Dairy, Food and Environmental Sanitation 1993-08: Vol 13 Iss 8

Dairy, Food and Environmental Sanitation 1993-08: Vol 13 Iss 8

93.12 ISSN: 1043-3546 UNIVERSITY HICROFILMS HES August • 1993 international 200W Merle Hay Centre • 6200 Aurora Avenue 300 NORTH ZEEB ROAD Vol « 13 » No. 8 • Pages 441-500 Des Moines • Iowa • U.S.A. • 50322 ANN ARBOR 48106 DAIRY, FOOD AND ENVIRONMENTAL A Publication of the International Association of Milk, Food and Environmental Sanitarians, Inc. “Good, clean milk is good for everybody.” PENZYME® is the sure, easy, fast and consistently detects residue levels of most commonly economical way to make sure there’s no “maybes” used mastitis antibiotics. in your milk before it goes in a holding tank. Or on Phone us at 1-800-366-5288. We’ll answer the market. any questions you have and send you additional PENZYME® offers an inexpensive screen¬ information. Answers that put leftover antibiotic ing alternative to the more complicated and time residue concerns to rest. consuming requirements of other tests. And PENZVME* Antibiotic residue screening test for milk. Get a or “no” answer in 20 minutes. SmithKIine Beecham Animal Health Please circle No. 218 on your Reader Service Card 812 Springdale Drive, Exton, PA 19341 r .1 i ! T I lAMFES Members INVITE A COLLEAGUE TO JOIN THE ASSOCIATION You, as a member of lAMFES, can contribute to the success of the Association and the professional advancement of your colleagues by inviting them to become a part of lAMFES. On your behalf, we would be happy to send a colleague a membership kit, including complimentary copies of Dairy, Food and Environmental Sanitation and the Journal of Food Protection and an invitation to join lAMFES. It's easy, just fill in the following information and return this card to lAMFES. (Please Print) Name: Company: Address: City: State/Prov. Zip:. Phone: Your Name: Your Phone: Procedures to Implement the HAZARD ANALYSIS at CRITICAL NOW AVAILABLE CONTROL POINT System (HACCP) Manual This manual, the latest in a series of procedural manuals developed by the lAMFES Committee Procedures to Implement on Communicable Diseases Affecting Man, provides vital information, including, how to: the Hazard Analysis at • Implement the HACCP System • Analyze Hazards and Assess Risks • Determine Critical Critical Control Point Control Points • Monitor Critical Control Points • Collect Samples • Test Samples for Pathogens • Evaluate Processing Systems for Hazards • Diagram Processing Systems System (HACCP) Manual TO ORDER: Complete this card, place in envelope, and return it, with Check or Money Order, to lAMFES. Manual Prices: To Expedite Your Order, lAMFES Member: $5.00 (US) each Non-Member: $7.50 (US) each SHIPPING CHARGES: Be sure to EI4CLOSE $1.50 FOR nRST MANUAL AND $0.75 FOR EACH ADDITIONAL MANUAU Use a Credit Card, Com¬ plete this form, and FAX Please send, HACCP Manuals Amount Enclosed $. To: to lAMFES at: STREET ADDRESS 515-276-8655 Cmr/SIATOZIP PHONE ORDER NOW!!! OR Charge To: VISA MASTERCARD AMERICAN EXPRESS (PLEASE CIRCLE ONE) Minimum Credit Card Charge: $ 25.00 Place Stamp Here lAMFES 200W Merle Hay Centre 6200 Aurora Ave. DFES 8/93 Des Moines, Iowa 50322 When Ordering, Please Place This Card IN AN Envelope, with Your Payment. Return to: lAMFES, Inc. 200W Merle Hay Centre 6200 Aurora Ave. DFES 8/93 Des Moines, IA 50322 USA OR FAX TO 515-276-8655 For More Information, Call 800-369-6337 (U.S.) or 800-284-6336 (Canada) Please circle No. 177 on your Reader Service Card WHAT’S THE BEST PART OF FOOD & DAIRY EXPO ’93? THE TECHNOLOGY WORKSHOPS? THE INGREDIENTS SHOWCASE? THE MEGATRENDS SEMINARS? I GIVE UP. WHAT IS THE BEST PART OF FOOD & DAIRY EXPO ’93? THE FACT THAT I GET TO GO Leam what's new from around the world at To make your reservations, or for more Food & Dairy EXPO '93. information, mail or fax the attached coupon. From October 16-19, the Georgia World n Yes, tell me more about:_Exhibiting_Attending. Congress Center in Atlanta, Georgia, will be the IZI Yes, I will attend EXPO '93. Send me a badge. "marketplace to the world" with 500 exhibits featuring innovative ideas for the food, dairy, beverage and related sanitary process industries. And with Technology Workshops on rooo the exhibit floor, the hugely popular Food MegaTrends seminars and the new &OAMY "Innovations in Ingredients" showcase, expo you'll find more reasons than ever to visit Mail to: Dairy and Food Industries Supply Association EXPO '93.6245 the show that has everyone talking. Executive Boulevard. Rockville. 