Appetizers Zeera Special Chicken 12 Chilli Paneer 13 / Chilli Chicken 11 / Chilli Shrimp 14 is a spicy, deep-fried boneless chicken marinated in spices is a spicy, deep-fried boneless chicken marinated in spices served with Garlic or plain naan topped with yogut / sour cream Gobhi Manchurian 10 Zeera Baigan 10 Batter coated deep fried cauliflower florets Eggplant layered with fresh tomato, mint, and topped in a classic Indo-Chinese sauce with yogurt/sour cream served with garlic or plain Naan Pakora Samosa Crispy chickpea battered fritters Crispy stuffed pastry Mixed Vegetables - 7 | Onion - 5 | Paneer - 8 | Chicken - 8 w/Potatoes and Peas - 5 | Lamb - 7 Tandoori Kabab Samosa Chaat 8 minced meat marinated with yogurt and spices 2 Vegetables Samosa with Chana, and grilled in the Tandoor chopped onion, tamarind and mint sauce Chicken - 9 Soups and Salads Cucumber Salad 5 House Salad 5 is a simple chopped cucumber, tomato and onion salad Fresh salad greens, shredded cheese, cucumbers, with house dressing tomatoes and your choice of dressing Add Chicken - 2 Mulligatawny Soup 6 Blended yellow lentils with rich chicken broth and spices Lentil Soup 5 Lentils seasoned with herbs and spices Non-Vegetarian Entrées ALL ENTRÉES ARE SERVED WITH BASMATI RICE. Butter Masala Bhuna Choice of protein cooked with creamy tomato and spicy gravy. Choice of protein cooked with garlic, ginger, and onion to create a thick gravy. Garnished with cashews and raisins. Chicken - 15 | Beef - 17 | Lamb - 17 | Shrimp - 17 Chicken - 15 | Beef - 17 | Lamb - 17 | Shrimp - 17 | Fish - 16 Homestyle Curry Jalfrezi Choice of protein with traditional style curry Choice of protein stir fried with assorted garden vegetables and spices. Chicken - 15 | Beef - 17 | Lamb - 17 | Shrimp - 17 | Fish – 16 Chicken - 15 | Beef - 17 | Lamb - 17 | Shrimp - 17 Mango Masala Madras Special Curry Choice of protein cooked with mango and spices Choice of protein cooked with mustard seeds, coconut and kari patta Chicken - 15 | Beef - 17 | Lamb - 17 Chicken - 15 | Lamb - 17 | Beef - 17 | Shrimp - 17 Rogangosh Methi Masala Choice of protein cooked with cinnamon, cardamom, bay leaves, Choice of protein in spicy curry and methi (fenugreek leaf) turmeric, and coriander. This is a Kashmiri delicacy. Chicken - 15 | Beef - 17 | Lamb - 17 | Shrimp - 17 Chicken - 15 | Beef - 17 | Lamb - 17 | Shrimp - 17 Saag Masala Shahi Korma Choice of protein cooked with fresh chopped spinach and mustard leaf Choice of protein in creamy sauce made with cashews, with light spices raisins, coconut, and spices. Chicken - 15 | Beef - 17 | Lamb - 17 | Shrimp 17 Chicken - 15 | Beef - 17 | Lamb - 17 | Shrimp - 17 | Fish – 16 (Mahi Mahi, Salmon - 19) Tikka Masala Choice of protein marinated and simmered in a creamy masala sauce Vindaloo Chicken - 15 | Beef - 17 | Lamb - 17 | Shrimp - 17 | Fish – 16 Choice of protein in rich tangy gravy and potatoes. (Mahi Mahi, Salmon - 19) Chicken - 14 | Beef - 16 | Lamb - 16 | Shrimp - 17 Vegetarian Entrées VEGAN OPTIONS AVAILABLE. ALL ENTRÉES ARE SERVED WITH BASMATI RICE. Aloo Gobhi ....................................................................14 Malai Kofta ....................................................................16 Potatoes, cauliflower and green peas cooked in a tomato and onion sauce. Cheese and vegetable dumplings simmered in a creamy sauce with cashews, raisins, and coconut. Baigan Bharta ...............................................................14 Roasted eggplant stuffed with spices then simmered in a special sauce. Mutter Paneer................................................................15 Peas with cubes of cheese sautéed with creamy curry sauce. Bhindi Do-Paiza ............................................................14 Navrattan Korma...........................................................15 Cut Okra sautéed and cooked with tomato, onion and spices. Blend of fresh garden vegetables, cashews, coconut and raisins with a touch of aromatic cream sauce. Chana Masala................................................................13 Garbanzo beans satuéed with spices in kadai, a traditional Indian wok. Paneer Tikka Masala .................................................... 