SUSHI AND SASHIMI BAR GRAZE SALADS EDAMAME 7 (GF, V) GARDEN SALAD 10 (GF, V) steamed young soybeans with sea salt Mix leaf, carrot, radish, cucumber served FISH MARKET SUSHI (2PC) SASHIMI (4PC) with sesame dressing CHICKEN KARAAGE 14 SHAKE SALMON 7 13 Japanese style fried chicken with Kewpie mayo YAKINIKU SALAD 18 Grilled beef, sugar snaps, fried shallot served HIRAMASA KINGFISH 7 14 MISO SOUP 7 (GF) with sweet Japanese BBQ dressing salmon, seaweed, tofu with authentic bonito dashi SHIROMI WHITE FISH 7 14 KANI CREAM CROQUETTES (2pc) $9 creamy spanner crab filling with tartare sauce MAGURO YELLOWFIN TUNA 10 19 BBQ CHICKEN 15 (GFO) UNAGI EEL 11 char grilled chicken with teriyaki sauce, cauliflower puree & charred spring onion FEED ME 6 Courses SUSHI MORIAWASE small (6pc) 19 large (10pc) 38 BBQ PORK 15 (GFO) available 5pm - late Assorted chef’s sushi platter char grilled miso cured pork belly, cauliflower puree & charred spring onion PP SASHIMI MORIAWASE small (6pc) 19 large (10pc) 34 $66 Min 2 People Assorted chef’s sashimi platter KATSU SANDO 14 twice cooked chicken breast, white bread, katsu sauce LET US PICK OUR FAVOURITE and radish salad SIGNATURE DISHES FOR YOU +$40 Sake Matching AGE DASHI TOFU 16 (V) HIRAMASA NAMEROU 16 deep-fried homemade egg tofu & wild mountain vegetable sauce kingfish tartare, rice cracker, moromi miso, wasabi stem PRAWN TEMPURA (2pc) 9 katifi wrapped S.A. tiger prawn with tamarind oyster sauce TUNA TATAKI 19 (GF) seared tuna sashimi with sesame, chili avocado cream, pickles STEAMED RICE japanese white rice small $4.5 large $6.5 SHAKE ABURI (4pc) 16 (GFO) seared marinated salmon sushi in nikiri soy MAINS WAGYU YAKI 39 (GFO) SALMON AVOCADO SUSHI ROLL 14 (GF) char grilled premium Japanese beef with truffled teriyaki sauce & grilled seasonal vegetables salmon, onions and avocado sushi roll coated with tobiko MARKET FISH POA (GFO) SPICY TUNA SUSHI ROLL 15 (GFO) fish of the day with mussels, Sichuan pepper sauce and Chinese Broccoli tuna, onion, cucumber, tenkasu & chilli mayo coated with sesame seeds FISH ANKAKE 26 steamed monk fish with sticky ginger dashi soy & mixed vegetables LAMB RIBS 27 LUNCH SET $20PP deep-fried lamb ribs glazed with ginger soy honey, renkon and gobo chips available 12pm - 3pm, Monday - Sunday BUTA KAKUNI 26 (GF) Add a pot of Sapporo or glass of house wine for $5 slow-cook pork belly in sweet soy, onion & shiitake mushroom OPTION 1 included: MISO SOUP, SALMON SASHIMI, RICE, GREEN SALAD with a choice of one of the following: - CHICKEN TERIYAKI RAMEN DESSERTS FLIGHTS - GRILLED PORK BELLY KUZUMOCHI 12 (V) SAKE OR WHISKY - AGEDASHI TOFU with hojicha chocholate, almond & pistachio - KATSU SANDO ROASTED PORK RAMEN 19 roasted pork with pork bone DESSERT OF THE DAY broth, egg, noodles, chilli oil, $15PP OPTION 2 ask our staff what’s on 3 Kinds of Sake or Whisky ROASTED PORK RAMEN & spring onion served with YUZU TARTE 12 SALMON SASHIMI, GREEN SALAD, POTATO CROQUETTE $25PP 5 Kinds of Sake or Whisky *not available public holidays or with other promotion 2 SCOOPS ICE CREAM 9 @akachochinmelb #eatdrinksake 15% surcharge on public holidays V = Vegetarian | GF = Gluten Free .