Table In Season Sourdough loaf, radishes £3 Globe artichoke Damsons Claudio’s big green olives £4 Runner Beans Crispy pig’s ears, apple sauce £5 Mackerel Hake Brixham scampi, tartare sauce £8 Grouse Mallard Game Scotch egg, Cumberland sauce £7.50 Teal Black pudding croquettes, Guinness sauce £7.50 Snipe Patridge STARTERS Field mushroom and chestnut soup, black trompettes £6.50 Chopped chicken livers, toast £8 Smoked cod roe, gribiche £8.50 Mixed bean salad, pumpkin seeds, walnuts, horseradish dressing £9 Pork stuffed cabbage £9 Tranche of smoked Cornish mackerel, fennel and chilli slaw £9.50 Poached whole globe artichoke, salsa verde £12 Potted Yorkshire rabbit, pickles, aioli £11 Cured Chalk Stream trout, wild horseradish, capers £12.50 FROM THE ROTISSERIE FROM THE GRILL DISHES BILLINGSGATE Please ask your waiter or see the blackboard Pie of the day £16 for today’s ‘spit special’ 45 DAY AGED CUMBRIAN STEAKS Market Fish £MP hand cut chips, rotisserie gravy Half or whole Suffolk free range chicken, Roast whole poussin, smoked bacon, sage stuffing, bread sauce £18.50 / £35 Caesar salad £17.50 Kilo of Shetland mussels, garlic, white wine, Shorthorn spider 200g £23 cream, hand cut chips £18 Eggleston Moor (Yorkshire) red grouse, Longhorn rump 200g £28 Devonshire goat dopiaza curry, pilaf rice £22 Savoy cabbage and bacon, grouse liver Kiln smoked salmon salad, quinoa, heritage pâté, game chips, bread sauce and Shorthorn sirloin (on the bone) 300g £32 Beef kidneys, confit shallots and garlic, red wine jus £35 Madeira cream £16.50 tomatoes, tenderstem broccoli, seeds £19 ~ ~ ~ ~ ~ ~ ~ ~ ~ Try our exclusive Squirrel Gin £7 (50ML) Longhorn cheeseburger, Jugged hare, creamed mashed potatoes, Pan fried fillet of Brixham hake, tiger prawns, served with pickled redcurrants, perfect match for the grouse braised shin, bacon, hand cut chips £17.50 cabbage and bacon £28 grilled leeks, prawn bisque £21 Feast on a whole suckling pig for four with pointed cabbage and bacon, broccoli, peas and gravy £45pp Vegetarian £14 (available by pre order on 24 hours notice please) Sides £4.50 Sauces £2.50 Puddings £6.50 Pointed cabbage and bacon Bone marrow gravy Chocolate mousse, poached damsons, pistachio ice cream Chorizo mac ‘n’ cheese Horseradish dripping Baked figs, frangipane and vanilla ice cream Poached pear, buttermilk mousse, nougatine, pear sorbet Grilled sweetcorn, chilli butter Béarnaise Pecan pie, maple and pecan ice cream Hand cut chips / Mashed potatoes Green peppercorn Cranachan ice cream, whiskey syrup Heritage tomato salad / Green leaf salad Mushroom and grain mustard Artisan cheese board, fruit chutney £15 Beware, good game dishes should always contain shot! All our fish is responsibly sourced and wherever possible, purchased from British fishing ports For full allergen information please ask for the manager or go to www.thejuggedhare.com/menu All prices include VAT. An optional 12.5% gratuity will be added to the final bill. No 49 Chiswell Street, City of London, EC1Y 4SA Reservations: 020 7614 0134 www.thejuggedhare.com THE HARE IS A MYSTERIOUS CREATURE POSSESSING SWIFT-FOOTEDNESS, CURIOSITY, FEARFULNESS AND APHRODISIAN LASCIVIOUSNESS, QUALITIES CONSPICUOUS IN ANY SELF-RESPECTING SATYR: HENCE IT WAS MUCH ADMIRED IN THE GOOD OLD DAYS OF GODS AND HEROES AND WAS MEANT TO KEEP YOU SEXUALLY ATTRACTIVE FOR NINE DAYS AFTER EATING IT. SO WHY NOT HAVE A GO? IT IS ONE OF THE MOST DELICIOUS OF MEATS WHATEVER THE SUPERSTITIONS, JUGGED, ROASTED, POTTED OR WHAT YOU WILL.