Buffet Menu 2021 Buffet Menu 2021 Asian Buffet IDR1,100++/pax ※ Prices are in thousands of Rupiah and are subject to 15.5% government tax and service charge SOUP 1 2 1.Tom Yum Soup with Chicken & Fish Balls and Winter Melon ⒽⒹⒼ or 2.Sop Buntut (Oxtail soup) ⒽⒹⒼ SALAD STATION 1 2 1.Hydroponic Green Salad, Baby Romaine Lettuce 2.Garlic Croutons, Cucumber, Cherry Tomato, Red Radish ＜ Dressing＞ · Caesar Dressing ⒽⒼⓋ · Thousand Islands ⒽⒼⓋ · Sesame Dressing ⒽⒼⓋ ＜ Ⓗ Halal Ⓓ No Dairy Ⓖ Gluten Free Ⓥ Vegetarian ＞ HOMEMADE SAUCE & CONDIMENT Sweet Peanut Sauce, Fresh Sambal Sauce, Tomato Prawn Sambal Sauce ※ Minimum 30 persons ※ Prices are subject to 15.5% government tax and service charge Buffet Menu 2021 LIVE STATION ＜ Tirtha Uluwatu＞ 1.TEPPANYAKI OKONOMIYAKI Japanese Savory Pancake ⒽⒹ Ⓥ or Fried Rice ⒽⒹⒼ 2.GRILL CORNER YAKITORI Japanese Satay ⒽⒹⒼ Indonesian Sate ⒽⒹⒼ 3.NOODLE CORNER Singapore Laksa ⒽⒹⒼ or Thai Noodle ⒽⒹⒼ BBQ CORNER ＜ Glass House & Stone House＞ 1.YAKITORI Japanese Satay ⒽⒹⒼ 2.Indonesian Sate ⒽⒹⒼ 3.King Prawn with Garlic & Lemon ⒽⒹⒼ 4.TERIYAKI Chicken Wings ⒽⒹⒼ 5.Assorted Vegetables ⒽⒹⒼⓋ ＜ Ⓗ Halal Ⓓ No Dairy Ⓖ Gluten Free Ⓥ Vegetarian ＞ Buffet Menu 2021 APPETIZER 1 2 3 4 5 6 7 8 9 10 Buffet Menu 2021 MENU 1.Gado-Gado (Steamed Vegetables with Tofu, Soy Bean and Peanut Sauce) ⒽⒹⒼⓋ 2.Deep Fried Vegetables & Rice Noodle Spring Roll ⒽⒹ Ⓥ 3.Long Bean & Young Jackfruit “Lawar” with Minced Chicken ⒽⒹⒼ 4.Spicy Prawn Avocado Salad with Fresh Coriander Leaves ⒽⒹⒼ 5.Poached Prawn with Vietnamese Spring Rolls, Nuoc Cham Sauce ⒽⒹⒼ 6.Yum Wunsen (Spicy Rice Noodle with Vegetables & Seafood) ⒽⒹⒼ 7.Spicy Cold Steamed Chicken with Nut ⒽⒹⒼ 8.Green Papaya Salad in Spicy Sauce ⒽⒹⒼ 9.Deep Fried Fish with Fresh Sambal Sauce ⒽⒹ 10.Spicy Pork Belly Salad with Deep Fried Eggplant ⒹⒼ Please choose 5 items from Appetizer menu or choose 3 items from Appetizer menu & 1 item from Food Cart menu OPTION MENU FOR APPETIZER （ Add Dish for 30pax） 11 12 13 14 11.Fresh Tuna & Avocado Tartar with Tobiko Roe 1,050++ ⒽⒹ 12.Light Smoked Free Range Chicken Salad with Ravigot Sauce 1,050++ Ⓗ Ⓖ 13.Marinated Salmon with Soy Milk Burrata Cheese 1,200++ ⒽⒹⒼ 14.CHIRASHIZUSHI (Scattered SUSHI) 1,800++ ⒽⒹⒼ ＜ Ⓗ Halal Ⓓ No Dairy Ⓖ Gluten Free Ⓥ Vegetarian ＞ ※ Prices are in thousands of Indonesian Rupiahs and are subject to 15.5% government tax and service charge Buffet Menu 2021 MAIN DISHES 1 2 3 4 5 6 7 8 1.Braised Beef Brisket ⒽⒹ 2.Black Pepper Beef ⒽⒹ 3.Ayam Panggang (Balinese Grilled Chicken with Torch Ginger, Lemongrass and Shallot Sambal) ⒽⒹ 4.Ikan Bakar (Grilled Fish of the Day with Balinese Spices) ⒽⒹⒼ 5.Steamed Fish with Vegetables in Light Oyster Sauce ⒽⒹⒼ 6.Cap Cay (Chicken or Seafood, Vegetable) ⒽⒹ Ⓥ 7.Bak Kut Teh (Stewed Pork Rib Singapore Style) ⒹⒼ 8.Soft Shell Chili Crab ⒽⒹ Please choose 5 items from our Main Dishes ＜ Ⓗ Halal Ⓓ No Dairy Ⓖ Gluten Free Ⓥ Vegetarian ＞ Buffet Menu 2021 OPTION MENU FOR MAIN DISHES （ Add Dish for 30pax） 9 10 11 9.Roasted Free Range Chicken Leg with Herbed Bread Crumbs 1,800++ ⒽⒹ 10. Pan Fried Salmon in White Wine Sauce 1,800++ Ⓖ 11.Gratin or Lasagna (Chicken, Beef, Seafood or Vegetables) 1,800++ Ⓗ ※ Prices are in thousands of Indonesian Rupiahs and are subject to 15.5% government tax and service charge ＜ Ⓗ Halal Ⓓ No Dairy Ⓖ Gluten Free Ⓥ Vegetarian ＞ DESSERTS 1 2 3 4 5 6 Buffet Menu 2021 DESSERTS 1.Chocolate Cake with Pecan Nuts Ⓗ Ⓥ 2.Mango Pudding Ⓗ ⒼⓋ 3.Black Rice Pudding Ⓗ ⒼⓋ 4.Egg Tart Ⓗ Ⓥ 5.Pisang Goreng Ⓗ Ⓥ 6.Assorted Cut Fruits ⒽⒹⒼⓋ OPTION MENU FOR DESSERTS （ Add Dish for 30pax） 7 8 9 10 7.Cheese Cake 350++ Ⓗ Ⓥ 8.Fruits Tart 350++ Ⓗ Ⓥ 9.Blueberry Mascarpone Cheese 630++ Ⓗ Ⓥ 10.UJI Maccha Mousse Cake 900++ Ⓗ Ⓥ ＜ Ⓗ Halal Ⓓ No Dairy Ⓖ Gluten Free Ⓥ Vegetarian ＞ OPTION MENU 1.Traditional Balinese Suckling Pig “Babi Guling” 6,700++ 2.Complete Babi Guling with Lawar, Sayur, Sate, Krupuk Babi, Sambal Mbe 8,400++ 3.Chocolate Fountain（ For 30Pax） 3,500++ 4.Chocolate Fountain（ For 50Pax） 4,900++ ※ Prices are in thousands of Rupiah and are subject to 15.5% government tax and service charge.