APPETIZERS / STARTERS SALADS BUFFALO CHICKEN WINGS 15 INSALATE ANDIAMO 15 Potato chips House greens, blue cheese, red onion, Kalamata, olives, heirloom grape tomatoes, house dressing SUN-DRIED TOMATO FLATBREAD 13 Appetizer: 12 Sun-dried tomato pesto, goat cheese, Kalamata Add shrimp: 7 | Grilled Chicken: 5 | Steak: 8 olive, basil 50 /50 CAESAR 15 TOMATO BRUSCHETTA 14 Red romaine, romaine hearts, croutons, parmesan Parmesan pudding Appetizer: 10 Add shrimp: 7 | Grilled Chicken: 5 | Steak: 8 COUNTRY HAM FLATBREAD* 14 Basil stracchino cheese, evoo, aged balsamic SANDWICHES FRITTO MISTO * 17 Lightly breaded, calamari, bay scallops, SMOKED TURKEY STACK 16 sweet baby shrimp, fennel, grilled Meyer lemon, Wisconsin sharp cheddar cheese, smokey bacon, chili garlic aioli garden fresh tomato, Bibb lettuce, roasted pepper aioli, peasant bread AHI CRUDO STEMPERATA* 14 Castelvetrano olives, Sicilian capers, micro celery, PICKLED ALBACORE TUNA* 18 green garlic Jones Cherry Wood bacon, celery, caper aioli, heirloom tomato, potato bun BAKED SHRIMP OREGANATA* 13 Montasio brodo SALMON BLT* 17.5 Pancetta, vine-ripened tomato, Bibb lettuce, WHITE ANCHOVY FETTUNTA 11 table bread Gaeta olives, SDT pesto, Vidalia, capers, pepperoncini Red radish CHICKEN CAPRESE 17.5 Fresh basil whipped stracchino cheese, SDT pesto AFFETTATI MISTI* 14 Country ham, artisan salumi, Sicilian mortadella, PUB BURGER* 19 Castelvetrano olives, pickled mustard seeds, mostarda Certified Angus Beef® butcher blend, shaved wagyu puree, house-made tigelle brisket, sharp cheddar, bread & butter pickles WAGYU BEEF CARPACCIO* CHAR HOUSE BURGER * 17.5 Montasio, frico, eggplant puree, lilliput capers, olives, Bibb lettuce, beef steak tomato, brioche bun Olio Santo, basil oil 18 STEAK SANDWICH* 17.5 House marinade, banana peppers, Vidalia onions, PIZZA on peasant bread MARGHERITA SMALL: 14 | LARGE : 17.5 HOUSE TURKEY BURGER 17.5 Fresh mozzarella, garden basil Scamorza cheese, tomato, basil mayo EGGPLANT SMALL: 14 | LARGE : 17.5 LAMB BURGER* 17 Sun-dried tomato pesto, Freshly ground lamb, feta, olive tapenade, Bibb lettuce, caciocavallo cheese, Pecorino bread crumbs potato bun BIANCHI SMALL: 14 | LARGE : 17.5 PORTOBELLO BURGER 16 Goat cheese Alfredo, grilled chicken, Parmesan pudding, SDT pesto cremini mushrooms, Pecorino Romano SPICY ITALIAN SAUSAGE BURGER 17 CALABRIAN SOPPRESSATA SMALL: 14 | LARGE : 17.5 Sautéed peppers, onions, fennel, smoked mozzarella, potato bun ITALIAN SAUSAGE SMALL: 14 | LARGE : 17.5 Creamy Gorgonzola, roasted peppers, roasted cipollini onions Additional toppings 2.00 each *These foods may be raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness. Please inform your server if you have any food allergies or special dietary restrictions. Gratuity not included. No split checks for parties of 6 and up. For guests not ordering food or beverage, a 15.00 surcharge per person will be added to the check that will be retained by the hotel. .