Hispidulin and Other Constituents of Scoparia Dulcis Linn Osei-Safo Et Al

Hispidulin and Other Constituents of Scoparia Dulcis Linn Osei-Safo Et Al

Hispidulin and other constituents of Scoparia Dulcis Linn Osei-Safo et al. HISPIDULIN AND OTHER CONSTITUENTS OF SCOPARIA DULCIS LINN D. Osei-Safo 1, M.A. Chama 1, I. Addae-Mensah 1 and R. Waibel 2 1Department of Chemistry, University of Ghana, Legon 2Department of Pharmaceutical Chemistry, Institute of Pharmacy and Food Chemistry, University of Erlangen, 91052 Erlangen, Germany ABSTRACT Phytochemical investigation of the ethanol extract of the whole plant of Scoparia dulcis, has resulted in the isolation of 4, 5, 7-trihydroxy-6-methoxyflavone, commonly called hispidulin and a steroidal glycoside, β-sitosterol-β-D-glucoside. This is the first isolation of the two compounds from S. dulcis. Also isolated and characterized were the previously reported 6-me- thoxybenzoxazolinone, friedelan-3-one and scopadulcic acid B. Structural elucidation was done on the basis of spectroscopic data interpretations (IR, UV, NMR and EIMS). Using the Tetra- zolium-based colorimetric selective assay, hispidulin was found to be inactive against HIV-1/ IIIB in MT-4 cells whereas the same test on the aqueous extract of the plant was positive. Keywords: Scoparia dulcis, flavones, hispidulin, β-sitosterol-β-D-glucoside, anti-HIV INTRODUCTION bacterial and viral infections (Taylor, 2005). Scoparia dulcis Linn. (Scrophulariaceae) has Constituents of the plant have also been dem- been extensively studied for its flavone and onstrated to possess analgesic (Ahmed et al. , terpene constituents (Ahmed et al. , 1990, Ah- 2001, Friere et al. , 1993), anti-inflammatory san et al. , 2003, Chen et al ., 1976, Hayashi et (Ahmed et al. , 2001, Friere et al. , 1993), antitu- al. , 1987, 1987b, 1988, 1990, 1991, 1993, Ma- mor (Hayashi et al. , 1991, Nishino et al. , 1993), hato et al., 1981, Nishino et al. , 1993, Phan et antiviral (De Clercq, 2001, Hayashi et al. , al. , 2006, Sitthithaworn et al. , 2001, Taylor, 1988, Hayashi et al. , 1990, Vlietinck et al. , 2005). A native of Central America, S. dulcis 1998), antidiabetic (Latha et al. , 2006), antima- is now widely distributed in tropical America, larial (Riel et al., 2002) and antioxidant proper- Africa and Asia (Burkill, 2000). It has long ties (Babincova et al. , 2001) among others. held a place in herbal medicine in every tropi- Most of the research work to validate the tradi- cal country where it grows and is still employed tional use of the plant has been carried out on by the indigenous people for a variety of ail- the Asian varieties resulting in little attention ments. The main uses include pain relief, treat- being paid to the African collections of the ment for venereal diseases and chronic sores, plant. In Ghana, the plant is exported on a urinary tract infections, menstrual disorders, large scale in its raw state to Europe and North Journal of Science and Technology, Vol. 29, No. 2, Aug., 2009 7 Hispidulin and other constituents of Scoparia Dulcis Linn Osei-Safo et al. America, where as a result of its versatility, The eluate was collected in 25 ml portions and extensive clinical research and syntheses of the combined upon monitoring by TLC, to a total constituents are ongoing. The present investiga- of seven fractions (A–G). Fraction A was ob- tion is part of an attempt at value addition to the tained as a yellow syrup which on placing in plant prior to export. We report the first-time acetone followed by recrystallization afforded isolation of the flavone, hispidulin and the ter- 30 mg of friedelan-3-one (Corey et al., 1956, pene glycoside, β-sitosterol-β-D-glucoside De Mayo, 1959, Ageta, 1995) . Fraction C pre- from the plant. Anti-HIV activity of the aque- cipitated a solid after refrigeration for a couple ous crude extract as well as hispidulin is also of days and this was recrystallized to yield reported for the first time. scopadulcic acid B (20 mg). Rechromatogra- phy of fractions D and E gave 100 mg of 6- MATERIALS AND METHODS methoxybenzoxazolinone (Chen et al ., 1976) General and 250 mg of hispidulin (1) respectively. Ad- TLC was performed on aluminium foil slides dition of acetone to fraction G, followed by pre-coated with silica gel (thickness 0.2 mm, refrigeration, precipitated white granules which type Kiesegel 60 F 254 Merck); detection: UV, on recrystallization from 15 % aqueous ethanol anisaldehyde spray reagent. Column chroma- afforded 30 mg of β-sitosterol-β-D-glucoside tography was carried out on silica gel 60 (2). (Fluka). Melting points (uncorrected) were de- termined on a Stuart Scientific Melting Point Determination