tidbits so fresh and so green pizza roll ................................... 2.5 buffalo broccoli …….................... 9 our house .................................................................................6 garden greens, shredded carrots, tomatoes, croutons, tossed w/ ranch frickles ........................................ 5 deviled egs (g) ........................... 6 princess peach (g) ................................................................. 8 stuffed avocado (g) ..................... 8 watercress, fresh fennel, crispy prosciutto, blue cheese calamari ...................................... 8 crumbles, white balsamic quesadilla .................................... 9 cherry cherry quinoa (g) ...................................................... 9 nachos .......................................... 7 arugula, cherry tomatoes, cherry mozz, roasted pinons, add ground beef +2, hangar +3, chicken +2 champagne vin wings ………………………….…..... 8/12 naked, mild, spicy, sesame-teriyaki, hail caesar* ............................................................................. 7 nc que, old bay, mumbo, lemon pepper, baby romaine, shaved parmesan, croutons grilled cajun, red rooster, smoked montreal, grilled jerk or diesel citra sunrise (g) ...................................................................... 9 spinach, goat cheese, mandarins, dried cranberries, roasted almonds, red onions, champagne vin handhelds served with tater tots, fries, salad, fruit, add shrimp +7 hangar +8 chicken +5 or potato salad i’ve had that*.............................. 11 2 patties, american, shallots, pickles, brunch lettuce, 1000, roll huevos rancheros* ................................................................. 12 roswell burger* ......................... 12 tortillas, shredded mozz, fresh mozz, ricotta, sour cream, canadian bacon, two egs over easy*, ranchero sauce; home fries old bay, jerk, or cajun seasoned hand cut fries ........... 4 1/3 lber, pepper jack, green anaheim firecracker fried brussels ............................................ 6 peppers, green chile sauce, roll s. joseph benedict* …............................................................. 14 seasonal vegies (g) ........................................................ 5 bbq burger*................................ 10 english muffin, house sloppy joe mix, sunny egs*; seasonal vegie hash shells and cheese ............................................................ 6 1/3 lber, smoked mozz, caramelized baked benedict casserole*....................................................... 9 onion petals .....................................................................5 onions, mushrooms, bacon, bbq scrambled egs, chopped english muffin, canadian bacon, hollandaise* creamed spinach (g) ...................................................... 6 portobello mushroom ......... 11 roasted corn grits (g) ..................................................... 5 roasted peppers, mozz, roasted tomato brunch burrito ........................................................................ 12 scrambled egs, sausage, green chile sauce, cheddar; home fries mashed garlic taters (g) ................................................ 4 aioli, mixed greens, roll loaded tots ...................................................................... 6 chicken caprese …................ 11 pancakes your way* ......................................................... 10//12 plain // chocolate chip, blueberry, or strawberry; 2 egs your way* basil, mozz, balsamic glaze, white french toast your way* ........................................................... 12 crispy chicken ...................... 11 2 egs your way*; bacon or sausage provolone,lettuce, tomato, spicy tomato basil mayo, roll main squeezies shrimp and grits (g)* ............................................................. 21 poached eg*, criminis, cherry tomatoes, andouille, cajun cream roast beef* ........................... 11 swiss, lettuce, onion, tomato, egs your way* ......................................................................... 11 yum yum sauce, rye three egs*; bacon or sausage; cheddar corn grits or home fries; english muffin, white, wheat, or rye toast roast turkey club ................. 11 bacon, lettuce, tomato, avocado, california breakfast pizza ............................................... menu sriracha mayo, wheat aged parm, shredded mozz, cheddar, ricotta, scrambled egs, fresh tomatoes, avocados steak and cheese .................. 11 provolone, lettuce, tomato, caramelized byo omelette (g) ....................................................................... 8 onions, mushrooms, sriracha mayo add any pizza topping at small byo price per topping; home fries brunch bits steak & cheese omelette (g) ................................................... 12 philly steak, american, mushrooms, caramelized onions ; home fries 2 egs (g)* ……..…………….......…... 2 bacon or sausage (g) ………….