VEGETABLES 1. VEGETABLE DELUXE .................................................. 6.50 2. BEAN CURD HOME STYLE ............................................. 6.25 An Elegant Atmosphere 3. BEAN CURD SZECHUAN STYLE ........................................ 6.25 for Fine Chinese Cuisine 4. MUSHROOM & BAMBOO SHOOTS ...................................... 6.50 5. BROCCOLI & MUSHROOM IN OYSTER SAUCE.......................... 6.50 ALL YOU CAN EAT OPEN 7 DAYS A WEEK 6. BROCCOLI WITH GARLIC SAUCE...................................... 6.50 SOUP AND 150 COURSES OFFERED 7. GREEN BEAN BUFFET STYLE (SAUTEED).............................. 6.50 Including: Soup, Appetizer, Beef, Chicken 8. MOO SHU VEGETABLE................................................. 6.50 and Pork Entrees, plus Ice Cream, and Desserts. RICE & NOODLES Szechuan, Hunan, Peking and Cantonese Cuisine 1. FRIED RICE ............................................................ 7.25 Choice of beef, roast pork or chicken. LUNCH BUFFET BEER • WINE 2. SHRIMP FRIED RICE................................................... 7.50 Mon. - Sun. 11:00 AM - 4:00 PM 3. HOUSE FRIED RICE .................................................... 7.50 4. LO MEIN ............................................................... 7.50 ADULTS . 8.95 Choice of beef, roast pork or chicken. CHILDREN 4-10 . 4.95 5. SHRIMP LO MEIN ...................................................... 7.95 6. HOUSE LO MEIN ....................................................... 7.95 CHILDREN 3 & UNDER . FREE 7. VEGETABLE FRIED RICE............................................... 6.50 8. VEGETABLE LO MEIN.................................................. 6.50 COMBINATION PLATTERS CHOW MEIN & CHOP SUEY Each dish served with Egg Roll, 1. CHOW MEIN ........................................................... 7.25 Choice of beef, roast pork or chicken. Fried Rice, Fortune Cookie and 2. SHRIMP CHOW MEIN ................................................... 7.50 choice of Egg Drop Soup, Wonton Soup or Hot & Sour Soup. 3. CHOP SUEY ........................................................... 7.25 Choice of beef, roast pork or chicken. 1. MOO GOO GAI PAN . 6.95 4. SHRIMP CHOP SUEY ................................................... 7.50 2. SWEET AND SOUR CHICKEN . 6.95 5. EGG FOO YOUNG ...................................................... 7.50 Choice of beef, roast pork or chicken. 3. KUNG PAO CHICKEN . 6.95 6. SHRIMP EGG FOO YOUNG.............................................. 8.25 4. CHINA STAR PORK . 6.75 5. SWEET AND SOUR PORK . 6.75 DESSERTS 6. DOUBLE COOKED PORK . 6.75 7. BEEF WITH GREEN PEPPER . 6.95 1. SUGAR ROLL (8) ....................................................... 3.95 8. BEEF WITH BROCCOLI . 6.95 BUFFET OPEN ALL DAY Indicates food is spicy. Please avoid firey red peppers. 9. SZECHUAN SPICY BEEF . 6.95 10. SHRIMP WITH LOBSTER SAUCE . 7.50 11. SWEET AND SOUR SHRIMP . 7.50 BUSINESS HOURS: BUFFET HOURS: 12. CURRY SHRIMP . 7.50 Sunday - Thursday: HOUSE SPECIAL BUFFET Lunch Buffet 11:00 AM - 10:00 PM Monday - Sunday: 11:00 AM - 4:00 PM Sunday - Thursday 4:00 PM - 9:30 PM BEVERAGES Friday & Saturday 4:00 PM -10:00 PM SOFT DRINKS . 1.95 COFFEE . 1.95 Friday - Saturday: Dinner Buffet ADULT ................................ 9.95 PER PERSON ICED TEA . 1.95 MILK . 1.95 HOT TEA . 1.95 11:00 AM - 11:00 PM Sunday - Thursday: 4:00 PM - 9:30 PM AGE 4-10 ............................. 5.25 PER PERSON Friday - Saturday: 4:00 PM -10:00 PM AGE 3 AND UNDER ................................. FREE Indicates food is spicy. Please avoid firey red peppers. Full menu always Available 200 Courses Offered Included: Soup, Appetizer, Beef, Chicken, Pork and Seafood Entrees. North 1st For carry-out or reservations call So many different varieties. It's so tasty. South 1st & Business I-20 It's all you care to eat. (325)677-2000 Leggett S. Willis 3601 S. 1st Street, Abilene, Texas 79605 Dolphin Graphics - 713/789-7474 APPETIZERS POULTRY PORK 1. CHINA STAR PORK .................................................... 7.50 1. EGG ROLL (1) ......................................................... 1.25 1. CHINA STAR CHICKEN ................................................ 7.75 Shredded pork sauteed with water chestnuts, black mushrooms and bamboo shoots Egg roll filled with meat and vegetables. Shredded chicken with bamboo shoots, black mushrooms and water chestnuts in hot spicy garlic sauce. 2. FRIED WONTON (8) .................................................... 2.50 in hot spicy garlic sauce. 2. DOUBLE COOKED PORK .............................................. 7.50 Fried ground pork filled dumplings. 2. KUNG PAO CHICKEN................................................... 7.75 Sliced pork sauteed with vegetables and fried red pepper in spicy sauce. Diced chicken sauteed with peanuts in hot red pepper sauce. 