Inventory of Artisanal Fishery Communities in the Western-Central Mediterranean Salvatore R. Coppola Fishery Resources Division FAO, Rome September 2003 FAO-COPEMED Project ii COPYRIGHT AND OTHER INTELLECTUAL PROPERTY RIGHTS, Food and Agriculture Organization of the United Nations (FAO) 2003 The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. All copyright and intellectual property rights reserved. 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The Original Programme ......... ......... ................................................................................. 2 2.1 The objective..............................................................................................................2 2.2 The objective situation reported ................................................................................. 3 2.3 Effort to define the artisanal fishery in the Copemed area ......................................... 4 2.4 The agreed change of objectives................................................................................. 5 2.5 Workshop’s conclusions and recommendations......................................................... 6 3. The New Approach ............................................................................................................... 8 3.1 The programme of work ............................................................................................. 8 3.2 The inventory programme .......................................................................................... 9 3.3 Standardisation of the data items ................................................................................ 10 3.3.1 Fishing gear...................................................................................................... 10 3.3.2 Target species................................................................................................... 11 3.3.3 Species name.................................................................................................... 11 3.3.4 Fishing zone...................................................................................................... 11 3.3.5 Fishing port....................................................................................................... 11 3.3.6 Fishing seasons................................................................................................. 11 3.4 Data structure.............................................................................................................. 11 3.5 Coverage..................................................................................................................... 12 3.6 The spatial structure.................................................................................................... 13 3.7 The implementation process ....................................................................................... 14 3.7.1 The field work .................................................................................................. 14 3.8 The data processing tools............................................................................................ 15 3.8.1 ArtFiMed database........................................................................................... 15 3.8.2 The CD Rom builder (Janus tool)..................................................................... 15 3.8.3 The “Janus” interface ....................................................................................... 16 3.9 Expected outputs from this component....................................................................... 16 3.9.1 Preliminary results............................................................................................ 17 3.9.2 Final results...................................................................................................... 18 3.10 Synergies with other activities in the Project.............................................................. 18 4. The Status of the collected Information by Country............................................................. 19 4.1 The fieldwork was conducted in all countries with a different degree of coverage ... 19 4.2 Ports with artisanal fishery operations........................................................................ 19 4.3 Regional standardisation/grouping ............................................................................. 19 4.3.1 Fishing seasons................................................................................................. 20 4.3.2 Fishing zones.................................................................................................... 21 4.3.3 Species.............................................................................................................. 21 4.3.4 Gear.................................................................................................................. 21 5. Preliminary Statistical Estimates........................................................................................... 22 5.1 The data source ........................................................................................................... 22 5.2 The consistency of the databank................................................................................. 22 5.3 Gear composition........................................................................................................ 23 5.4 Species and catch composition . ................................................................................. 24 5.5 Fishing zone................................................................................................................ 26 5.6 Fishing activity ........................................................................................................... 27 5.7 Fishermen composition............................................................................................... 28 5.8 Matching results between countries............................................................................ 29 5.8.1 General............................................................................................................. 29 iv Page 6. Case Studies .......................................................................................................................... 36 6.1 Artisanal fishery in the Cilento area (southern Tyrrhenian sea), Coordinator: .......... Francesco Colloca....................................................................................................... 36 6.2 Etude intégrée de la pêche artisanale dans la lagune de Nador, par Malouli Idrissi. M. et Houssa Rachida ..................................................................................... 36 Appendix 1 – Contributors.............................................................................................................. 38 Appendix 2 – Preliminary area stratification and localization of artisanal fishery communities in the Western-Central Mediterranean ................................................ 39 Appendix 3 – Selected bibliography on artisanal fisheries in the Mediterranean ........................... 64 Appendix 4 – Species Caught by Artisanal Fishery and their National Names .............................. 71 1 Preface The review of Artisanal fisheries in the Mediterranean, or rather to give artisanal fisheries different attention than in the past, has already been initiated through recurring debates on