Putative Benefits of Microalgal Astaxanthin on Exercise and Human Health Marcelo P

Putative Benefits of Microalgal Astaxanthin on Exercise and Human Health Marcelo P

Revista Brasileira de Farmacognosia Brazilian Journal of Pharmacognosy Putative benefits of microalgal astaxanthin 21(2): 283-289, Mar./Apr. 2011 on exercise and human health Marcelo P. Barros,*,1 Sandra C. Poppe,1 Tácito P. Souza-Junior2 1Programa de Pós-graduação Ciências do Movimento Humano, Instituto de Ciências da Atividade Física e Esporte, Universidade Cruzeiro do Sul, Brazil, 2Departmento de Educação Física, Setor de Ciências Biológicas, Article Universidade Federal do Paraná, Brazil. Received 22 Dec 2010 Abstract: Astaxanthin (ASTA) is a pinkish-orange carotenoid produced by Accepted 20 Jan 2011 microalgae, but also commonly found in shrimp, lobster and salmon, which Available online 22 Apr 2011 accumulate ASTA from the aquatic food chain. Numerous studies have addressed the benefits of ASTA for human health, including the inhibition of LDL oxidation, UV- photoprotection and prophylaxis of bacterial stomach ulcers. ASTA is recognized as Keywords: a powerful scavenger of reactive oxygen species (ROS), especially those involved algae in lipid peroxidation. Both aerobic and anaerobic exercise are closely related to antioxidant overproduction of ROS in muscle tissue. Post-exercise inflammatory processes can astaxanthin even exacerbate the oxidative stress imposed by exercise. Thus, ASTA is suggested carotenoid here as a putative nutritional alternative/coadjutant for antioxidant therapy to exercise afford additional protection to muscle tissues against oxidative damage induced by oxidative stress exercise, as well as for an (overall) integrative redox re-balance and general human health. ISSN 0102-695X doi: 10.1590/S0102-695X2011005000068 Biosynthesis and biological properties of astaxanthin carbon backbone precursors - such as β-carotene and canthaxanthin - from algal food sources (Anderson et Carotenoids belong to a large class of al., 2003). Scheme 1 depicts the major steps of ASTA compounds called terpenoids, which also includes biosynthesis in microalgal species. steroids, retinol, calciol, and several secondary plant/ The algal carotenoid ASTA is recognized as algal metabolites. These compounds are all derived a powerful antioxidant both in vitro and in vivo, but is from polymerization of isoprene units through the particularly effi cient at scavenging peroxyl and alkoxyl mevalonate biosynthetic pathway (Miao et al., 2010). radicals (ROO• and RO•, respectively) and quenching 1 Carotenoids are highly conjugated polyene systems singlet oxygen [O2( Δg)] (Barros et al., 2001; Palozza with vivid colors, interesting chemical behavior and & Krinsky, 1992). Recently, Polyakov et al. (2010) key physiological and nutrition functions (Higuera- showed that ASTA and its mono- and dication forms can Ciapara et al., 2006). chelate Ca2+, Zn2+, and Fe2+ ions, although the lifetime Carotenoids are widely distributed in both the of the radical ions formed electrochemically decreased plant and animal kingdoms and are ubiquitous in almost in comparison to uncomplexed ASTA. Moreover, due to all living organisms. However, phytoplankton, bacteria, its spatial orientation perpendicular to the plane of lipid fungi, algae and plants are the only living organisms bilayers, ASTA increases the hydrophobicity in the central that produce carotenoids in significant quantities, core of biological membranes, with several proposed whereas all other organisms obtain these pigments biochemical/physiological consequences (Gabrielska via their food chain. Astaxanthin (ASTA) is the most & Gruszecki, 1996). It has been shown that the ASTA- common carotenoid found in marine organisms and induced rigidifying effect in membranes could provide a is particularly abundant in crustaceans and salmonid coadjutant mechanism for antioxidant protection, more fishes (Christiansen et al., 1995). Some microalgal precisely, by limiting the permeation of redox-active species like the freshwater alga Haematococcus promoters of lipid oxidation such as Fe(II) ions and H2O2 pluvialis (Chlorophyceae) abundantly produce ASTA. (Barros et al., 2001). It is also noteworthy that, even at In marine environments, ASTA is mainly produced nanomolar concentrations, ASTA was able to rebalance by planktonic crustaceans such as copepods, but the mitochondrial redox state by: i) sustaining a high they are totally dependent on a constant supply of mitochondrial membrane potential; ii) stimulating 283 Putative benefits of microalgal astaxanthin on exercise and human health Marcelo P. Barros et al. the pH gradient; and iii) damping down the uncontrolled in the plasma after oral absorption (Odeberg et al., overproduction of reactive oxygen species (ROS), such 2003). Petri & Lundebye (2007) showed that ASTA •- as superoxide radical (O2 ) and hydrogen peroxide (H2O2) accumulates primarily in the spleen, kidneys, adrenals, (Wolf et al., 2010). skin, and eyes (> liver) of Rattus norvegicus rats after There is convincing scientific evidence in two weeks of oral administration. Interestingly, slight support of an inverse correlation between a healthy changes in the leucogram (especially of lymphocytes diet and the occurrence of chronic diseases. One of and neutrophils) were noted after seven days, but were the most important paradigms of recommended dietary restored after two weeks. Recent studies demonstrated guidelines is the high consumption of fruits and that ASTA pharmacokinetic parameters were dose- vegetables, notably those that are natural sources of dependent after its intravenous administration (5, 10 carotenoids. However, of the more than 600 carotenoids and 20 mg/kg), but dose-independent after higher oral already characterized in nature, only twenty have been administration, mainly due to the limited activity of properly identified in human blood and tissues (Rao hepatic cytochrome P-450, subclass 1A1/2 (Choi et al., & Rao, 2007). The bioavailability of carotenoids in 2010). humans usually ranges from 10 to 50% of a given Regarding overall health properties, ASTA was dose, due to their low solubility in gastrointestinal tract proven to afford UV-photoprotection to skin/eyes (Cort juices and poor absorption by the epithelial cells of the et al., 2010), immune response enhancement (Bolin small intestine (Nagao, 2009). Stewart et al. (2008) et al., 2010; Otton et al., 2010), protection against suggested that the currently recommended doses of gastric ulcer induced by Helicobacter pylori (Kamath ASTA as a dietary supplement of 2-6 mg/day (0.07- et al., 2008), and cardioprotective (Fassett & Coombes, 0.1 mg/kg/day for an average individual weighing 60 2009), antihypertensive (Hussein et al., 2006), and kg) are ~800 fold lower than the no-observed-adverse- anti-tumorigenic effects in humans (Nakao et al., effect-level (NOAEL). The endogenous lipoproteins 2010). Recent findings have shown positive effects of chylomicrons and VLDL - with a minor contribution ASTA in obese mice fed a high-fat diet by reducing from LDL - concentrate the major fractions of ASTA total plasma cholesterol and plasma/liver triglyceride O O CH3 CH3 CH3 CH3 P P O OH Mevalonate pathway H3C O OH OH geranylgeranyl-diphosphate (x2) 1 CH3 CH3 CH3 CH3 CH3 CH3 CH3 CH3 CH3 2 H3C CH3 H3C CH3 CH3 CH3 CH3 phytofluene CH3 CH3 CH3 CH3 phytoene 2 CH3 CH3 CH3 CH3 3(2x) + 4 CH3 CH3 CH3 CH3 CH3 CH3 H3C H3C CH3 CH3 CH3 CH3 CH3 CH3 CH3 CH3 ζ−carotene lycopene O 5(2x) H C 3 H C H3C CH3 CH3 CH3 3 H3C CH3 CH3 CH3 6(2x) CH CH 3 3 H3C CH3 CH CH CH3 3 3 H3C CH3 CH3 O canthaxanthin β−carotene 8(2x) 7 O H3C OH H3C OH H3C CH3 CH3 CH3 H3C CH3 CH3 CH3 6(2x) CH3 CH3 H3C CH3 CH3 CH3 H3C CH3 HO CH3 HO CH3 O zeaxanthin astaxanthin Scheme 1. Biosynthetic pathway of astaxanthin in plants and microalgae. Enzymes: 1, phytoene synthase; 2, phytoene desaturase; 3, ζ-carotene desaturase; 4, carotene isomerase; 5, lycopene α-/β-cyclase; 6, β-carotene ketolase; 7, β-ring hydroxylase; 8, β-carotene 3’,3-hydroxylase. Modified from Jin et al. (2003) and Cardozo et al. (2007). 284 Rev. Bras. Farmacogn. Braz. J. Pharmacogn. 21(2): Mar./Apr. 2011 Putative benefits of microalgal astaxanthin on exercise and human health Marcelo P. Barros et al. levels (Ikeuchi et al., 2007). In a randomized, placebo- physical exertion is notably detrimental to health because controlled human study of metabolic syndrome - a massive amounts of ROS are abruptly produced modern-life disease characterized by hypertension, under these circumstances (Banerjee et al., 2003). An impaired glucose tolerance, and dyslipidemia - ASTA overproduction of ROS that is not counterbalanced consumption (12 and 18 mg/day; twelve weeks) by an appropriate antioxidant capacity results in efficiently restrained anomalous hyperlipidemia while oxidative stress, a deleterious process that can be HDL-cholesterol increased with 6 and 12 mg ASTA/ an important mediator of damage to cell structures, day, in concert with measured levels of adiponectin including lipids and membranes, proteins, and DNA (Yoshida et al., 2010). (Gomez-Cabrera et al., 2009). Contractile ischemia- The carotenoid ASTA has important reperfusion, thermal stress, dehydration, and osmotic applications in the nutraceutical, cosmetic, food and imbalances can also exacerbate ROS formation during feed industries and, thus, has high economic value for exercise (Martins et al., 2008). Taken together, redox biotechnology companies (Del Campo et al., 2007). imbalances during muscular contractions contribute Among the various ASTA-producing organisms present significantly to the reduction of the contractility force, in nature, the green unicellular freshwater

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