Dips GUACAMOLE . 9 | 8 FRESH SMASHED AVOCADOS, PICO DE GALLO, CHIPOTLE CHILE, LIME, CORN CHIPS OR RAW VEGETABLES + CARNE 3 ASADA* + SAUTEED 4 SHRIMP QUESO FUNDIDO . 10 | 9 OAXACA, MOZZARELLA AND CHIHUAHUA QUESO BLEND, PICO DE GALLO + BRAISED POBLANO PEPPERS 1 AND ONIONS + CHORIZO 3 + SAUTEED 4 SHRIMP SANCHO’S BEAN DIP . 4 | 3 REFRIED BEANS, QUESO FUNDIDO, GUACAMOLE AND PICO DE GALLO, WARM TORTILLA CHIPS CHEF’S TOMATILLO SALSA, FRESH-MADE SALSA OF THE DAY, OR DIABLO GHOST PEPPER SALSA 2 Appetizers BACON-WRAPPED JALAPEÑOS . .10 | 9 QUESO-STUFFED, CILANTRO SERRANO SAUCE TAQUITOS . 10 | 9 CHICKEN TINGA OR MASHED POTATOES AND CHEESE, SOUR CREAM, PICO DE GALLO, COTIJA CHEESE, GUACAMOLE TOSTADA DE MARISCOS* . 14 | 13 SHRIMP, OCTOPUS AND WHITEFISH CEVICHE, WHIPPED AVOCADO, PICO DE GALLO, CUCUMBER QUESADILLA . .9 | 8 OAXACA, MOZZARELLA, CHIHUAHUA, CHEDDAR QUESO BLEND, GUACAMOLE, SOUR CREAM AND PICO DE GALLO + BRAISED POBLANO PEPPERS, ONIONS,2 SMASHED AVOCADO + CHICKEN 3 CARBON + CARNE 4 ASADA* ZONKEY NACHOS . 12 | 11 GUAJILLO SAUCE, HOUSE QUESO BLEND, BLACK BEANS, JALAPEÑOS, GUACAMOLE, SOUR CREAM, OLIVES AND PICO DE GALLO + CHICKEN 3 CARBON + CARNE 4 ASADA* CHEESY CORN. 12 | 11 CHARRED CORN, ROASTED JALAPEÑOS, CRISP BACON, HOUSE QUESO BLEND, CORN TORTILLAS MEXICAN SEARED TUNA* . .14 | 13 SEARED RARE TUNA, CUCUMBER, AVOCADO, CRISP TORTILLA, MEXICAN COCKTAIL SAUCE *We resource only the freshest ingredients, but consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially in cases of certain medical conditions. Soups CHICKEN POZOLE VERDE . .9 | 8 PULLED CHICKEN, GREEN CHILE, HOMINY, ONION, HOUSEMADE BROTH, TRADITIONAL ACCOMPANIMENTS PORK POZOLE ROJO . 9 | 8 STEWED PORK, ANCHO CHILE, HOMINY, ONION, HOUSEMADE BROTH, TRADITIONAL ACCOMPANIMENTS VEGETABLE TORTILLA SOUP . .7 | 6 HOUSEMADE BROTH, PINTO BEANS, TOMATOES, CORN, AVOCADO, CRISP TORTILLA + PULLED 3 CHICKEN Salads TOSTADA SALAD . 13 | 12 ROMAINE, ROASTED CORN, BLACK BEANS, PICO DE GALLO, COTIJA, CRISP TORTILLA STRIPS, CHIPOTLE VINAIGRETTE + CHICKEN 3 CARBON + CARNE 4 ASADA* + SAUTEED 5 SHRIMP + SALMON 6 CAESAR* . 11 | 10 CREATED IN TIJUANA, PERFECTED IN PINK TACO + GRILLED CHICKEN 3 BREAST + CARNE 4 ASADA* + SAUTEED 5 SHRIMP + SALMON 6 Fajitas RICE AND CHOICE OF SEASONED BLACK BEANS OR SANCHO’S REFRIED BEANS, HOUSEMADE TORTILLAS, GUACAMOLE, SOUR CREAM, PICO DE GALLO HOUSE RECIPE GRILLED CHICKEN . 17 | 16 GRILLED MARINATED STEAK* . 19 | 18 CHIPOTLE GLAZED SHRIMP . 20 | 19 *We resource only the freshest ingredients, but consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially in cases of certain medical conditions. Street Tacos 3 PER ORDER WITH CHOICE OF HAND-PRESSED CORN OR FLOUR TORTILLAS, OR CRISP LETTUCE CUPS + RICE & BEANS 4 AL PASTOR . 12 | 11 ROASTED PORK, PINEAPPLE SALSA AL CARBON CHICKEN . 12 | 11 PICO DE GALLO, COTIJA CHEESE SMOKED MUSHROOM . 11 | 10 CRIMINI AND OYSTER MUSHROOMS, BLACK BEANS, CILANTRO PESTO, RADISH CRISPY OR SAUTEED SHRIMP . 