breakfast + lunch september 2021 FOR THE TABLE arni 22 DIPS american lamb, wrapped in phyllo, tzatziki served with warm pita HANDHELDS please allow 15 minutes swap pita for veg crudité +5 served with house cut fries or mixed greens deconstructed, as a platter +3 dolmades 14 tzatziki 8 (v) greek dip 16 hand rolled fresh grape leaves stuffed with a beef and greek yogurt, cucumber, garlic feta-brined roasted chicken, kefalagraviera cheese, rice mix, grilled lemon skordalia aioli, caramelized onion schmaltz, arugula, melitzanosalata 8 (vg) crusty baguette keftedes 12 roasted eggplant, tomato, garlic beef “meatballs”, arugula, grilled lemon farm on your table 14 (v) octopus ceviche 16 favosalata 8 (vg) avocado, pickled green tomato, shaved jicama, sprouts, bell pepper, pepperoncini, red onion, tomato, santorini yellow split pea puree, lemon, organic EVOO whipped feta, sesame wheat bread *make it vegan with melitzanosalata or favosalata +2 treis 16 (v) BREAKFAST ALL DAY all the dips, served with warm pita and crudité pork gyro 15 psomi bagel special 12 (v) hand-stacked pork gyro, tzatziki, tomato, avocado, cucumber, tomato, shaved red red onion, warm pita onion, sprouts, whipped cream cheese SALADS *available as lettuce wrap for GF option +2, make it dairy free add house cured salmon +6.50 add house-cured salmon, pork gyro, souvlaki chicken, with melitzanosalata or favosalata +2 or feta-brined roasted chicken +6.50, add octopus or grilled salmon avocado psomi 10 (v) +12.00 chicken souvlaki 15 greek yogurt brined breast, tzatziki, tomato, red onion, whipped feta, avocado, tomato, sprouts, pepperoncini, sesame wheat grilled octopus horiatiki 24 (gf option) warm pita *available as lettuce wrap for GF option +2, try it with our add house cured salmon +6.50 tomato, cucumber, bell pepper, red onion, melitzanosalata or favosalata +2 pepperoncini, crispy za'taar chickpeas, grilled psomi strapatsada 13 (v) blta 16 greek scramble with caramelized onion, roasted tarpon greek 14 (v, gf) house smoked thick cut bacon, butter lettuce, pickled cherry tomato, creamy feta, grilled psomi potato salad, seasonal mixed lettuces, watermelon green tomato, avocado, skordalia aioli, sesame wheat add house cured salmon or pork gyro +6.50 radish, tomato, green onion, pepperoncini, kalamata olive, feta, greek vinaigrette smash burger 16 med morning yogurt bowl 10 (v) double patty, american cheese, lettuce, tomato, psomi fresh fruit, granola, mint, greek thyme honey horiatiki 14 (v) burger sauce, seeded bun israeli morning yogurt bowl 14 (gf) tomato, cucumber, bell pepper, red onion, house cured salmon, cucumber, pickled red onion, pepperoncini, kalamata olive, crispy capers, chunk of lamb burger 20 feta, grilled psomi elysian fields american lamb, greek herbs, butter lettuce, tomato, crispy capers, everything seasoning tomato, caramelized onion, whipped feta, skordalia aioli, the americani 12 greek chick 16 (gf) seeded bun house-cured thick cut bacon, scrambled egg, **all dishes and components are made in-house and to order, we appreciate your patience feta-brined roasted chicken, seasonal mixed lettuces, with the kitchen! caramelized onion, american cheese, seeded bun all proteins are antibiotic & hormone free; we proudly use local & organic ingredients to our heart of palm, red onion, sprouts, feta, dijon vinaigrette, fullest abilities. fries Please note our chicken is hand-pulled and olives are hand-pitted, we do our best to avoid any but please be mindful of pits & bones!! psomi is glad to provide you with custom cakes and desserts! all outside items will incur a kolokithia salata 15 (v) $35 cutting fee. all breads and baked goods made in-house on-site daily. seasonal lettuces, shaved zucchini, red onion, fried split plate: +$2.50 marcona almonds, kefalagraviera cheese, herb we appreciate you respecting our 2 hour table limit. vinaigrette, warm pita please note a 20% gratuity is automatically added to parties of 6 or more. due to system limitability, checks can be split a max of 6 ways nuts appear in many of our food items, please notify us of allergies consumer advisory: raw or undercooked meat, poultry, seafood, or eggs may increase risk of illness *Please note daily selection of bakery goods may vary! coffee, bandit st pete breads drip 3.75 psomi (greek country sourdough), boule 5 cold brew on tap 4 kalamata olive + feta ciabatta 5 latte 4 sesame wheat loaf 7.50 cappuccino 4 kids bread (light sourdough) 6.50 americano 3.75 baguette 5 C cortado 4 sesame epi baguette 6.25 greek frappé 6 seeded oregano, demi-baguette 4 O boozy frappé 12 cranberry walnut, boule 6.5 milk, dakin farms crostinis 4, by the 1/2 dozen F whole non-fat psomi bagels 3.50/ea F half and half everything, cinnamon raisin, plain, sesame your choice of whipped cream cheese or le meunier butter alt milks, califa farm +1 house-made jam +2 E almond, oat everything bagel ball 2 E scratch made syrups +1 baklava, mocha, vanilla, cardamom citrus house-made granola 4 (gf) double espresso 3 bagel chips 4.5 + brioche bread pudding muffin 4 espresso tonic 6 seasonal B 3 cents agean tonic, fresh lemon vegan vanilla cake 5.5 (vg) T and rosemary garnish teas moist vanilla cake topped with sugar glaze and fresh fruit A raspberry orange almond cake 5.5 (vg) iced 4 almond cake dotted with raspberries and dusted with blackberry sage K E powdered sugar A black 3.75 baklava coffee cake 6 E cranberry blood orange buttermilk cake, baklava streusel earl grey decaf earl grey herb biscuit 3.75 R greek thyme honey green 3.75 + spanakopita 6 Y organic honey lemon spinach, feta mixture wrapped in pastry pomegranate tyropita 4.75 seasonal 3.75 whipped feta mixture wrapped in phyllo M hot apple cider herbal yiayia’s koulouria 3, by the 1/2 dozen fountain 3 sweet cookie braids; perfect for dipping in coffee or tea O coke, diet coke, sprite, diet sprite, orange fanta, mr. pibb, barqs ladokoulouria 4 (vg), by the 1/2 dozen R olive oil orange spice, toasted sesame three cents sodas 5 mama’s baklava 4.5 aegean tonic, grapefruit, ginger family recipe that never disappoints E beer, gentleman’s orange, sparkling lemonade, cherry bougatsa 5.75 greek custard, pastry, powdered sugar water 500ml, 1L acqua panna 3.50, 6 big af cookies 4/ea san pellegrino 3.50, 6 chocolate chip, monster, oatmeal raisin, white chocolate cranberry, frosted sugar fresh juice 3 savory gallette 5 orange, grapefruit, pomegranate creamy mushroom and thyme; roasted tomato bacon and cheese biscone 5 if a biscuit and a scone had a baby .
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