20852-3338. Fox 301-881*7832. DAIRY. FOOD AND ENVIRONMENTAL SANITATION!AUGUST 1993 441 Please circle No. 112 on your Reader Service Card WBL INTRODUCING mSOJ^PRESSr THEBnAUUnAMTCGTHIR THE EIGHT MINUTE TURNAROUND. Don t let beta lactam testmg become a road¬ Wrth all rts performance benefits, you might block to incoming truckloads. Delvo-X-PRES5, expect to pay a premium for Delvo-X-Pi^5S, the rapid new test fiom the makers of Delvotest® but you’ll be pleased to discover that the equip¬ can turn things around in a hurry. ment is surprisingly inexpensive. In just 8 minutes, the results are in, freeing Get the facts on DehoX-PRESS today everyone to get on with more productive tasks. In and you’ll find beta lactam testing doesn’t have fact, you can perform up to 8 Delvo-X-PRE5S to put the brakes on efiiciency. tests in only 12 minutes, if required. To get things rolling, write; Yet, IM\o-X-PRESS is extremely Gist-brocades Food Ingredients, Inc., sensitive, detecting the broadest 2200 Renaissance Blvd., King of range of beta lactam residues. Prussia, PA 19406. Or call toll-fi^e IMvo -X-PRESS is also extremely (800)662-4478. accurate, featuring a unique digital optical reader that’s virtually impossible to misinterpret Gist-brocades Food Ingredients, Inc., 2200 Renaissance Boulevard, King of Prussia, PA 19406 (800) 662-4478 Fax: (215) 272-5695 442 DAIRY. FOOD AND ENVIRONMENTAL SANITATION/AUGVST 1993 Please circle No. 220 on your Reader Service Card See 3-A Holders List #37-01 QUKK&EASY Almost everything about Ashcroft Sanitary The Ashcroft Duralife Gauge is a product Products can be done quickly to help within the Gold Service Program and can make your job easier. You can get Ashcroft be shipped within 2 to 5 days on receipt of pressure gauges, thermometers, thermo¬ your order. wells, transducers, and switches, quickly, Quickly process just one order for your through our nationwide stocking distributor pressure gauges, transducers, thermom¬ organization. All of these products except eters, thermowells, and switches and easily thermowells are also available through our gain a single source of responsibility for all Gold Service Program"™. Gold Service your instrument needs. guarantees shipment of Ashcroft products For close to 140 years, Ashcroft products to you, promptly, in 2 to 5 days. Designed have been making the job easier for many for quick installation, these products allow people just like you. Pick up the phone and you to convert to a new process easily. give us a call... you can get a quick start on They can also be sterilized, steamed or making your job easier. cleaned in place... and require little atten¬ tion once installed. Call The AshtroH AttionUne The advanced design of Ashcroft prod¬ 1-800-328-8258 ucts is aptly demonstrated in the Duralife® Pressure Gauge. The patented spring sus¬ CASHCROFT SANITARY INSTRUMENTS pended movement resists the effects of pulsation and vibration and increases the life of the pressure gauge. INSTRUMENT DIVISION STRATFORD, CT 06497-5145 9W.mT DAIRY. FOOD AND ENVIRONMENTAL SANITATION!AVGVST 199.1 443 lAMFES Sustaining Members ABC Research, PO Box 1557, Gainesville, EG &G Berthold, 472 Amherst Street, National Mastitis Council, 1840 Wilson Bou¬ FL 32602; (904)372-0436 Nashua, NH 03063; (603)889-3309 levard, Suite 400, Arlington, VA 22201; (703)243-8268 ABELL Pest Control, 246 Attwell Drive, Eastern Crown, Inc., PO Box 216, Vernon, Etobicoke, ON M9W 5B4; (416)675-6060 NY 13476; (315)829-3505 Nelson-Jameson, Inc., 2400 E. Fifth Street, PO Box 647, Marshfield. Wl 54449-0647; Accurate Metering Systems, Inc., 1651 Educational Testing Services, P. O. Box (715)387-1151 Wilkening Court, Schaumburg, IL 60173; 6515, Princeton, NJ 08541-6515 (708)882-0690 NESTLE USA Inc., 800 N. Brand Blvd., Glen¬ F & H Food Equipment Co., PO Box 398595, dale, CA 91203; (818)549-6159 Alfa-Laval Agri, Inc., 11100 North Congress Springfield, MO 65808; (417)881-6114 Avenue, Kansas City, MO 64153; (816)891- Northland Food Lab., 2415 Western Av¬ 1565 FRM Chem, Inc., PO Box 207, Washington, enue, PO Box 160, Manitowoc, Wl 54221- MO 63090; (314)583-4360 0160; (414)682-7998 AMPCO Pumps, Inc., 4000 W. Burnham St., Milwaukee, Wl 53215; (414)643-1852 Alex C. Fergusson, Inc., Spring Mill Drive, Norton Company Transflow Tubing, PO Frazer, PA 19355; (215)647-3300 Box 3660, Akron, OH 44309-3660; (216)798- Analytical Luminescence Laboratory, Inc., 9240 11760 E. Sorrento Valley Road, San Diego, Foss Food Technology Corporation, 10355 CA 92121; (619)455-9283 W. 70th Street, Eden Prairie, MN 55344; Organon Teknika, 100 Akzo Avenue, (612)941-8870 Durham, NC 27704; (919)620-2000 Anderson Instrument Co., RD #1, Fultonville, NY 12072; (518)922-5315 H.B. Fuller Co., 3900 Jackson Street, NE, Pall Ultrafine Corp., 2200 Northern Boule¬ Minneapolis, MN 55421; (612)781-8071 vard. East Hills, NY 11548; (516)484-5400 Applied Microbiology Inc., 170 53rd Street, Brooklyn, NY 11232; (212)578-0851 Gardex Chemicals, Ltd, 246 Attwell Drive, Penn State Creamery, 12 Borland Labora¬ Etobicoke, ON M9W 5B4; (416)675-6727 tory, University Creamery, University Park, APV Crepaco, 9525 W. Bryn Mawr Avenue, PA 16802; (814)865-7535 Rosemont, IL 60018; (708)678-4300 GENE-TRAK Systems, 31 New York Av¬ enue, Framingham, MA 01701; (508)872- Rio Linda Chemical Co., Inc., 410 N.

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