.. Starters(Cold) small- plates GRILLS OLIVES £4.45 HUMMUS £4.45 ground chick peas, tahini, garlic, lemon, olive oil KOY Steaks served with hand cut chips CACIK £4.45 v served with Rice & salad cucumber, mint, dill, yogurt and hint of garlic Kebabs GRILL-HOUSE BABA GHANUS £4.45 SIRLOIN £18.95 0208 3184200 aubergine with garlic, tomatoes, herbs, lemon juice LAMB SHISH £13.95 LAMB &KOFTE £13.95 283g/10oz this classic steak has a distinctively Cubes of lamb marinated , skewered & chargrilled Skewer of marinated lamb and skewer of kofte full flavour olive oil, tahini chargrilled Coffees & Teas DOLMA £4.45 CHICKEN SHISH £13.95 ADANA SOSLU KEBAB (hot) £14.95 RIBEYE £19.95 home-made stuffed vine leaves with rice & herbs Cubes of chicken breast, marinated , skewered Grilled kofte with hot and spicy tomato sauce on 283g/10oz the steak lover’s steak. Tender, with BLACK COFFEE 2.00 cooked in olive oil and chargrilled intense flavour. cubes of bread CAPPUCCINO 2.50 AVOCADO-FETA-TOMATO & BASIL £5.45 v KOFTE SHISH £12.95 YOGURTLU KEBAB £15.95 SIRLOIN & TIGER PRAWNS £24.95 ESPRESSO 2.00 WATER-MELON & FETA £4.90 v Ground lamb mixed with herbs and spices sliced adana kofte on top of diced bread with 283g/10oz grilled sirloin topped with pan-fried skewered and chargrilled yogurt topped with sizzling butter tiger prawns TURKISH COFFEE 2.00 LATTE 3.00 LAMB & CHICKEN £13.95 ALI NAZIK £17.95 PEPPERED STEAK £21.95 (Hot) small- plates Marinated cubes of lamb and marinated cubes of char-grilled lamb-shish on-top of smoked, smashed CAFE’ CREAM 4.00 Starters eggplant with spices and garlic, served with yogurt 283g/10oz sirloin cooked with crushed chicken skewered and chargrilled peppercorns red wine and cream MERCIMEK CHORBA £4.45 DECAF COFFEE 2.00 MIXED KEBAB £17.95 LAMB CHOPS £18.95 red lentil soup seasoned and char-grilled KOY STEAK £21.95 HOT CHOCOLATE 2.50 Lamb shish, Chicken shish, Kofte, skewered and 283g/10oz sirloin cooked with herbs, sliced TEA POT 2.30 BOREK £4.95 v chargrilled GRILLED SALMON £14.95 mushrooms & tomato filo pastry filled with feta cheese & spinach marinated salmon grilled TURKISH TEA 1.00 HALLOUMI £5.90 v MINT TEA 2.00 grilled Cyprus cheese SUCUK IZGARA £4.95 Liqueur Coffees spicy Turkish beef sausages grilled over charcoal White Wines Vegan Red Wines IRISH COFFEE 4.90 IMAM-BAYILDI £4.95 19.00 Fonte Do Nico Vinho Bianco, Portugal 19.00 aubergine stuffed with herbs onions tomatoes VEGAN-BURGER home-made £8.95 Fonte Do Nico Vinho Tinto, Portugal a light fresh and zesty white, this wine 175ml 5.00 TIA MARIA COFFEE 4.90 with aromas of fresh berries,this wine is 175ml 5.00 served in bun, lettuce, tomato, gherkin, relish, fries soft in the mouth,with good quality 250ml 7.00 has ripe citrus fruits with good 250ml 7.00 AMARETTO COFFEE 4.90 FALAFELS £4.95 minerality structure, lingering after taste tannin structure and a pleasant finish. BRANDY COFFEE 4.90 GRILLED CHICKEN STRIPS £4.95 VEGAN-CHEESEBURGER £10.95 Cankaya, Turkey 21.00 Yakut, Turkey 21.00 marinated in spices and char-grilled served in bun, lettuce, tomato, gherkin, relish, fries Shiraz, The Old Gum Tree, Australia 21.95 Pinot Grigio, Crescendo, Italy 22.00 Cocktails CALAMARI £5.95 MOUSAKKA £12.95 served with salad this is a classic fruit driven Shiraz with a clean fresh and fruity wine with lots 175ml 6.25 deep fried squid rings served with tartar sauce layers of sliced aubergine and potatoes with finely intense, ripe raspberry and cherry flavours of citrus and ripe pear flavours, dry 250ml 7.00 MARGARITA 6.50 and crisp with refreshing finish chopped vegetables cooked with herbs and tomato with overtones of vanilla spice KING PRAWNS £8.45 MOJITO 6.50 pan fried king prawns with garlic, tomatoes Merlot, Hillville Road, Australia 23.00 Gavi, Italy 26.00 FASULYE £9.95 served with rice coriander in olive oil soft juicy merlot with the perfect balance 175ml 6.25 21.00 COSMOPOLITAN 6.50 stew of white haricot beans cooked with onions, of red fruits sweet vanilla oak and spice 