Blaze Steak and Seafood Menu

Blaze Steak and Seafood Menu

APPETIZERS Seafood Fritters 10.95 Golden Fried Hushpuppies packed with seafood 12.95 Crab Cake One golden brown cake filled with lump crab and seasonings 14.95 Seafood Street Tacos Golden Fried Shrimp with cooling sauce and Pico de Gallo nestled in warm corn tortillas (2) Calamari 14.95 Fresh cut squid, battered and fried until golden brown 16.95 Charred Oysters Half dozen of fresh charred oysters with cheese and garlic butter SALADS ADD SALMON, CHICKEN OR SHRIMP FOR AN ADDITIONAL CHARGE House Salad 6.95 Mixed field greens with tomatoes, carrots and shredded cheese Caesar Salad 8.95 Classic chopped romaine salad with homemade Caesar dressing Kale Salad 10.95 Crispy young kale, tossed in apple vinaigrette with candied pecans SOUPS 16.95 - Bowl Seafood Gumbo 10.95 - Cup Full of Shrimp, crab and crawfish with a nice spicy kick Seafood Bisque 16.95 - Bowl Rich, creamy broth with seafood pieces 10.95 - Cup BURGERS AND SANDWICHES SERVED WITH FRIES Seafood Po'boy 14.95 French bread buttered, toasted and stuffed with fried shrimp and crawfish, dressed with lettuce, tomato and our special blaze sauce. Blazin' Possible Burger 14.95 Grilled plant-based burger topped with lettuce tomato , mushrooms, caramelized onions and guacamole Blaze's Beef Burger 14.95 Black Angus Beef Burger, dressed with lettuce, tomato, grilled onions, topped with a fried egg Crab Grilled Cheese 16.95 A twist on a childhood favorite. Grilled cheese stuffed with lump crab PASTA 12.95 Pasta Alfredo (Add Chicken, Salmon or Shrimp for an upcharge) Classic pasta with rich, creamy alfredo sauce. Garlic Crab Noodles 32.95 Fettuccini noodles tossed with a rich garlic cream sauce topped with a large crab cluster and lump crab meat. BLAZE'S SIGNATURE ENTREES Fried Lobster Tail w/Jambalaya Rice 34.95 Blaze Special seasoned fried lobster tail with Cajun Seasoned Rice Blaze Seafood Boil 44.95 Half pound of Crab Legs, Half pound of peel and eat shrimp, andouille sausage, sweet, fresh corn on the cob, boiled eggs and potatoes with our special spicy garlic butter sauce MAIN ATTRACTIONS SERVED WITH AN ADDITIONAL SIDE Blaze Stuffed Chicken w/Fingerling Potatoes 22.95 Charred bone-in chicken stuffed with cheese and spices. Served with fingerling potatoes in a reach creamy sauce. Salmon w/Rice Pilaf 24.95 Soy-Maple Glazed Salmon served over a bed of Blaze Rice Pilaf 26.95 Cajun Flounder and Shrimp Dinner w/Rice Pilaf Generous portion of fresh flounder seasoned with our special house blend of seasonings adorned with fresh shrimp. Served with Blaze Rice Pilaf Crab Cake Dinner w/Rice Pilaf 28.95 Two of our special seasoned crab cakes served with Blaze Rice Pilaf Lobster Tail w/Kale Mash 34.95 Fried or Charbroiled Lobster tail served with our signature Kale Mashed Potatoes Parmesan-Crusted Chilean Sea Bass w/Rice Pilaf 34.95 Wild Caught Chilean Sea Bass seasoned with salt and pepper, topped with a parmesan crust, oven baked and drizzled with lemon butter Snow Crab Legs w/Kale Mash 34.95 Spiced right crab legs served with our signature Kale Mashed Potatoes STEAKS AND CHOPS SERVED WITH AN ADDITIONAL SIDE Lamb Chops w/Kale Mash 34.95 10.5 oz. of Imported Australian Lamb seared to perfection and glazed with a balsamic reduction; served with our signature Kale Mashed Potatoes NY Strip w/Baked Potato 36.95 12 oz. of prime beef served to desired temperature Blaze Filet Mignon w/Baked Potato 8 oz. charbroiled filet to desired temperature 38.95 Bone-In Ribeye w/Baked Potato MKT 22-oz Cowboy charred to desired temperature ADD-ONS AND SIDES Chicken Breast Add-on for Pasta or Salad 8.00 Shrimp Add-on for Pasta or Salad 10.00 Salmon Add-on for Pasta or Salad 12.00 Sides - 6.95 Garlic Noodles Baked Potato w/Set-up Rice Pilaf Fried Brussel Sprouts Grilled Street Corn Kale Mash Potatoes Green Beans Fries Southern Mac and Cheese (+6.00) SWEET ENDINGS 10.95 Beverages 3.95 Fried Apple Pies Coke Produc ts Coffee Red Velvet Cheesecake Tea Chocolate Tower Cake BRUNCH SATURDAY AND SUNDAY ONLY - NOON-3:00 PM Deep Fried Stuffed French Toast - 14.95 Deep Fried pieces of stuffed Texas toast. Lemon zest, vanilla cream and warm house-made Bourbon syrup are the stars of this show. Salmon Croquette - 16.95 Crispy, Golden Brown Croquettes served with pineapple Blazin' sauce, grits and eggs Seafood Omelet - 18.95 Omelet filled with a medley of shrimp, crawfish and lump crab Shrimp and Grits - 22.95 Stone-ground grits served with jumbo shrimp over our savory house seafood sauce Steak and Eggs - 22.95 Cooked to desired temperature; served with skillet potatoes and eggs Fried Lobster Tail and Waffle - 24.95 Batter fried large lobster tail placed on top of a fluffy home-style waffle. Served with our house made syrup Side of Bacon - 3.95 Side of Grits - 3.95 Side of Eggs - 3.95 Side Waffle - 7.95 French Toast (not-stuffed) - 8.95 We are excited to provide limited dine-in seating. We will require all guest and staff to wear masks and undergo a temperature check upon arriving. We want to keep all of our guest and staff safe. We appreciate your support in our efforts during this time! Please let your server know about any allergies you may have.*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS. RETURNS We know mistakes can happen, and we are always happy to correct any errors made by our staff. Food that is prepared correctly may NOT be returned. This applies to everything, from spicy dishes to cocktails. So if you have a sensitive palate, please let your server know. Dress Code: Business Casual.

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