16 Cubes of homemade cheese sautéed and curried in a creamy based Channa Saag .................................................................13 masala sauce. Baby spinach with chickpeas sautéed with creamy curry sauce. Shimla Mirch .................................................................15 Dal Makhni.....................................................................13 Roasted bell pepper stuffed with spiced vegetables. Whole buttered black lentils slow cooked and tempered with ginger, garlic and tomato. Saag Paneer ..................................................................16 Chopped spinach with cubes of paneer cheese sautéed with creamy Dal Tadka .......................................................................13 curry sauce. Lentils cooked in ginger-garlic blend and seasoned with cumin seeds and asafetida. Vegetable Jalfrezie .......................................................13 Assorted garden vegetables sautéed with onions and peppers. Biryani AN AROMATIC BLEND OF VARIOUS SPICES INFUSED IN SLOW COOKED TENDER MEAT/VEGES ALONG WITH LONG GRAIN BASMATI RICE. GARNISHED WITH CASHEWS AND RAISINS. Beef Biryani 17 Lamb Biryani 17 Chicken Biryani 16 Shrimp Biryani 17 Chef’s Special Biryani 20 Vegetable Biryani 13 Chicken, Lamb, Shrimp Tandoori Specialties MARINATED IN YOGURT, SEASONED IN A SPICE MIXTURE, SKEWERED AND COOKED IN TRADITIONAL CLAY OVEN (TANDOOR) TO A SMOKY PERFECTION. PLEASE ALLOW EXTRA TIME FOR COOKING TANDOORI ITEMS. Chicken Tandoori .........................................................17 Mixed Platter .................................................................28 Chicken Malai Tikka .....................................................19 (2) Chicken Tandoori, (2) Lamb Kabab, Boneless chicken tenders marinated in spices. (2) Shrimp Tandori, (2) Chicken Malai Tikka Fish Tikka ......................................................................20 Seekh Kabab .................................................................20 Choice of Salmon or Mahi Mahi. Minced lamb mixed with spices wrapped around skewer. Paneer Toandoori .........................................................20 Jumbo Shrimp Tandoori .............................................. 20 Traditional Flat Breads Aloo Paratha ....................................3 Keema Naan .....................................5 Kashmiri Naan .................................4 Whole wheat bread stuffed with potatoes, Bread stuffed with ground lamb, lightly spiced Bread stuffed with cashews and raisins lightly spiced (Cherries - optional) Lachha Paratha ................................3 Onion Naan ......................................3 Multi-layered whole wheat bread, lightly buttered Naan ..................................................2 Clay oven baked bread stuffed with onion Plain taditional clay oven baked bread and lightly spiced Poori .................................................3 Puffy whole wheat deep fried bread Rosemary Naan ...............................4 Paneer Naan .....................................4 Traditional clay oven baked bread with rosemary White flour bread stuffed with Paneer Chapati .............................................2 Whole wheat flat bread cooked on iron skillet Garlic Naan.......................................3 Tandoori Roti ...................................2 Traditional clay oven baked bread with fresh garlic Traditional clay oven baked whole wheat bread Bullet Naan .......................................3 Bread stuffed with green chilies Peshwari Naan .................................5 Cheese Naan ....................................3 Bread with almonds,coconut, cashews and raisins Clay oven baked bread with Mozzarella cheese Garlic Cheese Naan .........................4 Clay oven baked bread with fresh garlic and Mozzarella cheese Extras Achaar ..............................................2 Raita ..................................................3 Basmati Rice ....................................4 Indian mixed pickle Yogurt with cucumber,carrots, tomatoes and onion Chutneys ............................................ Papadum ..........................................3 Onion - 3, Mint - 3, Tamerind - 3, Mango - 4 Lentil cracker Children’s Menu Chicken Tenders or Chicken Nuggets with fries and soft drink or milk .............................................................................7 Desserts Carrot Halwa (with cashews and raisins) ..................... 6 Ras Malai .........................................................................6 Gulab Jamun ...................................................................6 Cheese Cake ...................................................................5 Kheer (Rice Pudding) ..................................................... 6 Chocolate Cake...............................................................6 Mango Custard (with mixed fruit) ................................. 6 Key Lime Pie ...................................................................6 Mango Kulfi (ice cream) ................................................. 6 Banana Chocolate Cake ................................................ 7 Beverages Soda .................................................................................2 Mango Lassi ....................................................................3