250ml 7.00 Chardonnay, The Old Gum Tree Australi SEARED SCALLOPS £9.35 garlic, tomatoes, tomato puree, peppers lifted peach and cream with lemon blossom SEX ON THE BEACH 6.50 Tempranillo Dominode la Fuonte Organic25.00 soft juicy palate, crisp cleansing finish make KOFTA CURRY £11.95 served with rice a vibrant and juicy Tempranillo with 175ml 6.50 this an enjoyable easy drinking wine PORNSTAR MARTINI 6.50 vegan koftas cooked with onions, garlic, green expressive and well defined aromas of 250ml 8.50 TEQUILA SUNRISE 6.50 cardamom, coriander, lemon juice, cumin, curry red berries, rosemary and touch of liquorice Domino de la Fuente Verdejo Organic 25.00 Mains Spain, crisp aromatic white wine 175ml 6.50 SLOW COMFORTABLE SCREW 6.50 SHAKSUKA WITH VEGAN BALLS £11.95 Malbec, Beaute’ du Sud, South France 26.00 showing great purity of aromas, bright 250ml 8.50 BEEF BURGER £11.95 blackberries, plums and blueberries 175ml 6.75 pale star yellow, with intense fresh MAI TAI 6.50 aubergine, fresh peppers, tomatoes, garlic herbs 8oz beef burger lightly seasoned and chargrilled, accompanied by a subtle touch of 250ml 9.00 notes of grass fennel and white pepper WOO WOO 6.50 VEGAN MEZZE £13.95 spice, juicy smooth and weighty palate in bun, relish, lettuce, tomato served with fries Riscos Viognier, Chile 24.00 PINACOLADA 6.50 plater of hummus, babaganush, dolma, mixed CHEESE SPECIAL BURGER £13.95 salad, beetroot, avocado, rice Dao, Wizdom Tree, Portugal 27.00 nose of medium-high intensity with notes of VIRGIN COLADA NON-ALCOHOLIC 4.50 delightfully soft and rounded, this wine fresh white fruit and soft floral aromas on the 8oz burger, chargrilled, topped with cheese, tomato, is full of plum and bramble flavours with palate are fruity notes with silkiness and freshness gherkin, avocado, hummus served with fries touches of herbs and a slight spiciness finish Sangria Pitcher 17.50 KOY CHICKEN BURGER £13.95 Malbec, Capilla de Barro, Argentina 29.00 Finger Post Sauvignon Blanc 27.00 Soft drinks char- grilled chicken breast topped with jalapenos, Sides an intense nose of plum and bramble, New Zeland, elegant with aromas of 175ml 6.75 grilled peppers & fresh avocado, served with fries on the palate, delivering a wave of ripe, gooseberries and tropical fruit leading 250ml 9.00 BOTTLE SPARKLING 3.75 fresh black fruit and macha to a crisp and refreshing finish SALMON TERIYAKI £15.95 HAND CUT CHIPS £4.45 BOTTLE STILL 3.75 Picpoul de Pinet, Plo d’Isabelle France 27.00 onions, teriyaki, sesame seeds, olive oil Sparkling snappy nose of lemon and lime fruit with vibrant COKE-LEMONADE-BITTER LEMON 3.00 served with rice & French beans RICE £3.95 green apple, racy wine with lip-tingling finish GRILLED SEABASS £15.95 Prosecco Bel Canto, Italy 25.00 served with potatoes and French beans CAULIFLOWER CHEESE £4.45 v delicate aromatic with fine bubbles 125ml 5.00 Rose wine carries lots of fresh peach, pear, elegant zest Desserts CHICKEN CREAM & MUSHROOM £14.95 HALLOUMI FRIES £5.90 v Paul Droet Brut NV. Champagne 49.00 Pinot Grigio Rose’ Adorno Italy 21.00 BAKLAVA 5.50 served with potatoes and French beans pale and delicate rose, beautiful 175ml 6.00 apple and brioche lead the way in the medium bodied fruity and classically biscuit style champagne strawberry nectarine & perfumed flavours 250ml 7.00 COCOLATE IRMIK 5.50 FRESH MUSSELS & CHIPS £13.95 MIXED SALAD £4.45 TIRAMISU 5.50 Laurent Perrier Rose 95.00 Provence Rose’ Chateau St Hippolyte Fance 29.00 CHICKEN CEASAR SALAD £13.95 SPINACH CHILI & GARLIC £4.45 elegant aromas of roses and red fruits, full bodied and fresh red fruit flavours with long finish WAFFLE 5.50 HALLOUMI & AVOCADO SALAD v £12.95 BEERS 4.00 EACH GARLIC MUSHROOMS £4.45 CREAM BRUILEE 5.50 salad of halloumi, feta, beetroot, avocado if you suffer any allergy or food intolerance, please advice EFES – SAN MIGUEL – PERONI – CORONA - CIDER a member of our staff who will be pleased to assist you. A discretionary service charge of 10% is added to all bills .