14 | 13 RED CABBAGE SLAW, CHIPOTLE CREMA, AVOCADO CRISPY FISH . 12 | 11 MODELO BEER BATTERED WHITEFISH, CHIPOTLE SLAW, PICO DE GALLO CARNE ASADA* . 14 | 13 PICO DE GALLO, COTIJA CHEESE Specialty Tacos OUR FAMOUS PINK TACO . 14 | 13 CRISPY CORN TORTILLA, MEXICO CITY-STYLE CHICKEN TINGA, CILANTRO SERRANO SAUCE, SHREDDED LETTUCE, HOUSE QUESO BLEND, AVOCADO AND PICKLED RED ONION GRINGO TACOS .. 12 | 11 CRISPY CORN TORTILLA, GROUND BEEF, CHEDDAR CHEESE, PICO DE GALLO, SHREDDED LETTUCE, SOUR CREAM Enchiladas 2 PER ORDER WITH RICE AND A CHOICE OF SEASONED BLACK BEANS OR SANCHO’S REFRIED BEANS CHEESE . 12 | 11 HOUSE QUESO BLEND, RED CHILE SAUCE CHICKEN TINGA . 14 | 13 CLASSIC CHIPOTLE BRAISED CHICKEN, RED & GREEN SAUCE, HOUSE QUESO BLEND SMOKED MUSHROOM . 13 | 12 CRIMINI AND OYSTER MUSHROOMS, CHILE ROJA, AVOCADO SALSA, HOUSE QUESO BLEND SHRIMP SUIZAS . 17 | 16 3 CHEESE BLEND, MEXICAN CREMA, ROASTED GREEN CHILE CREAM SAUCE *We resource only the freshest ingredients, but consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially in cases of certain medical conditions. Entrees PORK CHILE VERDE . 15 | 14 YUCATAN-STYLE BRAISED PORK, PICKLED ONION, GUACAMOLE, GRILLED TORTILLAS, CILANTRO GREEN RICE AND BEANS CORIANDER CRUSTED SALMON . 21 | 20 KALE, FENNEL & ORANGE SALAD, CHARRED CORN PUREE SABANA DE POLLO . 17 | 16 FLAT CHICKEN BREAST, BLACK BEANS, QUESO, SERRANO CHILE, GRILLED ONIONS, RICE, PICO DE GALLO PORK TAMALES . 14 | 13 SWEET CORN MASA, MEXICAN CRÉMA, SALSA FRESCA, CHILE VERDE, RICE AND BEANS POLLO ASADO . 16 | 15 GRILLED MARINATED HALF CHICKEN, FRESH TORTILLAS, GUACAMOLE, RICE AND BEANS CARNE ASADA* . 19 | 18 CITRUS MARINATED SKIRT STEAK, PICKLED RED ONIONS, CHEESE ENCHILADA, TOMATILLO SAUCE, RICE AND BEANS SHRIMP VERA CRUZ . 21 TOMATO CHIPOTLE SAUCE, GREEN OLIVES, CAPERS, RICE AND BEANS PICADILLO EMPANADAS . 14 GROUND BEEF HASH, MASHED POTATOES, MIXED CHEESE, GREEN OLIVES, COTIJA CHEESE, PICKLED ONIONS, RICE AND BEANS STACKED TOSTADA . 12 CRISP FLOUR TORTILLAS, SEASONED GROUND BEEF, GUAJILLO SAUCE, MIXED CHEESE, SHREDDED LETTUCE, SOUR CREAM, PICO DE GALLO, GUACAMOLE ZONKEY BURRITO DRY, WET OR FRIED, STUFFED WITH BLACK BEANS, RICE, QUESO, PICO DE GALLO + AL 14PASTOR | 13 PORK + CHICKEN 15 | 14 + STEAK*16 | 15 *We resource only the freshest ingredients, but consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially in cases of certain medical conditions. Margaritas BLENDED OR ON THE ROCKS AVAILABLE IN A 64 OZ PITCHER MI CASA . 12 | 48 SAUZA, TRIPLE SEC, LIME {CORONARITA-STYLE} 3 SKINNY CHICA . 14 | 56 PATRÓN SILVER, LIME, SODA KINKY BITCH .. 15 | 60 PATRÓN SILVER, KINKY LIQUEUR, TRIPLE SEC, LIME GOLDEN CADILLAC . 15 | 60 HERRADURA REPOSADO, TRIPLE SEC, LIME, GRAND MARNIER FLOAT PINK CADILLAC . 14 | 56 HERRADURA SILVER, CHAMBORD, LIME PIÑA-VANILLA . 15 | 60 PINEAPPLE AND VANILLA-INFUSED TEQUILA, TRIPLE SEC, LIME BLUE BALLZ . 14 | 56 DON JULIO BLANCO, TRIPLE SEC, BLUEBERRIES, GINGER, LIME HOT PINK. 14 | 56 SAUZA, HIBISCUS, JALAPEÑOS, TRIPLE SEC, SOUR Sancho’s Favs HORCHATA COLADA . 