DON HO Sharing Menu — Spring 2017 3 dishes recommended per person —LAND— —EARTH— —SEA— Pair of smoked Ox tongue sliders Homemade bread basket Freshly shucked Dutch Imperial oyster (GF) cabbage slaw, pickled cucumber, focaccia, rosemary grissini sticks, lavosh with chartreuse dressing, salmon roe — 8 EA chipotle mayo — 20 house made black garlic butter — 12 Fried calamari (GF) Pair of pork cheeks char siu sliders Zaatar fat bread sumac, aioli — 16 kim chi, cucumber, coriander, chili mayo — 20 labneh — 12 Split grilled tiger prawn (GF) (GF) Lamb rump Smoked sweet potato hummus herbs, chili, crustacean oil, tomato salsa — 14 celtuce, caramelised spring onion, sorrel — 16 hazelnut dukkah, burnt onion, home-made focaccia — 12 Ash cured ocean trout pastrami (GF) Roasted Iberico pork jowl English mustard cream, trout roe, slow cook egg, miso, radish, burnt onion — 16 Pimientos de Padrón (GF) crisp bread, fennel tops — 14 Spring chicken (GF) sherry vinegar, sea salt — 14 Flower clams (GF) white bean puree, braised leek, pepper jus — 18 Crispy eggplant (GF) iberico, zucchini, chicken broth, white wine, chilli, garlic, mint — 16 Beef short rib 600g (GF) with spicy fragrant sauce — 10 (GF) spice crusted — 38 Iceberg lettuce (GF) Grilled half lobster 300g black garlic butter — 38 Grassfed Black Angus striploin 120g (GF) ranch dressing, spring onion, pancetta crisps — 8 (GF) chimichurri — 20 Red snapper Home made ricotta (GF) cauliflower puree, hazelnuts, puffed wild rice, herb salad — 18 roasted eggplants, garlic chips, toasted sesame, almonds, chilli oil — 12 Wood roasted pumpkin & sweet potato (GF) garden herbs, garlic yoghurt — 12 Hand cut herb chips (GF) parmesan, parsley, rosemary, chilli, garlic, oregano — 12 —BI G SHARI NG— —HAPPY END— Oven grilled whole lobster 600-700g (GF) Baklava black garlic butter — 68 pistachio crumbs, candied almonds, pashmak, pistachio ice cream — 10 Cote de boeuf 1.3kg (GF) chimichurri — 148 Self saucing chocolate pudding vanilla bean ice cream, hazelnut praline — 10 Slow cooked lamb oyster blade 2kg (GF) pistachio orange herb dressing — 96 Passion fruit marshmallow citrus segments, lemon curd, shortbread crumbs — 10 Wood roasted spiced beef short ribs 2.7kg (GF) garlic yoghurt — 178 Pot roasted whole market fsh 1kg (GF) ALL PRICES INCLUDE GST. NO SERVICE CHARGE. PLEASE TIP IF YOU HAVE BEEN WELL LOOKED AFTER. clams, seaweed — 68 (pre-order one day in advance) Crispy whole suckling pig 4kg (GF) apple sauce — 280 (pre-order one day in advance).