Family Set Menu ($ 250) Welcome Dish (주전부리) Appetizer (산해진미 전채) Today’s Special Porridge (오늘의 죽) Main Course Braised Beef Rib in Pumpkin (단호박 갈비찜) Roasted Marinated Slice Chicken (닭불고기) Roasted Lobster (바닷가재 구이) Roasted Shrimp (대하구이) Grilled Mackerel (고등어 구이) Soup Spicy Seafood Soft Tofu Stew (순두부 찌개) Or Kimchi Stew (김치찌개) Or Royal Seafood Hot Pot (해물 신선로) (Served with Steamed Rice and Side Dish) Dessert (후식) All prices are USD and exclusive of charge and VAT. Prices are subject to 10% service charge and 5% government tax. Course Menu Mugunghwa $100 Welcome Dish (주전부리) Platter of Nine Delicacies (구절판) Today’s Special Porridge (오늘의 죽) Two Kinds of Korean Pancake (두 가지 전) Steamed Jumbo Shrimp (대하찜) Steamed Japchae in a Lotus Leaf (연잎잡채) Royal Seafood Hot Pot (해물 신선로) Grilled Marinated Beef Rib (소 갈비구이) Hot Stone Pot Bibimbap, Kimchi Stew and Grilled Hairtail Fish (돌솥 비빔밥, 김치찌개 그리고 갈치구이) Dessert (후식) All prices are USD and exclusive of charge and VAT. Prices are subject to 10% service charge and 5% government tax. A La Carte (일품요리) Godeungeo Gui (고등어 구이) $6 Grilled Mackerel Samgyeopsal Gui (삼겹살구이) $10 Grilled Pork Belly, Hot Vegetables with Assorted Green Leaves and Homemade Ssamjang Dak Bulgogi (닭불고기) $10 Sautéed Marinated Slice Chicken and Hot Vegetables with Assorted Green Leaves Dwaeji Moksal Yangyeom Gui (돼지목살 양념구이) $10 Sautéed Marinated Slice Pork Neck and Hot Vegetables with Assorted Green Leaves Kimchi Jeon (김치전) $11 Kimchi Pancake Haemul Pajeon (해물파전) $12 Seafood Pancake with Spring Onion Dubu Kimchi (두부김치) $15 Stir-Fried Pork Belly and Kimchi with Blanched Bean Curd Hemul Japchae (해물잡채) $19 Stir-Fried Seafood and Glass Noodle with Soy Sauce Korean Style Braised Chicken (안동 찜닭) $19 Braised Chicken with Carrot, Potato and Glass Noodle Kimchi Jjigae (김치찌개) $20 Kimchi Stew Dwaejigogi Suyuk (돼지고기 수육) $22 Korean Style Boiled Slice Pork Belly with Assorted Green Leaves and Homemade Ssamjang All prices are USD and exclusive of charge and VAT. Prices are subject to 10% service charge and 5% government tax. Haemul Sinseollo (해물 신선로) $24 Royal Seafood Hot Pot Bulgogi Sinseollo (불고기 신선로) $24 Marinated Slice Beef Hot Pot King’s Braised Spicy Pork Rib (매운 돼지갈비찜) $24 Braised Spicy Pork Rib with Carrot and Potato Dolpan Jjukkumi Haemul Bokk-Eum (돌판 쭈꾸미 해물 볶음) $27 Stir-Fried Baby Octopus with Seafood in Hot Plate Daeha Gui (대하구이) $28 Roasted Jumbo Shrimps, Hot Vegetables with Assorted Green Leaves and Homemade Ssamjang Jeonbok Cho (전복초) $29 Broiled Abalone with Soy Sauce So Deungsim Gui (소등심 구이) $32 Roasted Beef Sirloin, Hot Vegetables with Assorted Green Leaves and Homemade Ssamjang So Ansim Gui (소안심 구이) $32 Roasted Beef Tenderloin, Hot Vegetables with Assorted Green Leaves and Homemade Ssamjang So Galbi Yangnyeom Gui (소갈비 양념구이) $34 Roasted Marinated Beef Rib, Hot Vegetables with Assorted Green Leaves and Homemade Ssamjang Hanbang Galbijjim(한방 갈비찜) $35 Braised Beef Short Rib with Medicinal Herb All prices are USD and exclusive of charge and