Breakfast LUNCH NOA BURGERS Soup of the Day P.O.A Pulled Lamb Burger Breakfast Cocktails Gourmet bun, pulled lamb, Feta, kimchi, tomato, Whitebait Fritters dukkah spiced peanuts and habanero mayo with Bloody Mary - 17 Coriander and dill creme fraiche with herbs - 24 Vodka, tomato juice, lemon juice, salt, black pepper, hand cut chips - 26 worcester sauce, tabasco and celery Mussels and Clam Linguine Angus Burger Citrus tomato sauce, Parmesan crumb, Awhi Farm Angus beef patty, smoked cheese, lettuce, Mimosa blistered cherry tomato -26 tomato, battered onion rings, gherkin, mustard aioli Orange Juice and your choice of bubbles and curly fries - 26 Prossecco 12 - Champagne 18 Halloumi and Sujuk Let us surprise you with Crispy kale, tempura Halloumi, burnt carrots, cauliflower, the extraordinary taste of Cinnamon Porridge pine nuts, dates, beetroot chips, pomegranate seeds and pomegranate molasses - 28 Peroni Antipasto Banana, mix berries, honey (v) (veg on request)- 14 Olives, Feta, creamy Blue cheese, Brie, sujuk, Mediterranean and Turkish cuisine Jordanian Lamb prosciutto, pastrami, cornichons, nuts, hummus, Rosti Benedict Slow cooked lamb, hummus, tomato salsa, toasted almonds, fruit, sun-dried tomato, crostini and crackers Our menu celebrates our Turkish heritage, Herb rosti, welted kale, campari tomatoes, crumbled Feta and flatbread - 24 (gf on request) - 44 embracing seasonal produce, and bringing herb Hollandaise and poached eggs (gf) - 24 Includes 2 small glasses of Peroni the flavours of the Mediterranean to Grilled Pumpkin and Mushroom Bruschetta With your choice of: Devonport. Enjoy! Pork belly bacon, chopped dates and apple Ciabatta bread, Feta, salsa and sriracha aioli - 22 Sujuk with toasted almonds and chilli pepper flakes Fattoush Salad House smoked sumac salmon with citrus gremolata Garden leaves, tomato, cucumber, radish, beetroot, potato piyaz, Turkish pide croûtons, candied walnuts Mon - Fri 6am - Late Bodrum Menemen pomegranate vinaigrette and (v) (gf on request) - 27 Sat - Sun 8am - Late Turkish baked eggs with tomato, capsicum and onion, FRIES 09-445 7012 Served with your choice of: served with Turkish pide bread (v) (gf on request) - 22 Curly or Hand Cut Slow cooked lamb | Pan roasted chicken (fr) With aioli and tomato sauce - 8.5 HIGH TEA Halloumi Enjoy High Tea with the best view French Toast Tempura Halloumi Chips in Auckland from 3 to 5pm Brioche, dulce de leche, maple syrup, bacon, banana and Lahmajun Apricot honey glaze (v) (gf on request) - 16 Saturdays & Sundays pashmak (gf, df on request)- 24 Turkish street pizza with spiced mince, 40 pp (minimum of 2 ppl) tomato capsicum salsa and rocket pesto - 25 Onion Rings With a Ayala Cuvee Champagne glass - 60 pp Breakfast in Turkey Add cheese - 3 With aioli and tomato sauce - 8.5 With a Moët & Chandon Champagne glass- 65 pp Olives, Feta, tomato, cucumber, greens, fig Mascarpone, Reservations are essential - T&C’s apply berry compote, honey, scrambled eggs, sujuk sausage Bodrum Sizzler Steak Sides Marinated slices of beef, tomato sauce, grilled capsicum, Sujuk sausage - 8 and toasted pide - $ 26 Grilled tomato - 5 EVENTS AT DEVON tzatziki and julienne fries - 28 Pork belly bacon - 6 Add bacon 5 Sumac buttered spinach - 7 The wharf is yours Grilled Halloumi - 8 for your private functions Souvlaki Smoked salmon - 9 Mushrooms - 7 and events Creamy Mushrooms With salad, habanero mayo, dukkah peanuts, tomato Side of bread or toast (gf) - 5 Eggs - 5 contact our team at Truffle Mascarpone, streaky bacon, and pita bread - 23 info@devononthewharf.co.nz vine tomato and toasted ciabatta (v) - 24 With your choice of: Desserts DIETARY Slow cooked pork belly | Sumac grilled market fish REQUIREMENTS Blueberry Pancakes Crispy-fried chicken (fr) gf - Gluten Free Maple syrup, bacon, chantilly cream, berry compote df - Dairy Free Feast and dry raspberries - 23 Deep fried doughnut balls soaked in honey syrup, v - Vegetarian Two grilled kebab skewers served with fries, Greek salad, veg - Vegan hummus, tzatziki and flatbread - 32 served with chocolate sauce, dulce de leche - 14 fr - Free Range The Eggs you Want Add ice cream - 5 Eggs how you like them, campari tomatoes and Your choice of: whipped butter cream on Turkish pide bread (v) - 15 Chicken skewer | Beef skewer Turkish Baklava FOLLOW US Halloumi | Slow cooked lamb Turkish delight, hung greek yoghurt, pashmak and pistachio praline - 14 Clay Pot Omelette Devon’s Fish and Chips Tomato, Feta, sujuk sausage, potato and cheese, served with Beer battered market fish, green salad, tartare Chocolate Fondant toasted Turkish pide - 24 and chips - 27 (gf on request) With vanilla ice cream - 14 @devononthewharf Devon Sundae Served with fun stuff - 14.
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