3. BARBECUED SPARERIBS (4) .......................................... 4.75 3. MONGOLIAN PORK ................................................... 7.95 Baby spare ribs marinated in wine and Hoisin sauce. 3. ALMOND CHICKEN..................................................... 7.50 Sliced pork cooked with scallion and onion in chef's special sauce. Diced chicken sauteed with water chestnuts, bamboo shoots and crispy almonds in light sauce. 4. FRIED POT STICKERS (8) .............................................. 4.50 4. SWEET AND SOUR PORK ............................................. 7.25 4. CHICKEN WITH CASHEW NUTS......................................... 7.75 Deep fried pork in sweet and sour sauce. Chinese fried dumpling. Diced chicken sauteed with crispy cashew nuts in brown sauce. 5. ROAST PORK WITH CHINESE VEGETABLES .......................... 7.25 5. CHICKEN WINGS (8) ................................................... 4.25 5. BROCCOLI CHICKEN................................................... 7.50 Fresh vegetables and roast pork served as a crisp and tasty dish. Sliced chicken with fresh broccoli and onions. 6. SPRING ROLLS (2) ..................................................... 1.25 6. MOO SHU PORK ...................................................... 8.25 6. MOO GOO GAI PAN.................................................... 7.50 7. CHEESE WONTON (8) .................................................. 2.25 Shredded pork sauteed with Chinese vegetables and eggs. Served with 4 thin Mandarin Sliced chicken breast sauteed with mushrooms and assorted vegetables in delicious sauce. pancakes and plum sauce. 8. CHICKEN ON STICK (6) ................................................ 5.95 7. LEMON CHICKEN ...................................................... 7.50 7. HUNAN PORK ......................................................... 7.75 Deep fried boneless breast of chicken with our special sweet and sour lemon sauce. Sliced pork sauteed with mushrooms, broccoli and bamboo shoots in mildly 8. SWEET AND SOUR CHICKEN .......................................... 7.50 spiced Hunan sauce. Deep fried breaded chicken with our own special sweet and sour sauce. 8. B-B-Q PORK BUFFET STYLE .......................................... 7.95 9. ORANGE FLAVORED CHICKEN ........................................ 8.50 Tender chunks of young chicken lightly battered and deep fried, then sauteed 9. SHREDDED PORK PEKING STYLE ..................................... 7.25 SOUP with an imported tangerine peel sauce. 1. EGG DROP SOUP ...................................................... 1.50 10. CURRY CHICKEN ...................................................... 7.75 2. WONTON SOUP ....................................................... 1.75 Diced chicken sauteed with peas, carrots and onions in spicy curry sauce. Ground pork filled dumplings in chicken broth. 11. GENERAL TSO'S CHICKEN............................................. 8.25 Deep fried boneless chicken with onions in General Tso's sweet and sour hot spicy sauce. SEAFOOD 3. HOT AND SOUR SOUP ................................................ 2.50 Hot spicy rich chicken broth with shredded pork, bean curd, bamboo shoots 12. HUNAN CHICKEN ...................................................... 7.95 and mushrooms. Slices of chicken with broccoli, bamboo shoots and straw mushroom sauteed in our chef’s spicy sauce. 1. SZECHUAN SPICY SHRIMP ............................................ 9.20 4. CHICKEN AND CORN SOUP (FOR TWO) ................................ 4.25 Shrimp and minced onion stir fried in spicy hot sauce. 13. CRISPY DUCK........................Whole 22.95 ............... Half 11.95 Chicken broth with chicken and golden corn. Twice cooked duckling. Steamed and fried. 2. KUNG PAO SHRIMP ................................................... 9.20 Jumbo shrimp sauteed with peanuts and red peppers in chef's sweet and spicy sauce. 5. SHRIMP WITH SIZZLING RICE SOUP (FOR TWO) ........................ 5.25 14. SZECHUAN SPICY DUCK.............................................. 10.95 Rich chicken broth with bamboo shoots, water chestnuts, peas, mushrooms, Boneless duck with assorted vegetables in hot spicy sauce. 3. CHINA STAR SHRIMP ................................................. 8.95 shrimps and sizzling golden rice. 15. MOO SHU CHICKEN.................................................... 8.25 Shrimp in hot garlic sauce with black mushrooms, water chestnuts & bamboo shoots. 6. DRAGON AND PHOENIX SOUP (FOR TWO) ............................. 5.25 Sliced chicken cooked in delicious tasting oyster flavored sauce. 4. HUNAN SHRIMP ....................................................... 8.95 Creamy soup of king crab meat and chicken. 16. SESAME CHICKEN....................................................