Endangered Sawfish Handling, Release, and Reporting

Endangered Sawfish Handling, Release, and Reporting

Endangered Sawfish Handling, Release, and Reporting Procedures for Individuals with Permitted Incidental Sawfish Take (commercial fishermen, non-targeted researchers, etc.) An Endangered Species: Smalltooth sawfish are listed as endangered under the Endangered Species Act (ESA) General Handling and Release Guidelines Federal law prohibits injuring or Work quickly to free and release the sawfish as soon as possible harming sawfish Keep sawfish in the water as much as possible Captured sawfish should be Keep sawfish wet if it must be removed from the water released immediately Leave sawfish in net or on line until ready for release Do NOT stand or sit next to the rostrum Tie rope around tip of saw or tail only if needed to control sawfish for safety Materials Needed: Line Gear (longline, rod and reel, etc.) Specifics Measuring tape Keep the sawfish, especially the gills, in the water as much as possible Net pick or boat hook Use line-cutting poles, long-handled dehookers, and/or boat hooks to remove line Knife, line cutter, scissors or gear Ropes DO NO attempt to remove the hook, just cut the line as close to the hook as Water quality meter (if available) possible Datasheets If line is tangled around the body or saw, untangle and remove as much of the line GPS from around the sawfish as possible and then cut the line close to the hook Camera PIT reader (if available) Net Gear (trawls, gillnets, etc.) Specifics Keep the sawfish, especially the gills, in the water as much as possible Use line-cutting pole, scissors, and/or knife to cut free any net tangled around the saw by cutting the mesh along the length of the saw Reporting: Once the mesh is cut, work it free with a boat hook or line-cutting pole Adam Brame Sawfish Recovery Coordinator Data Recording 727-209-5958 Please record as much information as you can quickly and safely including: [email protected] Date and time Latitude and longitude (or detailed location description) Habitat description (water depth, temperature, salinity, dissolved oxygen) 1-844-4SAWFISH Photographs (in/on gear, body, rostrum) Markings, scars, wounds Tag number and type if applicable Lengths (saw and total, estimate if necessary) Sex Release condition including any remaining gear U.S. Department of Commerce | National Oceanic and Atmospheric Administration | National Marine Fisheries Service .

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