Kylän Kattaus • City of Jyväskylä catering services Menu - Central Hospital Cafeteria Caterina 11. – 17.2.2019 Monday 11.2.2019 Contract Guest Ham and potato casserole L, G 6.60 7.30 Mild chicken soup L, G 5.80 6.30 Vegetable casserole L, D, G, V 6.60 7.30 Boysenberry kissel L, G, whipped cream L, G 2.30 2.30 Tuesday 12.2.2019 Fried Baltic herring fillets L 6.60 7.30 Chili con carne soup L, G 5.80 6.30 Chickpea gravy D, G, V, Ve 6.60 7.30 Black currant kissel L, G, whipped cream L, G 2.30 2.30 Wednesday 13.2.2019 Turkey and coconut curry L, D, G 6.60 7.30 Tomato soup with mozzarella L, G, V 5.80 6.30 Grill open 10.30 – 12.30 Beef brisket in red wine sauce L, G (new) 11.60 12.10 Whipped lingonberry pudding L, vanilla custard L,G 2.30 2.30 Thursday 14.2.2019 Ground beef and beetroot patties L, D, G 6.60 7.30 Salmon and pasta soup L 5.80 6.30 Beetroot patties L, D, G, V, Ve 6.60 7.30 Coffee and pastry 2.30 2.30 Friday 15.2.2019 Lunch 3 Tex mex salmon L, G 7.60 8.30 Reindeer meat chowder L, G 5.80 6.30 5.80 6.30 Cream of lentil soup L, G, D, V 2.30 2.30 Strawberry Royale L, G Saturday 16.2.2019 6.60 7.30 Beef stew L, D, G 6.60 7.30 Zucchini and pasta casserole L 2.30 2.30 Rose hip kissel L, G, whipped cream L, G Sunday 17.2.2019 6.60 7.30 Chicken thighs L, G 6.60 7.30 Potato, sweet potato and tomato casserole L, G 2.30 2.30 Quark pudding with blueberries and raspberries L, G Sometimes not all dishes are served till the end of our opening hours if demand has been greater than expected. Changes to the menu are possible. Hot dishes include salad, bread and milk, water, mineral water or home-brewed beer On weekdays we have lunch option of a salad buffet €15.90 /kg (separate salad bar buffet) L = lactose-free, D = dairy-free, G = gluten-free, V = vegetable dish (lacto-ovo-vegetarian), v = vegan = Heart Symbol meal = student price (Kela support €2.60 / others €5.00) We are open Monday to Friday 7.30 – 15.00, Saturday and Sunday, public holidays 11.00 – 14.00 Breakfast and morning porridge 7.30 – 9.00 Lunch is served Monday to Friday 10.30 – 14.00, Saturday and Sunday, public holidays 11.00 – 14.00 Kylän Kattaus • City of Jyväskylä catering services Menu - Central Hospital Cafeteria Caterina 18. – 24.2.2019 Monday 18.2.2019 Contract Guest Oriental pork and root vegetable sauce L, G 6.60 7.30 Skipper’s fish chowder LL, G 5.80 6.30 Stir-fry vegetables L, G, V 6.60 7.30 Strawberry kissel L, G, whipped cream L, G 2.30 2.30 Tuesday 19.2.2019 Sausage stroganoff L, G 6.60 7.30 Vegetable chowder L, G, V 5.80 6.30 Grill open 10.30 - 12.30 Fried vendace LL mashed potatoes L, G 11.60 12.10 Raspberry kissel L, G, whipped cream L, G 2.30 2.30 Wednesday 20.2.2019 Chicken lasagnette L 6.60 7.30 Chicken and vegetable soup L,G 5.80 6.30 Eggplant and zucchini lasagnette L, V 6.60 7.30 Rye flour and berry pudding L, vanilla custard L, G 2.30 2.30 Thursday 21.2.2019 Fish cakes L 6.60 7.30 Goulash L, G 5.80 6.30 Quorn cubes in curry sauce D, G, V 6.60 7.30 Mango and carrot kissel L,G, whipped cream L,G 2.30 2.30 Friday 22.2.2019 Pulled pork in barbeque sauce L, G 6.60 7.30 Bean and vegetable soup L, G, V 5.80 6.30 Apple and cinnamon crumble L, G 2.30 2.30 Saturday 23.2.2019 Stroganoff stew L, G 6.60 7.30 Vegetable and mashed potato gratin L, G 6.60 7.30 2.30 2.30 Blueberry kissel L, G, whipped cream L, G Sunday 24.2.2019 6.60 7.30 Orange and lemon flavoured fish L 6.60 7.30 Beetroot gratin with crisp thin rye bread crust L 2.30 2.30 Strawberry quark pudding L, G Sometimes not all dishes are served till the end of our opening hours if demand has been greater than expected. Changes to the menu are possible. Hot dishes include salad, bread and milk, water, mineral water or home-brewed beer On weekdays we have lunch option of a salad buffet €15.90 /kg (separate salad bar buffet) L = lactose-free, D = dairy-free, G = gluten-free, V = vegetable dish (lacto-ovo-vegetarian), v = vegan = Heart Symbol meal = student price (Kela support €2.60 / others €5.00) We are open Monday to Friday 7.30 – 15.00, Saturday and Sunday, public holidays 11.00 – 14.00 Breakfast and morning porridge 7.30 – 9.00 Lunch is served Monday to Friday 10.30 – 14.00, Saturday and Sunday, public holidays 11.00 – 14.00 Kylän Kattaus • City of Jyväskylä catering services Menu - Central Hospital Cafeteria Caterina 25.2. – 3.3.2019 Monday 25.2.2019 Contract Guest Tuna and pasta casserole L 6.60 7.30 Golden turkey chowder L, G 5.80 6.30 Lentil and carrot sauce L, D, G, V 6.60 7.30 Red currant and boysenberry kissel L, G 2.30 2.30 Tuesday 26.2.2019 Beef and root vegetable stew D, G 6.60 7.30 Leek and potato chowder L, G, graham flour pie 5.80 6.30 with vegetable filling L 11.60 12.10 Grill open 10.30 – 12.20 Thin-cut pork steaks L, G 2.30 2.30 Strawberry kissel L, G, whipped cream L, G Wednesday 27.2.2019 Stir-fried chicken L, G 6.60 7.30 Minced meat soup L, G 5.80 6.30 Bean and tomato soup D, G, V 5.80 6.30 Mango quark pudding L, G 2.30 2.30 Thursday 28.2.2019 Oven-baked fish with cheddar cheese LL 6.60 7.30 Thyme-flavoured chicken soup L, D, G 5.80 6.30 Sweet potato, beetroot and potato chowder L,G,V 5.80 6.30 Orange and carrot semolina pudding L vanilla 2.30 2.30 custard L, G Friday 1.3.2019 6.60 7.30 Meatballs L, D, G 5.80 6.30 Yellow fish chowder L, G 6.60 7.30 Vegetable balls L, G, V 2.30 2.30 Talkkuna flour and lingonberry pudding L Saturday 2.3.2019 Pork in chili sauce L, G 6.60 7.30 Fava bean and macaroni casserole D, V 6.60 7.30 Boysenberry kissel L, G, whipped cream L, G 2.30 2.30 Sunday 3.3.2019 Peppered beef L, G 6.60 7.30 Salad cheese and vegetable gratin L, G 6.60 7.30 Crepes L, berry jam L, G 2.30 2.30 Sometimes not all dishes are served till the end of our opening hours if demand has been greater than expected. Changes to the menu are possible. Hot dishes include salad, bread and milk, water, mineral water or home-brewed beer On weekdays we have lunch option of a salad buffet €15.90 /kg (separate salad bar buffet) L = lactose-free, D = dairy-free, G = gluten-free, V = vegetable dish (lacto-ovo-vegetarian), v = vegan = Heart Symbol meal = student price (Kela support €2.60 / others €5.00) We are open Monday to Friday 7.30 – 15.00, Saturday and Sunday, public holidays 11.00 – 14.00 Breakfast and morning porridge 7.30 – 9.00 Lunch is served Monday to Friday 10.30 – 14.00, Saturday and Sunday, public holidays 11.00 – 14.00 Kylän Kattaus • City of Jyväskylä catering services Menu - Central Hospital Cafeteria Caterina 4. – 10.3.2019 Monday 4.3.2019 Contract Guest Chicken in sauce L, G 6.60 7.30 Salmon and vegetable soup D, G 5.80 6.30 Beetroot and lentil soup D, G, V 5.80 6.30 Rose hip and strawberry kissel L, G 2.30 2.30 Tuesday 5.3.2019 Oven-baked sausage L, G Pea soup L, D, G 6.60 7.30 Vegetarian pea soup L, G, V, Ve 5.80 6.30 Laskiaispulla L and coffee (sweet bun filled with 5.80 6.30 whipped cream and jam) 2.30 2.30 Wednesday 6.3.2019 Pollock in lemon sauce L, G 6.60 7.30 Yellow chicken and pasta chowder L 5.80 6.30 Quorn and vegetable sauce L, G, V 6.60 7.30 Blueberry kissel L, G, whipped cream L, G 2.30 2.30 Thursday 7.3.2019 Minced meat and vegetable patties L, G 6.60 7.30 Cheese and reindeer soup L, G 5.80 6.30 Falafel patties L, G, V 6.60 7.30 Rhubarb kissel L, G whipped cream L, G 2.30 2.30 Friday 8.3.2019 Lunch 3 Salmon ratatouille L, G 7.60 8.30 Chicken soup L, G 5.80 6.30 5.80 6.30 Sweet potato chowder L, G, V 2.30 2.30 Berry cocktail L Saturday 9.3.2019 6.60 7.30 Chicken in peppery cream sauce L, G 6.60 7.30 Vegetarian cabbage casserole D, G, V, Ve 2.30 2.30 Black currant and raspberry kissel L, G Sunday 10.3.2019 6.60 7.30 Fish gratin L 6.60 7.30 Vegetable pasta gratin with spinach L 2.30 2.30 Lingonberry and quark pudding L, G Sometimes not all dishes are served till the end of our opening hours if demand has been greater than expected.