Beekeeping in Colorado (Revision of Circular 37)

Beekeeping in Colorado (Revision of Circular 37)

---:==============================~ Circular 41 November, 1923 Beekeeping in Colorado (Revision of Circular 37) By NEWTON BOGGS Office of State Entomologist COLORADO AGRICULTURAL COLLEGE Fort Collins! Colorado OFFICIAL STAFF C. P. GILLETTE------------------------State Entomologist GEORGE M. LIST----------------------------Chief Deputy W. L. BURNETT --------------------Deputy, Rodent Control NEWTON BOGGS-Deputy, Apiary Inspection and Investigation J. H. NEWTON _____ ._________ Deputy, Alfalfa Weevil Control W. L. MAY --------------------------Deputy, Weed Control WM. P. YETTER, JR·------------------------------Deputy E. ROBERTS ---------------------------------------Clerk BEEKEEPING IN COLORADO~ Colorado has over one hundred thousand colonies of bees and produces annually between five and six million pounds of honey. These facts emphasize the importance of the beekeeping industry. This alfalfa region is entirely different from any oth­ er, in that we have, in good seasons, nearly ideal conditions for beekeeping. The honey flow lasts sometimes until September 15, insuring a large number of young bees for winter. Most of the colonies in the State go through winter without any packing. In the spring a few bees are left in the colonies, but they have a long period to build up to normal strength again by the time the main honey flow starts. If the colonies are not strong enough to get something on the first bloom, they still have a chance on the second and third blooms. We find variations in climate in Colorado. In the lower al­ titudes we find the Upper Sonoran life zone, while in the higher we find the Arctic life zone. These variations consequently af­ fect beekeeping in that one system of management will be quite successful in one altitude, while in another we get entirely differ­ ent results. HONEY PLANTS OF COLORADO Sweet clover is found throughout the State and is a valuable honey plant in that it yields as well as alfalfa. Being mostly in waste places, it is not used as hay, thereby helping considerably between alfalfa flows. Practically all surplus is secured from these two plants, with an occasional crop from Cleome. The rosin weed (Grindelia squarrosa) yields considerable honey of low grade, which often spoils the grade of the white honey, by being mixed in the super. Parsley, prairie clover and Narcissus are prairie plants which bees work on freely. Soft maple, dan­ delion and fruit bloom are important for spring brood rearing. In the mountains are found several early blooming plants which are excellent for building up in the spring. In the Arkansas Valley cantaloupes yield some surplus. Oreocarya is a desert plant which yields surplus. Wild currants are found in the mountain canyons. Loco weeds are found in the foothills and yield some honey during May and June. Sunflowers add some­ thing to the sum total hrought in by the bees. *This is a revision of Circular No. 31, issued November, 1922. 4 STATE ENTOMOLOGIST OF COLORADO BEEKEEPING REGIONS OF COLORADO Very few bees are kept in the non-irrigated sections of the State. The industry is confined to the alfalfa-producing dis­ tricts. Therefore, we can divide the beekeeping part of Colorado into six regions. First.-The Northern region, or that part irrigated by the South Platte River or its tributaries. This section is well filled with beekeepers, excepting parts of Logan and Sedgwick coun­ ties. Second.---'Th~ Arkansas Valley, extending through the southern part of the eastern half of the State. A few of Colo­ rado's most extensive beekeepers are located in this valley. Third.-The San Luis Varlle:y, with an elevation of over 7500 feet, a vast basin, is the bed of an ancient lake, lying in the south-central part of the State, almost wholly surrounded by mountain ranges. There probably are numerous localities here that would yield good returns from honey, as considerable alfal­ fa is grown for seed, and sweet clover covers most of the waste places and seep land. Fourth.-The San Juan Basin is a region of moderate to heavy rainfall, having a considerable area of irrigated land in the river valleys and mesas where alfalfa and sweet clover fur­ nish abundant pasture for bees. Some high averages of honey produ1ction have been made in this region. The great drawback is the lack of rail transportation and high freight ·rates. Fifth.-The valleys of the Colorado, Gunnison, Umcom­ paghre and other rivers of the Colorado watershed contain the principal fruit-growing areas of the State, as well as a large amount of good beekeeping territory. In some of these valleys we find the farmers cutting three crops of alfalfa, while within a half to a mile away on the mesas, we find only two cuttings of alfalfa. This makes a continuous flow of nectar available nearly the entire season, as the crops on the mesas fill in between flows in the valleys. This region produces between 35 and 50 cars of honey annually. Sixth.