…... 4 english muffin sandwich …...................................................... 9 toast …………………………………...… 2 scrambled eg, cheese; home fries; add sausage or bacon (+1) cheddar corn grits (g) ………...... 3 they call it the heap* …............................................................ 12 home fries ……......………..…..……. 2 choice of tots, fries, or home fries (g); caramelized onions, red peppers, potatoes, onions, red peppers tomatoes, mushrooms, bacon, cheddar, & 2 egs your way* * item may or does contain raw ingredients. consuming raw or undercooked meats, poultry, seafood or egs may increase your risk of foodborne illness. (g) indicates "gluten free" however, we are a very small kitchen, please inform your server of any allergies or dietary restrictions O.G. Specialty Pizzas hand tossed 10" small ..................... 14 pan handled thick crust 12" ...................... 18 hand tossed 14" large ...................... 19 gluten free 10" ............................................ 15 i need two pears- olive oil, shredded mozz, blue cheese crumbs, caramelized pears, balsamic mixed greens on the bright side - olive oil, fontina, shredded mozz, parmesan, garlic, fresh basil babs - alfredo sauce, shredded mozz, brie, bacon, spinach henny penny - alfredo sauce, shredded mozz, chicken, roasted red peppers, garlic, oregano, crushed reds A.S.S.S.- alfredo sauce, shredded mozz, sausage, spinach, crispy shallots the hills -basil pesto, chicken, goat cheese, ricotta, artichoke hearts, roasted red peppers (thin advised) this lil’ pig of mine- basil pesto, fresh mozzarella, prosciutto, oven dried tomatoes (thin advised) the spartan- basil pesto, fresh mozzarella, ricotta, fontina, fresh basil (thin advised) midnight marauder- chipotle marinara, smoked mozzarella, ‘nduja, spicy salami, spicy oregano, crushed reds smokin’ hot chick- chipotle marinara, shredded mozz, smoked gouda, chicken, red onions, jalapenos some like it hot- chipotle marinara, shredded parm, fresh mozz, spicy salami, serrano peppers, fresh basil bbq-ued up- bbq sauce, shredded mozz, smoked gouda, chicken, red onion, cilantro barack my world - red sauce, shredded mozz, pepperoni, sausage al capone- red sauce, parm, ricotta, sausage, capicola, spicy salami, crushed reds, dried oregano bulldog - red sauce, shredded mozz, sausage, banana peppers, roasted red peppers, red onions butcher block- red sauce, shredded mozz, pepperoni, sausage, bacon, ham, prosciutto maui wowie- red sauce, shredded mozz, ham, pineapples, balsamic onions the garden- red sauce, shredded mozz, mushrooms, peppers, spinach, red onions, fresh arugula tropic thunder- red sauce, shredded mozz, sausage, pepperoni, jalapenos, pineapple jenny’s veg- red sauce, mozzarella, ricotta, peppers, red onions, mushrooms, black olives one percent- red sauce, shredded mozz, blue cheese crumbs, hangar*, bacon, crispy shallots, trufle oil drizzle margherita- red sauce, fresh mozzarella, fresh basil (thin advised) supreme clientele - red sauce, shredded mozz, pepperoni, sausage, green peppers, red onions, black olives, mushrooms ~substitutions on specialty pizzas may incur additional charges (see below for pricing)~ B.Y.O. Pizzas hand tossed 10" small ........................................... 12 + 1 per basic topping hand tossed 14" large ............................................ 16 +2 per basic topping pan handled thick crust 12" ................................. 15 + 1.5 per basic topping gluten free 10" ....................................................... 12 + 1 per basic topping ~all b.y.o. pizzas come with red sauce and shredded mozz unless you specify otherwise~ sauces cheeses basic toppings (+ 1/ 1.5/ 2) red sauce aged parmesan +2 andouille ham a bit more... basil pesto blue cheese +2 anchovies jalapeños prosciutto +2/ 2.5/ 3 tomato pesto feta +2 artichoke hearts kalamatas hangar* +2/ 2.5/ 3 chipotle marinara goat cheese +3 bacon meatballs shrimp +2/ 3/ 4 alfredo sauce smoked gouda +2 balsamic onions ovendried tomatoes ‘nduja +2/ 3/ 3 trufle oil smoked mozz +2 banana peppers pepperoni fried eg +1/ 2/ 2 xvo fresh mozz +2 black olives pineapple provolone +2 capicola poblanos aannddd….. ricotta +2 chicken red onions now serving new fontina +3 crimini mushrooms roasted garlic PIZZA DRIZZLES brie +3 crispy shallots roasted red peppers + 1 any size cheddar +2 fresh arugula sausage fresh basil serrano peppers balsamic glaze fresh oregano spicy salami ranch green peppers spinach creamy garlic ground beef basil pesto sriracha aioli our pizzas are not new york or chicago style, they’re OUR style. we make our sauces and dough here and source the freshest 2218 Mt. Vernon Ave 22301 ingredients available. please allow extra time for pan pizzas. all meats and sausages are ground in house. ~703.549.2999 ~ www.delraypizzeria.com * item may or does contain raw ingredients. consuming raw or under-cooked meats, poultry, seafood or egs may increase your risk of food borne illness. .