Parfait Muffins

Parfait Muffins

Parfait Muffi ns Pump up your breakfast and snack time off erings with Baker’s Source Imperial Parfait Muffi ns. Infused with real fruit, yogurt and granola characteristic of a parfait, these mashup muffi ns deliver quality and innovation operators and consumers will enjoy. The muffi n is baked to deliver the perfect texture and taste, using the fi nest ingredients including real buttermilk, fresh eggs, and natural fl avors. Available in two consumer preferred fl avors: Blueberry Lemon: A tender crumb vanilla muffi n with fl ecks of lemon and blueberries surround a rich yogurt fi lling and topped with a toasted almond and oat granola. Strawberry Rhubarb: A classic fusion of strawberry and rhubarb combine in this perfectly baked muffi n, fi lled with a rhubarb yogurt and topped with a brown sugar sunfl ower seed granola. Features and Benefi ts Menu Ideas • Made with real fruit and no artifi cial fl avors or preservatives • Pairs perfectly with a favorite hot or cold beverage • Thaw and serve convenience • For an anytime ice cream sundae, cut in half and top with • Elevate your breakfast and snacking options with unique fresh fruit, fruit purée, ice cream, whipped cream and granola fi lled muffi ns • Parfait Muffi n Dessert Trifl e: Cubed strawberry, rhubarb and • Parfait muffi ns combine three of the fastest growing yogurt-fl avored crumb muffi ns layered with pastry cream and menued items in the AM day-part - Muffi ns, Yogurt and sliced fresh strawberries garnished with lemon-vanilla Granola. Strengthens the appeal of the operator off ering Chantilly cream to drive customer loyalty. • Parfait Muffi n Bread Pudding: Bread pudding made with • Delivers a unique eating experience that is not available blueberry lemon and yogurt-fi lled muffi ns drizzled with in any foodservice or retail location white chocolate then topped with fresh blueberries and • Addresses the top growth drivers in breakfast of vanilla ice cream “convenience” and “indulgence” to deliver a quality experience for the Grab & Go consumer Preparation Instructions • Certifi ed Kosher Dairy • Remove from packaging. • Thaw at room temperature for 2-3 hours. • Serve ambient or for best eating experience serve chilled. SUPC Pack/Size Brand Description 5075546 24 / 4 OZ BKRSIMP BLUEBERRY MUFFIN WITH LEMONCURD YOGURT 5075552 24 / 4 OZ BKRSIMP STRAWBERRY RHUBARB MUFFIN WITH YOGURT Sysco’s Cutting Edge Solutions provides new and exclusive products to help you refresh your menu, drive repeat business and streamline back-of-house operations. Contact your local Sysco Marketing Associate or visit SyscoFoodie.com for more details. Proudly distributed exclusively by Sysco. Sysco Corporation, Houston TX 77077-2099 • sysco.com • 02/2018.

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