-The northwestern section of the State contains few bees as yet, but we find considerable alfalfa and sweet clover doing well. Perhaps in future years this region will be one of Colorado's good beekeeping sections. ALTITUDE AND NECTAR SECRETION Flowers at high elevations and high latitudes tend to secrete nectar more freely than in opposite situations. Dr. E. F. Phillips BEEKEEPING IN COLORADO 5 Figure 1-A Well-kept Colorado Apiary and J. H. Lovell have reported a great deal of evidence pointing to a more profuse nectar secretion at higher elevations. A bee­ keeper at Grand Junction reported to the American Bee Journal in June, 1919, that while three of his apiaries were getting bare­ ly enough to keep them alive, three others 1800 feet higher and 35 miles away had filled the supers and he was extracting a good crop. Some of the largest crops in the State have been reported at elevations of 5000 to 7500 feet. In some of these locations over 300 colonies of bees have been kept in one apiary and a high average secured. At higher elevations we tend to get a lighter and better quality of honey. ADAPTATIONS OF BEEKEEPING PRACTICE FOR THIS REGION Fall Preparation.-We have nearly ideal conditions in the fall for the colonies to have plenty of young bees to go through the winter, in that we have a flow lasting to about September 15, and sometimes until the 1st of October. But in order to have the largest number of young bees for winter, the beekeepers should see that every colony has a vigorous young queen intro­ duced about August 1st. The queen should have all the empty worker comb space she needs for egg laying throughout the fall. She should be capable of keeping one ten-frame Langstroth hive body at least nearly full of brood almost until frost. Many bee­ keepers, espeCially comb-honey producers, make the mistake 6 STATE ENTOMOLOGIST OF COLORADO when they take off the supers before the end of the honey flow of not putting on hive bodies in place of the super. Their aim is to obtain plenty of honey in the brood chamber for winter stores, which is important, but no more so than having a large force of young bees. Young queens introduced in the fall greatly reduce the num­ ber of failing queens in the spring, when a good queen is most needed. Provide Adequate Stores.-While rearing brood heavily in the apiary, a colony will consume honey very rapidly. It is esti­ mated that a colony of bees that has an equivalent of 12 Lang­ stroth frames of brood in the hive by June 15th, will consume at least ninety pounds of honey from the time of the first killing frost in the fall to June 15th of the next year. The weather during the spring is frequently unfavorable for bee flights for long periods of time, and also for nectar se­ cretion. To make the bees independent of the weather, let us meet nature half way and provide an extra hive body (about 45 pounds of honey) full of honey, to be placed on top of the brood chamber the previous fall. In order to conserve the energy of the bees, we should pro­ vide protection in the fall at the tim€' of the first killing frost. All honey coming into the hive stops, causing the colony to cease brood rearing. At this time the bees are the quietest of any period of the year. The disturbance incident to putting on insu­ lation does not do them any harm. After this the beekeeper should have no occasion to open the hive until spring. If packing is delayed until late, it may do far more damage than to leave the bees unpacked. A colony of bees that is gener­ ating heat in response to low temperature is considerably dis­ turbed by the manipulations during packing and the tempera­ ture of the inside of the cluster is promptly raised. Frequently, if bees are packed too late the clustev temperature is raised to brood-rearing temperature, the queen begins to lay eggs, and brood rearing is usually continued through the winter unless it results in the death of the colony. Many beekeepers pack their ,colonies in December with most harmful results. Time for Unpacking.-If the bees have been properly pre­ pared the previous fall, with a young' queen, plenty of stores and well packed, the beekeeper rarely has any reason for opening the hive until spring is well advanced. It is best to leave the insula- BEEKEEPING IN COLORADO 7 tion on until the bees need more room, which will probably be about June 1st, on the weaker colonies somewhat longer. Methods of Packing.-The exact method of packing is not especially important if insulation is provided on all sides, includ­ ing the bottom.

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