14 CRUZAN VELVET CINN, BACARDI SUPERIOR RUM, PIÑA COLADA THE PANTY DROPPER MARTINI . 15 MALIBU RUM, PEACH, FRESH RASPBERRIES, COTTON CANDY SANCHO’S MOJITO. 15 TRADITIONAL OR SEASONAL BERRY, BACARDI LIMON, MINT, FRESH LIME, SODA TIKI-LA-SUNRISE . 14 HERRADURA BLANCO, PEACH SCHNAPPS, “TIKI” SYRUP, ORANGE JUICE ZONKEY’S BERRIES . 14 STOLI CITROS VODKA, STRAWBERRY LIQUEUR, KIWI, FRESH LIME, GINGER BEER Tequila TEQUILA TASTING FLIGHTS 15 CHOOSE ONE FROM EACH OF THE THREE TEQUILA FAMILIES: BLANCO, REPOSADO AND AÑEJO BLANCO WHITE/PLATA/SILVER Aged less than two months in stainless steel or neutral oak barrels. The purest expression of agave with hints of pepper and citrus. 1800 . 11 ESPOLON . 11. ARTA . 11. FORTALEZA . 13 AVION . 12 GRAN CENTENARIO . 13 CABO WABO . 11. HERRADURA . 12 CAMPEON . 10 JOSE CUERVO PLATINO . 15 CASA NOBLE . 11. JOSE CUERVO TRADICIONAL . 9 CASAMIGOS . 14 MILAGRO . 13 CAZADORES . 9 PATRÓN . 12 CHINACO . 10 PARTIDA . .11 CORAZON . .11 ROCA PATRÓN . 16 CORRALEJO . 11 SAUZA BLUE . 9 CORZO . .11 SAUZA HORNITOS . 10 DON JULIO . 12 TRES GENERACIONES . 12 EL TESORO . .11 REPOSADO RESTED Aged a minimum of two months, but less than a year, in oak barrels. Hints of caramel and vanilla. 1800 . 12 EL TESORO . 12 ARTA . 13 ESPOLON . 12 AVION . 13 FORTALEZA . 15 CABO WABO . 13 GRAN CENTENARIO . 15 CAMPEON . 10 HERRADURA . 12 CASA NOBLE . 13 JOSE CUERVO TRADICIONAL . .11 CASAMIGOS . 15 MILAGRO . 15 CAZADORES . 10 PATRÓN . 13 CHINACO . 11. PARTIDA . 12 CORAZON . 13 ROCA PATRÓN . 17 CORRALEJO . 12 SAUZA HORNITOS . 11. CORZO . 12 TRES GENERACIONES . 14 DON JULIO . 13 Tequila AÑEJO AGED/VINTAGE Aged a minimum of one year, but less than three years, in oak barrels. Full-bodied with plenty of oak flavor. 1800 . 14 DON JULIO . 15 ARTA . 15 EL TESORO . 13 AVION . 14 FORTALEZA . 17 CABO WABO . 15 GRAN CENTENARIO . 17 CAMPEON . .11 HERRADURA . 13 CASA NOBLE . 17 MILAGRO . 17 CASAMIGOS . 16 PATRÓN . 14 CAZADORES . 12 PARTIDA . 13 CHINACO . 13 ROCA PATRÓN . .24 CORAZON . 15 SAUZA CONMEMORATIVO . 10 CORRALEJO . 14 SAUZA HORNITOS . 12 CORZO . 13 TRES GENERACIONES . 16 SPECIALTY TEQUILAS When you want nothing but the best... EL TESORO “PARADISO” . .29 JOSE CUERVO RESERVA DE LA ESPOLON . 19 FAMILIA EXTRA AÑEJO . .28 HERRADURA DON JULIO 1942 . .35 SELECCION SUPREMA . .46 DON JULIO REAL . 71 GRAN PATRÓN BURDEOS . .95 DE LEON EXTRA AÑEJO . 125 PATRÓN GRAN PLATINUM . 41 DE LEON “DIAMANTE” . .20 DE LEON REPOSADO . .25 UNIQUELY FLAVORED Go ahead and try something different... AVION ESPRESSO . 12 PATRÓN XO . 13 PIÑA VANILLA INFUSED . 12 SAUZA HORNITOS LIME . 9 MEZCAL Cooked agave that is unearthed resulting in rich smokiness. Served with an orange. DELIRIO JOVEN . .12 DELIRIO REPOSADO . 16 DELIRIO AÑEJO . .16 XICARU SILVER . 11 XICARU REPOSADO . .13 Cervezas PINK TACO MICHELADA “EN FUEGO” MODELO NEGRA, SPICY BLOODY MARY MIX, TAJIN RIM - OR - “CUBANA” MODELO NEGRA,.