Loire Château • Touraine de Montfort Gilles Feray Winemaker Château de Montfort CHÂTEAU DE MONTFORT LOIRE VALLEY, FRANCE Crémant de Loire Brut Crémant de Loire Rosé Vouvray Demi-Sec Château de Montfort is a stunning estate located on the limestone plateau above the Loire River in the Touraine region. This historic property owns about 75 acres of premium quality land throughout the Vouvray AOC and Touraine AOC. The estate is somewhat unique in that most of its vines are located surrounding the winemaking facility in one large parcel. Average vine age is over 50 years, limiting yields and providing great concentration and depth in the wine. Château de Montfort is most famous for its demi-sec Vouvray – one of the great wines of the Loire Valley. CHÂTEAU DE MONTFORT CHÂTEAU DE MONTFORT 89 CHÂTEAU DE MONTFORT CRÉMANT DE LOIRE BRUT POINTS CRÉMANT DE LOIRE ROSÉ Loire Valley (Crémant de Loire), France NV Loire Valley (Crémant de Loire Rosé), France WINE ENTHUSIAST • 70% Chenin Blanc, 30% Chardonnay; 3/20 • 90% Cabernet Franc, 10% Chenin Blanc A blend of the wines coming from • BRC-certified and with an IFS rating of 97.7/100, Vouvray and Reugny Château de Montfort is at the forefront of quality • Pale yellow with green reflections; Fresh aromas standards; Over the years, Château has specialized of white citrus aromas in the nose in the production of sparkling wine • On the palate, white flowers and toasty aromas; • Fresh aromas of white red fresh fruits; Harmonious Delicate bubbles; harmonious with a nice acidity palate with a nice acidity and fineness and fineness • Ideal for a party, in cocktails or paired with aperitifs • Ideal for a party, in cocktails or paired with and desserts aperitifs and desserts. CHÂTEAU DE MONTFORT VOUVRAY Loire Valley, France • 100% Chenin Blanc • This historic property consists of 75 acres of premium quality land throughout the Vouvray AOC and Touraine AOC • Average vine age is over 50 years, limiting yields and providing great concentration and depth in the wine. • Aromas of Granny Smith apples with a hint of minerality; Refreshing demi-sec style with great fruit and intense, lively acidity • Pairs well with all fish dishes, especially those with cream or mushroom sauces, chicken, veal or pork; Also lovely with salads or on its own as an aperitif.