EAT SMALL PLATES Charcuterie Board 18 Finocchiona/coppa/prosciutto/seasonal local cheese/ fresh fruit/preserves/local mustard Apple Kale Salad 7 Cashew/maple/kale/apple House Salad 7 Mixed greens/cucumber/tomato/onion/cheese/croutons Arancini 9 Herb risotto/mozzarella/Sunday sauce Pot Stickers 8 Shrimp/ginger/lemon/ponzu Chicken Wings Half order 6 / Full order 12 Your choice: Traditional, Lemon Pepper (wet), Korean Fried, or Garlic and Parmesan Vietnamese Spring Roll 8 Tofu/sprouts/carrots/cilantro/ponzu Bloody Mary Roll 10 Shrimp/bacon/celery/bloody Mary dip Pho Roll 8 Rice noodle/basil/tofu/cilantro/pho dip Braised Mushroom Roll 8 Soy braised/ginger/portabella/goat cheese/chipotle dip Beef Skewer 12 Grilled/Garlic/Mushroom/Bleu cheese sauce Chicken Satay 10 Marinated chicken/spicy peanut/Asian slaw/ local honey Sriracha Our chef would be happy to accommodate any special requests due to food allergies or vegetarian needs. Customer Advisory: Eating raw or under-cooked meat, egg, or seafood poses health risks to everyone but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with a compromised immune system. Thorough cooking of such animal foods reduces the risk of illness. EAT SMALL PLATES (cont.) Bruschetta with Burnt Onion Spread 12 Bruschetta/charred scallion/goat cheese Tuna poke with tempura rice 14 Tuna/avocado/ginger/tempura rice ball Bacon wrapped shrimp with roasted 14 garlic and truffle aioli Shrimp/bacon/garlic Parmesan truffle French fries 8 seasoned fries/truffle oil/parmesan SANDWICHES A1 Burger 12 Bacon/crispy onion straws/A1 sauce Impossible Burger 13 Plant based patty/buttered pickles/heirloom tomato/cheddar Crispy Chicken Sandwich 12 Chicken thigh/tangy aioli/slaw/buttered pickles BLT 10 House-cured bacon/heirloom tomato/Brie/raspberry aioli Pork Belly Reuben 10 House cured pork/sauerkraut/2000 island dressing/Swiss Carolina Pulled Pork 10 Tangy BBQ/slow cooked pork/local honey slaw Fried Edamame Croquette 10 Edamame/Sriracha aioli/Asian Slaw Our chef would be happy to accommodate any special requests due to food allergies or vegetarian needs. Customer Advisory: Eating raw or under-cooked meat, egg, or seafood poses health risks to everyone but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with a compromised immune system. Thorough cooking of such animal foods reduces the risk of illness..