VAT. Prices are subject to 10% service charge and 5% government tax. Set Menu (무궁화 반상차림) Mul Naengmyeon, Bibim Naengmyeon (물냉면, 비빔냉면) $11 Homemade Cold Buckwheat Noodle served with Special Appetizer, Porridge and Dessert Dak Bulgogi (닭불고기) $12 Sautéed Marinated Slice Chicken and Steamed Rice, Today’s Soup Served with Special Appetizer, Porridge and Dessert Doenjang JJigae (된장찌개) $13 Steamed Rice and Bean Paste Stew, Served with Special Appetizer, Porridge, Grilled Fish and Dessert Dolsot - Bibimbap (돌솥비빔밥) $13 Hot Stone Pot Bibimbap and Today’s Soup, Served with Special Appetizer, Porridge, Grilled Fish and Dessert Sun Dubu Jjigae (순두부찌개) $14 Spicy Soft Tofu Stew and Steamed Rice Served with Special Appetizer, Porridge and Dessert Dak Yukgaejang (닭육개장) $14 Hot Spicy Chicken Stew and Steamed Rice Served with Special Appetizer, Porridge and Dessert So Yukgaejang (소육개장) $15 Hot Spicy Beef Stew and Steamed Rice Served with Special Appetizer, Porridge and Dessert All prices are USD and exclusive of charge and VAT. Prices are subject to 10% service charge and 5% government tax. Haemul Ttukbaegi (해물뚝배기) $15 Seafood Hot Pot in Bean Paste and Steamed Rice, Served with Special Appetizer, Porridge and Dessert Dwaeji Moksal Yangyeom Gui (돼지목살 양념구이) $19 Sautéed Marinated Slice Pork Neck with Red Pepper Paste Sauce and Steamed Rice,Today’s Soup, Served with Special Appetizer, Porridge and Dessert Galbitang (갈비탕) $19 Steamed Rice and Beef Short Ribs Soup, Served with Special Appetizer, Porridge and Dessert Galchi Gui (갈치구이) $19 Grilled Hair tail and Steamed Rice with Bean Paste Stew, Served with Special Appetizer, Porridge and Dessert Naengmyeon Galbi Gui (냉면 갈비구이) $20 Homemade Cold Buckwheat Noodle and Marinated Beef Rib without bone, Served with Special Appetizer, Porridge and Dessert ChamJogi Jorim (참조기 조림) $22 Simmered Yellow Corvina from Jeju Korea in Red Pepper Paste Sauce, Bean Paste Stew, Steamed Rice, Served with Special Appetizer, Porridge and Dessert So Bulgogi (소불고기) $24 Sautéed Marinated Slice Beef with Soy Sauce and Steamed Rice, Today’s Soup Served with Special Appetizer, Porridge and Dessert Hanbang Galbijjim(한방 갈비찜) $29 Braised Beef Short Rib with Medicinal Herb and Steamed Rice with Today’s Soup, Served with Special Appetizer, Porridge and Dessert All prices are USD and exclusive of charge and VAT. Prices are subject to 10% service charge and 5% government tax. Han Jeong – Sik Course $ 29 / Per Person Welcome Dish (주전부리) Today’s Special Porridge (오늘의 죽) Vegetable Salad with Soy Sauce Dressing (야채 생절이) Platter of Six Delicacies (진 구절) Blenched Octopus, Abalone & Tuna ( 전복 와 모듬 숙회 ) Fried Pumpkin and Shiitake Mushroom with Sweet and Sour Sauce (단호박 표고 탕수) Korean Chive Pancake (부추전) Braised Seafood (해물 찜) Braised Yellow Corvina(조기조림) Sautéed Marinated Slice Chicken (닭 불고기) Steamed Rice and Kimchi Stew (밥 그리고 김치찌개) Dessert (후식) All prices are USD and exclusive of charge and VAT. Prices are subject to 10% service charge and 5% government tax. .