NHS TEST AND TRACE SCAN THIS QR CODE WITH YOUR NHS COVID-19 APP TO CHECK IN SOHO SNACKS HOPPERS + DOSAS Banana Chips(VG)...................................3.5 Curry Leaf Peanuts(VG).............................3.5 Hopper(VG)................................5 Lanka Mixture(VG)..................................3.5 Egg Hopper..............................5.5 String Hoppers(VG)........................4 Dosa(V)...................................5 Podi Dosa(VG).............................5 SHORT EATS + BITES Chilli Cheese Dosa(V)...................6.5 Masala Dosa(V)..........................8.5 Hot Butter Chilli Paneer(V).......................7.5 Idli + Sambhar + Chutney(VG)......................5.5 KARIS Plantain + Moju Cutlet(VG)..........................5 String Hoppers + Kiri Hodi + Pol Sambol(V)........5.5 Aubergine Kari(VG)......................8.5 Devilled Squid......................................9 Sweet Potato + Spinach Kari(VG).........8.5 Beef Rib Fry........................................9 Fish Kari...............................9.5 Bone Marrow Varuval + Roti.........................10 Swimmer Crab Kari......................12.5 Green Peppercorn Chicken Wings....................7.5 Chicken Kari..............................9 Mutton Rolls + SL Hot Sauce.........................6 Black Pork Kari...........................9 Lamb Kari.................................9 CHUTNEYS + SAMBOLS KOTHUS Coconut Chutney(VG).....................1.5 Coriander Chutney(VG)...................1.5 Vegetable Kothu Roti(V)............................11 Tomato Chutney(VG)......................1.5 Lamb Kothu Roti....................................12 Pol Sambol..............................1.5 Seeni Sambol............................1.5 RICE + ROASTS Broccoli + Root Vegetable Buriani + Yoghurt(V)........................................................17 Seafood Buriani + Yoghurt...........................................................................19.5 Kalupol Whole Roast Chicken + Carrot Sambol.........................................................21.5 SIDES Dhal Kari(VG)...3.5 - Drumstick Sambhar(VG)..3.5 - Kale Mallung(VG)...4 Kiri Hodi(VG)...2.5 - Pilau Rice(VG)..3.5 - Plain Idli(VG)...2 - Potato Fry(VG)...4 Pol Roti(V)...2 - Roti...2.5 - Yoghurt(V)...3 (V) Vegetarian AT HOPPERS WE WORK WITH OUR COMMUNITIES AND SUPPORT VARIOUS HANDPICKED CHARITIES THROUGH EVENTS AND SPECIALS. A DISCRETIONARY POUND IS ADDED TO EACH BILL IN SUPPORT OF OUR CHARITY of THE MONTH. PLEASE FEEL FREE TO ASK YOUR SERVER (VG) Vegan FOR MORE INFORMATION ON THE CHARITY OR IF YOU WOULD LIKE US TO REMOVE IT. TASTE OF HOPPERS VEGETARIAN TASTE OF HOPPERS 35 per person 35 per person To be taken by the entire table To be taken by the entire table Lanka Mixture Lanka Mixture Bone Marrow Varuval + Roti Hot Butter Chilli Paneer Mutton Rolls + SL Hot Sauce Idli + Sambhar + Chutney Devilled Squid Plantain + Moju Cutlets Lamb Kothu Roti Vegetable Kothu Roti Hopper or Dosa Hopper or Dosa (choose one per person) (choose one per person) Dhal Kari, Pol Sambol, Seeni Sambol, Dhal Kari, Coriander Chutney, Tomato Chutney, Yoghurt Yoghurt Fish, Black Pork, Chicken, Lamb Kari Aubergine Kari or or Swimmer Crab Kari (+6) Sweet Potato + Spinach Kari or (choose one per person) Half Kalupol Roast Chicken + Carrot Sambol (+6) (choose one per person) GLOSSARY Kothu - popular street dish made with finely chopped roti cooked with vegetables, meat or seafood Acharu - Sri Lankan pickle Maldive Fish - sun dried bonito fish Arrack - spirit distilled from coconut palm toddy Moju - pickled aurbergine jam Buriani- fragrant layered rice and meat dish Paneer - soft homemade Indian cheese Dosa - pancake made using a fermented lentil and rice batter Podi - coarse spice mix of ground dry spices and lentils Drumstick Sambhar - lentil stew with drumsticks and onions Pol Sambol - Sri Lankan relish made with fresh ground coconut, Maldive fish, onion & red chilli Goraka - smoked dried sour berries commonly used in seafood and pork dishes Seeni Sambol - caramelised onion relish Hopper (or Appam) - bowl shaped fermented rice String Hopper (or Idiyappam) – steamed handmade and coconut milk pancake rice flour noodles pressed into discs Idli - steamed rice cake Tamarind - dried sour fruit Kalupol - blackened curry powder made with coco- Toddy - the fermented alcoholic sap of the nut, rice and chillies coconut or palm flower Kari- the Tamil term for curry Kiri Hodi - a mild coconut milk gravy A DISCRETIONARY 12.5% SERVICE CHARGE WILL BE ADDED TO YOUR BILL ALL PRICES INCLUDE 49 FRITH STREET VAT | PLEASE SPEAK TO YOUR SERVER REGARDING ANY DIETARY REQUIREMENTS OR ALLERGIES | LONDON W1D 4SG @HOPPERSLONDON CARD PAYMENT ONLY .