Hamilton’s Grill Room All that’s good & grill-worthy STEAKS THE RAW BAR “A loaf of bread, the Walrus said, “e only time to eat diet food is what we chiey need: is while you’re waiting for the steak to cook” Pepper & vinegar besides Julia Child are very good indeed... Now if you’re ready, OYSTERS, dear, we can begin to feed!”, Lewis Carroll Porterhouse 20 oz. $43 Flat Iron Steak 10 oz. $22 Center Cut Delmonico 14 oz. $30 CLAMS ON THE 1/2 SHELL NY Strip Steak 12 oz. $28 Barnegat Bay Clams, lemon & cocktail sauce NY Dry-aged Strip Steak Prime cut 12 oz. $45 1/2 Dozen $8 Dozen $14 Grilled Blackened Bone-in-RibEye 20 oz. $45 LUMP CRAB COCKTAIL Boston lettuce, cocktail sauce & lemon wedges $15 SAUCES OYSTERS See our Oyster Menu Proscuitto, Fontina, Tomato Cream Our daily fresh East & West coast selections Blue Cheese Butter House Steak Sauce APPETIZERS Roasted Shallot Creme Fraiche OYSTERS your way.... $12.50 Au Poivre Fire-roasted w/shallots & Pernod butter Truffle Butter Rockefeller-baked w/spinach, bacon & parmesan Red Wine Mushroom Deep-fried oysters atop devilled eggs CALAMARI-deep-fried w/fried basil, pesto aoili $12.75 and MORE ALASKAN KING CRAB CAKES w/Sriracha mayonnaise $15.50 GRILLED Smoked PORK CHOP GRILLED JUMBO SHRIMP w/anchovy butter $15 mustard sauce, mashed potato gratin $25. CRISPY CONFIT OF DUCK w/fig confit, port wine & honey $14.50 ROTISSERIE ROASTED GRIGGSTOWN CHICKEN COUNTRY PATE w/stone-ground mustard & cornichons $1 2.50 walnut, acorn squash gratin $22. GRILLED FARM TO TABLE VEGETABLES SOUP & SALADS char-grilled , baked potato $18.50 LBI CRAB CHOWDER cup $3.75 bowl $ 6 WOOD-FIRED ROASTED KING CRAB FOR TWO CHEF’S SOUP OF THE EVENING $ 8 1 & 1/4 LB.. Jumbo Alaskan King Crab MP CRUDITES w/house-made hummus & avocado aoili $ 7.50 shoestring fries, Asian slaw green & red peppers, celery, cucumber, tomato, fennel, GRILLED SESAME CRUSTED YELLOW-FIN TUNA fried tofu, ponzu sauce $28. carrot & wedge of red cabbage Grilled Norwegian SALMON, Mustard Glazed LITTLE GEM ROMAINE WEDGE $ 9.50 Cider Braised Red Cabbage & Apple $26. candied walnuts, roquefort, red beets, house vinaigrette FLAME-BROILED LOBSTER Hamilton’s CAESAR $ 8.50 herb butter stuffed 2lb.Maine lobster $42 roasted peppers, black olives & grilled sourdough crostini shoestring fries HAMILTON’S CHOPPED SALAD $ 9 GRILLED JUMBO SHRIMP watercress, iceberg, avocado, tomato & hard-boiled eggs, mascarpone, parmesan polenta $26.50 citrus vinaigrette SIDES $ 6.50 We use the best of the best, the nest, freshest, local, organic, Fried Green Tomatoes GMO & hormone free ingredients, hand-made, house-made, Grilled Seasonal Vegetable of the Day and cooked to order, all for your dining pleasure Cider Braised Red cabbage & apple Creamed Spinach All our steaks are premium grass fed & grain nished Crumb Crusted Mashed Potato Gratin black angus beef, hormone free, grilled over Baked Potato our coal-red open kitchen grill Garlic, Parmesan & Rosemary Shoe String Fries grilled to order Walnut, Acorn Squash Gratin .