The Antimicrobial Capacity of Cistus Salviifolius and Punica Granatum

The Antimicrobial Capacity of Cistus Salviifolius and Punica Granatum

www.nature.com/scientificreports OPEN The antimicrobial capacity of Cistus salviifolius and Punica granatum plant extracts against clinical pathogens is related to their polyphenolic composition Francisco Javier Álvarez‑Martínez1, Juan Carlos Rodríguez2, Fernando Borrás‑Rocher3, Enrique Barrajón‑Catalán1,5* & Vicente Micol1,4,5 Antimicrobial resistance poses a serious threat to human health worldwide. Plant compounds may help to overcome antibiotic resistance due to their potential resistance modifying capacity. Several botanical extracts and pure polyphenolic compounds were screened against a panel of eleven bacterial isolates with clinical relevance. The two best performing agents, Cistus salviifolius (CS) and Punica granatum (GP) extracts, were tested against 100 Staphylococcus aureus clinical isolates, which resulted in average MIC50 values ranging between 50–80 µg/mL. CS extract, containing hydrolyzable tannins and favonoids such as myricetin and quercetin derivatives, demonstrated higher activity against methicillin‑resistant S. aureus isolates. GP extract, which contained mostly hydrolyzable tannins, such as punicalin and punicalagin, was more efective against methicillin‑sensitive S. aureus isolates. Generalized linear model regression and multiple correspondence statistical analysis revealed a correlation between a higher susceptibility to CS extract with bacterial resistance to beta‑lactam antibiotics and quinolones. On the contrary, susceptibility to GP extract was related with bacteria sensitive to quinolones and oxacillin. Bacterial susceptibility to GP and CS extracts was linked to a resistance profle based on cell wall disruption mechanism. In conclusion, a diferential antibacterial activity against S. aureus isolates was observed depending on antibiotic resistance profle of isolates and extract polyphenolic composition, which may lead to development of combinatorial therapies including antibiotics and botanical extracts. Te increasing number of multidrug-resistant microorganisms represents a serious threat to human health worldwide, and unless drastic measures are taken, this number will continue to increase. Tere is an imminent risk of having very few therapeutic alternatives in the management of some serious infectious processes. Te prognosis for the year 2050 is 10 million deaths each year and a global economic cost of 86 trillion dollars derived from antibiotic resistance1. Moreover, few new antibiotics are being discovered by the scientifc community at present and in recent years. Pharmaceutical companies are uncertain when investing in the development of new antibiotics due to the possibility of rapid bacterial resistance development, resulting in an inability to recover their investment2. Tis concerning trend can be observed in Fig. 1. As traditional drug therapies are losing efcacy, novel therapies based on natural antimicrobial compounds are emerging as alternative or complementary treatments against nosocomial infections. Natural combinations such as plant extracts containing a wide range of diferent molecules, including polyphenols, have demonstrated antimicrobial activity. Tese combinations can act against many diferent bacterial molecular targets, sometimes 1Instituto de Biología Molecular y Celular (IBMC) and Instituto de Investigación, Desarrollo e Innovación en Biotecnología Sanitaria de Elche (IDiBE), Universidad Miguel Hernández (UMH), 03202 Elche, Spain. 2Microbiology Section, University General Hospital of Alicante, Alicante Institute for Health and Biomedical Research (ISABIAL Foundation, Alicante, Spain. 3Statistics and Operative Research Department, Miguel Hernández University (UMH), Avda. Universidad s/n, 03202 Elche, Spain. 4CIBER, Fisiopatología de la Obesidad y la Nutrición, CIBERobn, Instituto de Salud Carlos III (CB12/03/30038), Madrid, Spain. 5These authors jointly supervised this work: Enrique Barrajón-Catalán and Vicente Micol. *email: [email protected] Scientifc Reports | (2021) 11:588 | https://doi.org/10.1038/s41598-020-80003-y 1 Vol.:(0123456789) www.nature.com/scientificreports/ Figure 1. Approximate dates of discovery of new classes of antibiotics and identifcation of bacterial resistance. potentially avoiding common antibiotic resistance mechanisms 3. Tere is evidence of polyphenols and plant extracts capable of disrupting the bacterial plasma membrane, inhibiting efux pumps, inhibiting the formation of bioflms and inhibiting the action of proteins related to antimicrobial resistance such as PBP2a4. Polyphenols are compounds with large structural variability but common phenolic moieties in their structure (Supplementary Fig. S1). In addition, polyphenols usually appear as conjugated forms with carbohydrates or form