of the oxygenation pattern in Apparatus. UV spectra were recorded on a Shi- 1 using shift reagents madzu UV 240 spectrophotometer. IR spectra The UV spectrum of 1 was that of its MeOH were recorded in KBr discs on a Shimadzu IR- solution. The shift reagents employed were 2M 1 408 spectrophotometer. H-NMR was run at aqueous NaOH solution, AlCl 3 and HCl from 13 600 MHz and C-NMR at 150 MHz in CDCl 3 which the NaOMe, AlCl 3 and AlCl 3 / HCl spec- or a mixture of CD 3COCD 3/CD 3OD with TMS tra were obtained (Markham, 1981). as the internal standard, on a Brüker Avance 600 Spectrophotometer. EIMS were obtained at Anti –HIV Test 70 eV using a JEOL JMS-GCMate II instru- The Tetrazolium-based colorimetric selective ment with direct probe inlet. assay was employed in the anti-HIV activity test of both hispidulin and the aqueous extract Plant material of the plant against HIV-1/IIIB in MT-4 cells as The pulverized whole plant of S. dulcis was previously published (Ayisi et al ., 1991). obtained from Bioresources International (BRI) RESULTS AND DISCUSSION Ghana Limited in September 2003 with the Compound 1, isolated as greenish yellow pow- code number BRI 0226. der, showed an [M +] peak at m/z 300 (100%) corresponding to the molecular formula Extraction and isolation 13 C16 H12 O6. The C-NMR spectrum, however, The air-dried pulverized plant material (50 kg) indicated 14 carbon resonances, implying the was percolated with 12.5 l of 96% ethanol for equivalence of two sets of carbon atoms. This 48 hours after which the material was exhaus- was corroborated by the 1H-NMR spectrum tively extracted with hot ethanol for 13 hours to where two ortho -coupled doublets ( J = 9.0 Hz) yield 154.4 g of a dark green sticky solid. at δH 7.82 and δH 6.94, integrating for two pro- About 22.0 g of the crude extract was dissolved tons each, were attributed to H-2’, H-6’ and H- in a minimum amount of warm chloroform and 3’, H-5’ respectively of a para-disubstituted chromatographed over silica gel eluting succes- ring B. The UV absorption maxima of 1 in sively with petroleum ether, petroleum ether/ MeOH at 275 nm (band II) and 336 nm (band I) ethyl acetate mixtures and pure ethyl acetate. are typical of flavonoids as explained by Mark- 8 Journal of Science and Technology, Vol. 29, No. 2, Aug., 2009 Hispidulin and other constituents of Scoparia Dulcis Linn Osei-Safo et al. ham (1981). The addition of NaOH showed a stable spectrum which did not have any effect on band II but shifted band I from 336 to 390 H OH 2' nm with an additional band at 325 nm. The 4' 8 5' resultant 54 nm bathochromic shift in band I, HO 7 O coupled with increased intensity indicated a H free hydroxyl group at C-4’ whereas a free C-7- 3 6 4 OH was indicated by the presence of the new CH3O 5 band at 325 nm. A second bathochromic shift OH O of 14 nm in band I in the AlCl 3/HCl spectrum coupled with a CDCl 3/CD 3OD exchangeable Fig. 2: HMBC in 1 indicated by double- 1 downfield signal at δH 13.05 in the H-NMR headed arrow spectrum supported the presence of a chelated hydroxyl group at C-5 and the absence of ortho -dihydroxyl groups. Broad absorption bands at The spectroscopic data identified 1 as the 3411 and 3334 cm -1 in the IR spectrum of 1 known 4’,5,7-trihydroxy-6-methoxyflavone were attributed to the hydroxyl groups while a which is trivially referred to as hispidulin and band at 1654 cm -1 was assigned to the α, β– has been previously isolated from a variety of unsaturated carbonyl functional group. plant species including Millingtonia hortensis L. (Chulasiri et al. , 1992 and Hase et al. , 1995), Salvia plebeia R. Br. (Gu et al. , 2001), Salvia 3' 2' 4' OH officinalis (Kavvadias et al. , 2003) and Ar- 1 B temisia species (Tan et al. , 1999). The spectral 8 1' ' HO 7 9 O 2 5 data of 1 were in accordance with published ' results (Hase et al. , 1995). A C 6 3 6 10 Although some flavonoids such as hymenoxin CH O 4 3 5 (5,7-dihydroxy-3,4,6,8-tetramethoxyflavone), OH O apigenin (5,7,4’-trihydroxyflavone), acacetin (5,7-dihydroxy-4’-methoxyflavone), luteolin Fig. 1: Structure of Hispidulin (1) (5,7,3’,4’-tetrahydroxyflavone), scutellarein (4’,5,6,7,-tetrahydroxyflavone), scutellarin A sharp three-proton singlet at δH 3.91 was (scutellarein-7-β-D-glucuronide) and sorbifolin ascribed to a methoxy group at C-6 as it (scutellarein-7-methylether) have been isolated 3 showed J correlation with this carbon at δC from S. dulcis , this is the first report of the iso- 131.5 in its HMBC spectrum. With the aid of lation of hispidulin from the plant (Technical the HSQC and HMBC, a doublet-like signal Data Report for Vassourinha).

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