tangy coconut curry. Served with steamed rice, 4.0 5.0 papadum and achar. Grilled prawns 6.0 7.0 Smoked salmon 6.0 7.0 FRIED SEAFOOD KWAY TEOW 11.5 12.9 Flat rice noodles wok fried with bean sprouts, fish cake, Chinese sausage, eggs, cockles and prawns in dark sweet sauce. PAR FIVE WANTON NOODLES 11.5 12.9 SEAFOOD LINGUINI AGLIO OLIO 15.5 18.9 Hong Kong egg noodles served with char siew and wanton. Linguini tossed with prawns, calamari, fish, garlic and white wine, drizzled with basil oil. Choice of: Chicken broth / Dark superior soy sauce BEEF LASAGNA ‘AL FORNO’ 14.5 16.9 Classic layers of pasta with bolognaise sauce, béchamel fresh tomato sauce, basil oil and shaved Parmesan. THE FINAL HOLE PENNE ARRABIATA 12.5 13.9 CHENG THNG 5.5 6.9 Fresh tomato sauce with garlic, pesto and dry chilli. A refreshing dessert of dried fruits, barley, sago , ginkgo nut and sweet potato. Available hot or cold. Add: Chicken piccata 4.0 5.0 Prawns 6.0 7.0 THE NEST BURGER 16.5 19.9 180 grams of U.S. beef patty char-grilled to perfection, CHEFS topped with fresh lettuce, tomatoes, onions, grilled pork RECOMMENDATION bacon, fried egg and melted cheddar cheese. Served with steak fries. CONTAINS NUTS CHICKEN BURGER 14.5 15.9 Available on foodpanda. VEGETARIAN Grilled chicken fillet with Monterey Jack cheese, Prices may differ. guacamole and Pico de Gallo. Served with steak fries. All prices are in Singapore dollars and subject to prevailing government tax PLEASE CALL +65 6248 1711 FOR ORDERS SELF-COLLECT AND DELIVERIES AVAILABLE 10% OFF SELF-COLLECT ORDERS OPERATING HOURS: 11AM TO 7PM 11 LAGUNA GOLF GREEN SINGAPORE 488047 TAKEAWAY BEVERAGES MENU Soft Drink Member Standard Coke / Coke Light / Coke Zero / 7-Up / Club Soda / 2 4 Tonic / Ginge Ale 100 Plus / Pocari Sweat / H-TWO-O 2.5 4 Crysanthamum Tea / Oolong Tea / Ice Lemon Tea 2 4 Sportade Blue/Sportade Lemon 3.5 5 IBC Root Beer 3.5 5 Laguna Mineral Water 2 3 Aqua Panna (Still) / San Pellegrino (Sparkling Water) 3.5 5 Freshly Brewed Lavazza Coffees Member Standard Long Black Coffee 3 5 Espresso 3 5 Double Espresso 3 8 Cappuccino 3 6 Café Latte 5 7 Gourmet TWG Tea Member Standard English Breakfast / French Earl Grey / Chamomile / 3 5 Moroccan Mint / Royal Darjeeling /Jasmine Gueen / Imperial Oolong / Vanilla Burbon Local Specials Member Standard Teh Tarik 3 5 Hot Milo / Chocolate 3 5 Update on 04-2020.