esters with organic acids, contributing to a considerable increase in their chemical diversity. Polyphenolic compounds have modulated their diversity throughout evolution to act as ligands of many diferent molecular targets, generating high molecular promiscuity5. Tis multitarget trait is key in the antimicrobial capacity of plant polyphenols and in their synergistic efects with traditional antibiotics6. Examples of polyphenols with demonstrated antimicrobial capacity are the favonols quercetin and kaempferol, with reported MIC values as low as 1.95 µg/mL and 7.8 µg/mL respectively, against S. aureus. Botanical extracts rich in polyphenols have also been shown to possess signifcant antibacterial capacity. For instance, extracts obtained from Cistus ladanifer, Cistus albidus, Cistus clusii and Cistus salviifolius have shown MIC values under 100 µg/mL against S. aureus3. Te chemical composition of botanical extracts derived from diferent Cistus species and that of P. g ranatum have been fully reviewed in the past 7,8. Moreover, the relationship between the antimicrobial activity against S. aureus and Escherichia coli and the presence in these extracts of hydrolyzable tannins and favonoids has been previously reported9–11. Te objective of the present work was to test the antimicrobial capacity of complex botanical extracts, such as P. g ranatum and C. salviifolius with previously reported antimicrobial capacity, and some selected pure poly- phenolic compounds to make a selection of the best performing ones for further resistant bacteria profling. In addition, it was intended to explore whether a relationship existed between the antimicrobial activity of the selected extracts and the antibiotic resistance profle of a panel of clinical isolates of S. aureus. Moreover, by using diferent statistical approaches, we also investigated if the polyphenolic composition or the type of extract might play a role in the bacterial susceptibility, according to the antibiotic resistance profle and mechanism involved in the resistance. Results First screening: disk difusion assay. A panel consisting of 3 diferent plant extracts (CS, C. salviifolius; PN, Citrus paradisi; GP, P. g ranatum ) and 7 pure polyphenolic compounds (GA, gallic acid; P, punicalagin; Q3G, quercetin-3-glucuronide; M, myricetin; N, naringenin; EA, ellagic acid) was initially selected for the frst anti- microbial screening based on existing literature and previous experiments of the research group in which these agents showed activity against bacterial models9,12. Te screening was performed using various clinical isolates of the following microbial species: Staphylococcus aureus, Enterococcus faecalis, Enterococcus faecium, Escherichia coli, Klebsiella pneumoniae, Enterobacter spp., Serratia marcescens, Salmonella spp., Pseudomonas aeruginosa, Acinetobacter baumannii and Stenotrophomonas maltophilia. A disk difusion antimicrobial assay was performed as the frst screening to choose the most active com- pounds or extracts for further exhaustive antibiograms. Te percentage of sensitive isolates of each bacterial species for each extract or pure compound is displayed in Table 1. Te isolate that had an inhibition halo for a given compound was considered a susceptible isolate to that compound, no matter its diameter. Diferences in the number of clinical isolates used for each bacterial species were due to the variability in hospital bacterial collection derived from patients during the selection period of 30 days. Based on the obtained results, further investigation was conducted to determine the activity of the most efective agents in this frst screening against the most sensitive species of clinical relevance. According to this reasoning, CS and GP were chosen for use against S. aureus due to their crucial clinical importance, ease of labo- ratory culture and good results obtained in the frst screening. Although compound P (pure punicalagin) was also efective against several bacteria, it was rejected for further tests due to its high economic cost and because it was the main component of the GP and CS extracts, so its activity would be somewhat covered by these extracts. Scientifc Reports | (2021) 11:588 | https://doi.org/10.1038/s41598-020-80003-y 2 Vol:.(1234567890) www.nature.com/scientificreports/ Tested CS GP PN GA Q3G QMPNEA isolates E. faecalis 0 0000000007 E. faecius 0 0000000004 S. aureus* 65.5 62.1 0 24.1 3.4 0072.4 0029 K. pneumoniae 12.5 12.5 0000025 0014 Enterobacter spp 25 25 0000025 004 E. coli 0 00000000020 S. marcescens 0 0000000004 Salmonella spp 0 0000000001 P. aeruginosa 0 00000000012 S. maltophilia 62.5 50 0 37.5 00037.5 008 A. baumanii 0 0000000002 Table 1. Percentage of sensitive isolates of gram-positive cocci (rows 1–3), Enterobacteria (rows 4–8) and nonfermentative Gram-negative bacilli

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